E&B 酒店
E&B Hotel Korb bei Waiblingen & Stuttgart
·Hotels
提供折扣的场外停车费家庭房电梯快速入住/退房传真/复印停车全部设施 · 35 +
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

三人房,带私人浴室
3 × Twin bed30 ㎡最多 3 人
此三人房配备免费洗浴用品,设有配有淋浴的私人浴室、吹风机和拖鞋。宽敞的简易厨房配备了炉具、冰箱、微波炉和电热水壶。房间的隔音效果良好,设有舒适的休息区和用餐区,并配备有卫星频道的平板电视,可欣赏城市美景。此房型可容纳3张床位。
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带独立浴室的双人房
1 × Extra-large double bed (Super-king size)30 ㎡最多 3 人
此双人间提供免费的洗漱用品,配备私人浴室,内设淋浴、吹风机和拖鞋。设备齐全的小厨房中,客人将找到炉灶、冰箱、微波炉和电热水壶。宽敞的双人间配备平板电视,拥有卫星频道,墙壁隔音效果良好,设有休息区和就餐区,并可俯瞰城市美景。房间内设有一张床。
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私人浴室双人房
2 × Twin bed30 ㎡最多 2 人
这间双床客房配备了免费洗漱用品,设有配套的私人浴室,配备淋浴、吹风机和拖鞋。在设施齐全的小厨房中,客人可找到电炉、冰箱、微波炉和电热水壶。客房内墙壁采用隔音设计,拥有一个休息区和一个用餐区,配备带卫星频道的平板电视,并可俯瞰城市景观。此单元配有两张床。
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单人房带私人浴室
1 × Twin bed20 ㎡最多 1 人
本单人间配有免费的洗浴用品,设有私人浴室,内含淋浴、吹风机及拖鞋。厨房设备齐全,配备了炉灶、冰箱、微波炉和电水壶。房间具有隔音墙,设有休息区和就餐区,并配有带卫星频道的平板电视,可以欣赏到城市美景。该单人间设有一张床。
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酒店设施 · 35
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房电梯快速入住/退房传真/复印停车私人登记入住/退房无过敏房间工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器物业由专业清洁公司进行清洁钥匙访问可以将食物送到客房。物业外的闭路电视安全警报互联网接入快速入住外部停车场提供折扣费用现场购物免费有线互联网车库应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Bachofer
Creative, Fusion · ★ Michelin
€€€€
Dating back to 1647, this lovely building on Marktplatz is the second oldest in Waiblingen and was once a pharmacy. Today, chic and trendy decor, as well as a lively atmosphere make for an appealing contrast with the historical setting. Nab a seat at the counter for a front-row view into the glass-paned kitchen, where chef-patron Bernd Bachofer conjures up dishes that are cosmopolitan, exciting and meticulously prepared using first-rate ingredients – for instance the perfectly cooked and flamed black cod fillet marinated in miso, or the highly aromatic and tender caramelised suckling pig belly
3.6km
2
Cédric
Modern Cuisine, Classic French · ★ Michelin
€€€
In a location in the Beutelsbach district that used to house Krone, Cédric Staudenmayer cooks up ambitious cuisine with strong seasonal and regional influences. In his modern take on classical culinary foundations, he harmoniously combines bold flavours and creates well-judged contrasts – for example in his "char, beetroot, herbs, radishes" or "poulet noir fermier, Brussels sprouts, potato, apple". The set menu, which changes every six weeks, is also available in a vegetarian version if ordered in advance. The setting is pleasant: the building dates from 1800, and the classical, traditional in
4.0km
3
Malathounis
mediterranean · ★ Michelin
€€€
Michelin-starred Greek cuisine? "Modern Greek cuisine" is what it says on the front door, and that's what you get at this charming, tastefully decorated restaurant run by a husband-and-wife team. The dishes are sophisticated and rich in flavour, interspersed with French influences and the light touch of Mediterranean cuisine. Chef Joannis Malathounis clearly draws inspiration from his Hellenic roots, yet he never relies on them too heavily. It's exciting to see this interpretation of Greek cuisine. There are two 4- to 5-course menus, one of which is vegetarian. In the cosy dining rooms, guests
5.1km
4
Oettinger's Restaurant
Modern French, Country cooking · ★ Michelin
€€€€
The Oettinger brothers bring great dedication to the running of this family business, whose history stretches back over 150 years. Michael Oettinger's contemporary take on classic French-inspired cuisine revolves around excellent produce – such as superb French Challans duck, the pink-roasted breast of which is wonderfully showcased with preserved lemon, okra pods and sweet potato. The two set menus comprise three to five courses – you can also swap or add on dishes. On Wednesdays, the restaurant serves exclusively the very reasonably priced two- or three-course "Midweek Special Menu" – an ide
7.5km
5
Gourmetrestaurant Nico Burkhardt
Modern French, Farm to table · ★ Michelin
€€€€
This stunning historical half-timbered house in the beautiful Old Town is home to the Boutique Hotel Pfauen and its fine dining restaurant. Chef-patron Nico Burkhardt prepares outstanding ingredients in a modern and refined style distinguished by a strong personal signature. Dishes such as "confit fjord trout, cucumber, dill, elderflower vinegar, sour cream" or "lamb loin, smoked aubergine, wild broccoli, potato croquette, spiced yoghurt" showcase a compelling interplay of technical precision, depth of flavour and harmonious balance. The set menu comes in four to six courses and is accompanied
12.4km
6
Landgasthaus Hirsch
Country cooking, Farm to table · 必比登
€€
The Waldenmaier family (now in its fourth generation) cooks excellent regional fare with seasonal produce. A variety of three-course set menus is available, including one that is vegetarian and one featuring fish. Dishes can also be ordered à la carte or mixed and matched as desired. Additionally, there are one or two "special recommendations". What's more, they hunt their own game and distil their own schnapps! While chef-patron Sven cooks, Simone provides cordial service. This cosy and charmingly decorated restaurant is located on the first floor, as is the gorgeous balcony terrace.
8.4km
7
Rebblick
Seasonal Cuisine, Regional Cuisine
€€
Housed in Korb's Remstalhalle, this restaurant with an attractive glass façade has retained a certain 1970s feel, while incorporating chic modern design features. Jochen Gromann serves up flavoursome seasonal cuisine drawing on regional and international influences. In addition to à la carte options – including Swabian Zwiebelrostbraten (fried beef and onions in gravy), there are also set menus. The menu features a wine recommendation for each dish. Chef Nadine Gromann manages the friendly and professional front-of-house team. Delightful terrace – with a view of the vineyards, depending on whe
1.2km
8
ZUR WEINSTEIGE
regional · ★ Michelin
€€€€
In this long-standing family business, the dedication of the Scherle brothers is plain to see. Their modern brand of cooking is strongly influenced by Japanese cuisine. The duo heading up the kitchens, Jörg Scherle and Holger Haag, create cleverly constructed and extremely precise dishes with skilfully integrated contrasts. These come into their own, for example, in the "yellowfin tuna, sakura, black cherry, celery, finger limes, ponzu, koji beurre blanc" with its delicate interplay of tuna, fruit acidity and sweetness. There are two set menus to choose from, one of which is vegetarian, each c
15.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。