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西格瑙之家与花园精品酒店苏黎世

Name: 西格瑙之家与花园精品酒店 苏黎世
Address: 6 Signaustrasse, 苏黎世, CH

Signau House & Garden Boutique Hotel Zürich

93.0/ 10顶级

·Hotels

📍6 Signaustrasse · 苏黎世 ↗

📞+41794040300

入住 03:00 PM / 退房 11:00 AM

Electric bicycle charging stationParkingNon-smoking roomsTerraceFamily roomsPets allowed全部设施 · 51 +

写点评

官方介绍

Take in the views from a terrace and a garden and make use of amenities such as complimentary wireless internet access. Additional features at this guesthouse include babysitting (surcharge), a fireplace in the lobby, and bike storage. Quench your thirst with your favorite drink at the bar/lounge. A complimentary continental breakfast is served on weekdays from 7:30 AM to 10:00 AM and on weekends from 8:00 AM to 10:30 AM. Featured amenities include dry cleaning/laundry services, luggage storage, and a library. Planning an event in Zürich? This guesthouse has 646 square feet (60 square meters) of space consisting of conference space and 3 meeting rooms. A roundtrip airport shuttle is provided for a surcharge (available on request), and self parking (subject to charges) is available onsite. Stay in one of 10 guestrooms featuring flat-screen televisions. Complimentary wireless internet access keeps you connected, and cable programming is available for your entertainment.

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周

周边与地图

餐厅景点

Eden Kitchen & Bar

Italian, International · ★ Michelin

€€€€

"Brasserie Deluxe" is an apt description of this restaurant in the stylish hotel La Réserve Eden au Lac. The atmosphere is relaxed; the space is upscale and elegant – the focal point is the green-tiled open kitchen. The large windows overlooking the lake also deserve a mention. A highly professional team presents classic Italian, French and internationally influenced dishes. At the helm is Marco Ortolani, who has previously worked at La Trattoria Enrico Bartolini in Tuscany and with Alain Ducasse in London. His CV also includes time in Hong Kong. The house-made ravioli, for example, delivers b

667m

IGNIV Zürich by Andreas Caminada

Sharing, Modern Cuisine · ★★ Michelin

€€€€

Andreas Caminada is the man behind this fabulous venture in the Marktgasse Hotel, located in the heart of the historical district on the right bank of the River Limmat. The beautiful, classically styled bar (perfect for pre-dinner drinks) leads into the elegantly appointed restaurant, designed by Patricia Urquiola. The set menu is devised for sharing. Chef Daniel Zeindlhofer remains true to the IGNIV philosophy while incorporating his own ideas. The focus is on both his technical skill and the outstanding ingredients. The numerous small dishes are meticulously crafted without unnecessary embel

1.4km

Widder Restaurant

french · ★★ Michelin

€€€€

In the chic fine dining restaurant of the luxurious Widder boutique hotel, chef Stefan Heilemann and his team skilfully bridge the gap between classic and modern, drawing on international influences. Thoughtful preparation and precise technique go into the elegant dishes. The set menu starts as it means to go on, with a veritable explosion of flavours, in the form of light bites such as a fluffy bao bun filled with pulled goulash and amuse-bouches including tender, delicately sweet Algarve prawns with a refined cauliflower foam and crispy frosted herb pearls. The culinary delight continues wit

1.6km

The Restaurant

Creative, Modern Cuisine · ★★ Michelin

€€€€

The Dolder Grand (formerly "Curhaus", dating back to 1899), one of the city's most exclusive hotels, boasts an idyllic location above Zurich, providing a magnificent setting for this chic and elegant fine dining restaurant. If possible, book a table near the window so you can savour the magnificent view while you eat. The huge glassed-in wine cabinet also draws the eye. Chef Heiko Nieder's elaborate and creative cooking is built on classical foundations but peppered with exotic Asian accents – think Breton lobster with green curry vinaigrette, avocado and herbs or "hot and sour" langoustine. F

1.7km

Shin

sushi · ★ Michelin

€€€€

In the centre of Zurich, right next to the Münsterhof square, this compact restaurant is tucked away in a side street. The concept is "counter dining": guests take their seats at the counter for an eight-course set menu that takes its cue from the seasons and is made from excellent ingredients. The cuisine is Asian, with an emphasis on seafood. Shining examples of dishes include "golden garlic oyster royale – hint of chilli", "langoustine broth with corn harmony" and Peking duck. A choice of sake, wine or alcohol-free beverages complements the food. Hostess Lin Wang is always on hand and will

1.4km

La Rôtisserie

barbecue, regional · ★ Michelin

€€€€

Located on the first floor of the Hotel Storchen, La Rôtisserie is every bit as tastefully decorated as the establishment that houses it – which was first mentioned in the 14C. It has a beautiful dining room with high ceilings, large arched windows and elegant, high-quality furnishings – this is a traditional yet contemporary affair. In the kitchen, the chefs work with precision and great skill to produce their own modern, international take on classic cuisine. In fine weather, be sure to head out onto the fantastic terrace – from this wonderful old-town location you can take in views of the L

1.4km

ORSINI

Italian Contemporary, Modern Cuisine · ★ Michelin

€€€€

Italian fine dining is the order of the day in the restaurant of the stylish Mandarin Oriental Savoy, a hotel dating back to 1838. The restaurant is accessible via a separate entrance on Waaggasse. The interior is refined and elegant, the Italian cuisine of Dario Moresco creative and modern – the dishes often play with bold contrasts, yet remain beautifully balanced. Executed with subtle finesse and a memorable flavour profile, a standout is the gossamer-thin, delicate nettle tagliolini, nicely al dente and served with buttermilk sauce, segments of a remarkably aromatic poached oyster and a sa

1.5km

Neue Taverne

local · ★ Michelin

€€€

The lively atmosphere here is reminiscent of a modern gastropub. Thanks to its really friendly, down-to-earth service and relaxed setting, this place is ideal for lunch with friends or an enjoyable dinner. Under the guidance of Fabian Fuchs, vegetarian dishes – sometimes even vegan – are prepared in the open kitchen. The dining experience is centred on sharing – three to four dishes from the seasonal menu per person is about right. The flavoursome dishes are made with carefully selected vegetables, such as aubergine with miso, wasabi sesame and cashew, or Pizokel (buckwheat dumplings), Périgor

1.6km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

西格瑙之家与花园精品酒店苏黎世

客房房型 · 4

Suite

Superior Deluxe Double Room

Superior Double Room

Standard Double Room

酒店设施 · 51

周边与地图

西格瑙之家与花园精品酒店 苏黎世

客房房型 · 4

Suite

Superior Deluxe Double Room

Superior Double Room

Standard Double Room

酒店设施 · 51

周边与地图

西格瑙之家与花园精品酒店苏黎世