图兰朵酒店 维罗纳
Casa Turandot Verona
·Holiday homes
空调家庭房保险箱残疾人士设施工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 25 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置10.0
房间9.9
清洁9.8
服务9.7
设施9.7
性价比9.5
环境9.4
网络8.8
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室别墅
1 × Sofa bed136 ㎡最多 6 人
这间度假屋拥有独立的入口，提供空调设施，设有一个宽敞的客厅、两个独立的卧室以及配备浴缸和淋浴的两个卫生间。厨房配备炉灶、冰箱、洗碗机及厨具，方便客人自行烹饪。宽敞的度假屋还配备洗衣机、茶和咖啡机、休息区以及带有有线频道的平板电视，让您在享受城市美景的同时放松身心。此单元可容纳四张床位，适合家庭或朋友聚会的绝佳选择。
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酒店设施 · 25
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房保险箱残疾人士设施工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供物业由专业清洁公司进行清洁钥匙访问可以将食物送到客房。物业外的闭路电视为客人提供面罩互联网接入现场购物免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Casa Perbellini 12 Apostoli
Creative, Contemporary · ★★★ Michelin
€€€€
Verona’s quintessential historic and elegant restaurant, this is where Chef Perbellini, already two-starred at a previous location, achieved the coveted three stars. Expect a sumptuous, refined setting, rich with color and historical references, paired with extraordinary cuisine expressed through three tasting menus, with dishes also available à la carte. “Io e Silvia” showcases the chef’s latest creations; choose “L’Essenza” for a vegetarian journey; while “Storie di Casa” presents the chef’s signature dishes in a contemporary key. But there is yet another option: the chef’s table, in effect
508m
2
Iris Ristorante
Contemporary, Italian Contemporary · ★ Michelin
€€€€
Within an extraordinary palazzo in the historic center, the experience begins in the fifteenth-century cellars, where an amuse-bouche is served in an evocative atmosphere before guests ascend to the sixteenth-century dining room. Amid frescoes, exposed stone, and brick, with the open kitchen visible at the far end, this ranks among the most elegant restaurants in the region. At the stove, Giacomo Sacchetto offers several tasting menus, with dishes that may be freely selected from one list or another. Both seafood and land-based offerings, elaborate and creative, leave the mark of a thrilling g
689m
3
Osteria Mondo d'Oro
italian · 必比登
€€
The osteria as envisioned by celebrated three-Michelin-starred chef Giancarlo Perbellini: a place, indeed, a “world,” where guests can savor fragrant Italian classics and vegetarian options in a relaxed atmosphere at remarkably honest prices, complemented by an excellent selection of wines by the glass. The inspector enjoyed: pasta reale in capon broth, Amarone-braised beef cheek with potato purée and fried leek. Right in the city center, tucked along a side street off Via Mazzini, diners may choose between the intimate indoor dining room and the alfresco terrace (weather permitting!).
461m
4
Al Bersagliere
regional · 必比登
€€
A classic, historic restaurant to which one returns time and again with great pleasure. No contrived or artificial creativity here, just traditional cooking that is reassuring and substantial. Among the must-try dishes: creamy whipped baccalà, pasta e fagioli, pastissada de caval, and, among the desserts, the diplomatico (prepared with pandoro and caramel).
592m
5
Locanda 4 Cuochi
Classic Cuisine, Italian
€€
A simple, albeit pleasant and lively, restaurant just behind the famous Arena, well run by two good students of chef Perbellini. You can sit at classic tables or sit on stools at the small counter facing the kitchen. In any case, full speed ahead with a contemporary Italian line, with dishes such as "Mozzarella & Carrozza," spaghetti aglio olio peperoncino and raperonzoli with shrimp and lime... to finish – perhaps – with a good tiramisù.
199m
6
Trattoria I Masenini
regional
€€
In a beautiful part of Verona, right opposite the famous Castelvecchio, this restaurant offers a very relaxing ambience with wood ceilings and informal classic furnishings, subtle lighting and soft background music. The menu features both regional and Italian dishes, with specialities including spit-roast meat and fish. Alfresco dining is offered in summer.
248m
7
Inka
Peruvian, International
€€
The name was not chosen at random: in the heart of the old town, you will find an excellent selection of Peruvian cuisine, rich in spices, colours and a variety of ingredients combined in often complex dishes. The chef is of Peruvian origin and, in addition to classic ceviche, he likes to add a Japanese touch to some dishes, creating Nikkei cuisine, the result of emigration to Peru by Japanese people who brought their own culinary traditions with them and blended them with the local cuisine.
258m
8
Al Capitan della Cittadella
Seafood, Italian Contemporary
€€€
Bearing the signature of three-starred Perbellini (his celebrated millefeuille features among the desserts), but with the talented Andrea Manzoli at the stoves, this is the quintessential venue for lovers of traditional seafood cuisine; here and there a creative touch, with the exceptional quality of the catch always center stage.
300m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。