酒店竞技场宫殿蒙特利尔
Hotel Arena Palace Montreal
·Hotels
长期停车（附加费）24小时前台免费无线网络礼宾服务长时间停车（附加费）应请求提供客房服务全部设施 · 7 +
官方介绍
Enjoy a comfortable stay at Hotel Arena Palace Montreal, located in the Ville-Marie district, just steps from Sainte-Catherine Street and a short walk from Place des Arts. This hotel offers 20 guestrooms equipped with complimentary Wi-Fi and conveniences such as ceiling fans. Housekeeping is available upon request, and microwaves can be provided. Additional amenities include concierge services. The hotel is conveniently located near attractions like the Old Port of Montreal (1. 5 km) and Notre Dame Basilica (1. 9 km).
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
环境6.4
服务6.2
设施6.0
清洁6.0
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
房间, 1 张双人床, 公用厕所, 私人淋浴
1 × Double bed最多 2 人
1 张双人床 网络 - 免费 WiFi 饮食 - 可应要求提供微波炉和冰箱 浴室 - 9 个浴室，配备淋浴、毛巾及应要求提供的吹风机 舒适 - 配有暖气和吊扇 注意事项 - 可应要求提供客房清洁服务 禁烟房
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房间，1张双人床，共用浴室
1 × Double bed最多 2 人
1 张双人床 互联网 - 免费WiFi 餐饮 - 可应要求提供微波炉和冰箱 浴室 - 配有9间浴室，淋浴设施，浴巾，以及应要求提供的吹风机 舒适度 - 提供暖气和吊扇 特别提示 - 可应要求提供客房清洁服务 禁止吸烟，欢迎携带宠物
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房间，1张双人床，私人浴室
1 × Double bed最多 2 人
1 张双人床 互联网 - 免费无线网络 饮食 - 可应要求提供微波炉和冰箱 浴室 - 私人浴室，包括淋浴、毛巾及可应要求提供的吹风机 舒适 - 配备暖气和吊扇 须知 - 清洁服务可按需提供 禁烟房间
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房间，2张双人床，共用浴室
2 × Double bed最多 4 人
双人床房 网络 - 免费WiFi 餐饮 - 微波炉（根据需请求）和冰箱（根据需请求） 浴室 - 9间浴室，配备淋浴、毛巾和吹风机（根据需请求） 舒适 - 供暖和吊顶风扇 须知 - 客房清洁服务需提前请求 无烟房
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酒店设施 · 7
酒店提供的全部设施与服务(来自多源资料汇总)。
长期停车（附加费）24小时前台免费无线网络礼宾服务长时间停车（附加费）应请求提供客房服务无障碍通道
周
周边与地图
餐厅景点
1
Cadet
Modern Cuisine · 必比登
$$
This restaurant a stone's throw from the Quartier des Spectacles is the little sister of Bouillon Bilk and run by the same team. The spacious room, with its contemporary, minimalist style, partly open kitchen and long counter, makes for a convivial experience. On the menu: tapas-style dishes for sharing, such as beautifully fresh leek and marinated mackerel, hand-cut beef tartare with grated Asiago cheese, snow crab with red curry, and calamari seared with Asian pear and topped with chili beurre blanc. For dessert, try the chocolate-banana tart. Four dishes for two and a dessert to share is ab
850m
2
Jérôme Ferrer - Europea
Modern Cuisine, Creative · ★ Michelin
$$$$
Housed in an ultra-modern architectural setting with towering windows bathing the interior in light, this restaurant offers diners a wonderful view of the brigade at work in the glass-paned kitchen. The chef is the son of farmers from France. Fusing French culinary traditions with the riches of Quebec's terroir, his menu celebrates premium ingredients: lobster from the Magdalen Islands, king crab, Appalachian red deer, scallops and caviar. Fragrant consommés, velvety creams, and complex sauces point to significant culinary expertise. The meal is also suffused with nostalgia: crispy pork rinds
2.5km
3
Hoogan et Beaufort
Modern Cuisine · ★ Michelin
$$$$
Set on a repurposed brownfield, this restaurant with an urban-style aesthetic has preserved remnants of its glorious heritage: red-brick walls dating back to 1904 and metal framework. Under the direction of chef Marc-André Jetté, the house specialty is wood-fired cooking (even the desserts!) and fresh, cherry-picked ingredients. The result is a mouth-watering lineup, starring the likes of house-made agnolotti with celeriac and Louis d'Or cheese, duck wood-fired whole on the carcass, served with quince and braised pointed cabbage, or grilled pear with oats and sweet clover. Other highlights inc
2.8km
4
Sushi Nishinokaze
Japanese, Sushi · ★ Michelin
$$$$
In the minimalist and traditional setting of a fine dining sushi counter, Japanese chef Vincent Gee has a demanding and deeply respectful approach to Edomae tradition. Fish, sourced from Japan for the most part and shored up by excellent Canadian produce, is presented at the start of service in their traditional box. Particular attention is paid to the rice, which is pesticide-free and stored in straw baskets: it is seasoned with a subtle blend of vinegars and its temperature is adjusted to the fat content of the fish. Skilful curing and marinating demonstrate confident technique, enhancing an
3.1km
5
Panacée
Modern Cuisine
$$$
Panacée, or panacea, is a universal remedy to cure all ills, something akin to what the cuisine of Chef Catherine Couvet Desrosiers is accomplishing. She works behind a circular counter, welcoming some 20 guests per service, convivial atmosphere guaranteed, thanks to the good-humored staff, too. The contemporary fare is prepared using seasonal ingredients only, and these are enhanced with beautiful tangy vinaigrettes and fermented vegetables. Produce is carefully selected, for example bluefin tuna from Prince Edward Island, served with a medley of carrots; barbecued pork loin, accompanied by i
231m
6
Othym
Regional Cuisine, Country cooking
$$$
This restaurant has moved into a larger, brighter space. True to its ecological commitments, the new establishment has used a range of recycled materials. The menu, which is written on the blackboard, includes flavorful rustic sharing plates made with seasonal ingredients supplied by small-scale Québec producers. Flavors are always the name of the game, whether you opt for the lamb bavette with kale, the onion and beet tartlet, or Arctic char with carrots. The restaurant has adopted the "Bring Your Own Wine" policy.
288m
7
Le Mousso
Creative
$$$$
A meal at this extraordinary restaurant is the opportunity to sample a 3-hour fine dining experience centred on a single tasting menu of around 10 small plates. The dishes for all thirty diners are plated simultaneously, then brought out by the chefs themselves as a description is given out loud to the whole room, to the enthusiastic cheers of the entire team. One dish stood out when our inspectors dined here: lobster poached in spinach with grated ewe’s milk cheese. A surprising blend of culinary poetry and precision.
418m
8
Annette bar à vin
Modern Cuisine · 必比登
$$
On the redeveloped industrial site of the Angus Shops, Annette is chef Marc-Antoine Jetté's second establishment. Opened in 2023, it stands right opposite his first restaurant, Hoogan & Beaufort. People come here, of course, for Hugo Duchesne's brilliant wine list, which includes both great vintages and accessible novelties, plus a wide selection by the glass. Food is served in this modern glass building with an open kitchen overlooking the contemporary space. The seasonal dishes served are far more than mere accompaniments. Generous and precise, they are designed for sharing, tapas-style: mus
2.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。