里斯本公寓
The Lisboans Apartments
·Apartments
空调家庭房电梯保险箱允许携带宠物接驳服务(额外收费)全部设施 · 39 +
04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-23
住客高度赞扬优越的地理位置、热情专业的服务及每日配送的新鲜早餐。公寓整洁现代,设施齐全。主要负面反馈集中在部分房间隔音差、街道噪音大,以及个别案例中淋浴排水不畅和停车困难等问题。
维度评分 · 跨来源加权
房间9.7
服务9.7
位置9.7
设施9.6
清洁9.6
环境9.6
网络9.0
性价比8.9
+ 住客称赞位置优越 · 早餐新鲜美味 · 服务热情周到 · 房间整洁舒适
- 住客抱怨部分房间无电梯 · 淋浴排水问题 · 噪音较大 · 个别服务缺乏同理心
KEY适合追求便利交通与高品质服务的旅客。对噪音敏感者慎选临街或低楼层房间;自驾游客需提前确认停车方案。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

一卧室公寓 - 顶层公寓
2 × Twin bed70 ㎡最多 4 人
这间公寓提供俯瞰特茹河、圣乔治城堡和塞大教堂的迷人全景,设有餐饮区域、微波炉和烤面包机。 房价包含早餐,并每日送上新鲜的面包和果汁。
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两卧室公寓
1 × Sofa bed70 ㎡最多 6 人
明亮而雅致的设计,这间宽敞的居室配备了设施齐全的小厨房、用餐区、带淋浴的浴室以及配有舒适的标准大床和多款枕头的卧室。舒适的沙发可以转换为床,以便接待来访的客人。沙发床可容纳1-2位客人,需提前申请。
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一卧室公寓
1 × Double bed55 ㎡最多 4 人
这间舒适的公寓配备了设施齐全的小厨房、用餐区、以及带有舒适大床和多样化枕头的卧室。客厅设有沙发床,同时还配有现代化的浴室,内含淋浴设施。
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酒店设施 · 39
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯保险箱允许携带宠物接驳服务(额外收费)礼宾服务工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离可以将食物送到客房。送餐安全封闭安全警报互联网接入没有无障碍班车没有无障碍火车站班车现场购物监督儿童照护/活动机场运输 - 接送(附加费)公共区域内的电视机场交通 - 送客(附加费用)可无障碍的火车站穿梭巴士无障碍接驳车免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
SÁLA de João Sá
Modern Cuisine · ★ Michelin
€€€
A good culinary option in the Baixa area? On one of its bustling streets you’ll find SÁLA by João Sá, an exceptionally welcoming restaurant with the kitchen in view from the entrance and, above all, a place that has come into its own. Chef João Sá, who often comes to the tables to serve a dish and explain it in detail, proposes a travelling cuisine full of personality, combining tradition and the finest Portuguese ingredients with a palette of globally influenced flavours, sometimes in a measured register, sometimes with more intense touches from the Asian world. On its tasting menus, Horizont
188m
2
Belcanto
Creative, Portuguese · ★★ Michelin
€€€€
Belcanto boasts a superb location in the Bairro Alto (Chiado) district popular with tourists, on a corner close to a former convent damaged by the large earthquake that devastated the city in 1755. In his culinary empire’s showcase gourmet restaurant, chef José Avillez offers a modern à la carte and a single tasting menu entitled Belcanto that takes guests on a journey of gastronomic discovery in a dining room divided into different spaces, alongside a chef’s table in the kitchen. Avillez explains that all his dishes are influenced by Lisbon’s different light, its maritime shoreline and its di
591m
3
Grenache
French Contemporary · ★ Michelin
€€€€
Fancy taking your taste buds on a trip to France? This delightful restaurant in historic Alfama, tucked away in the peaceful Pátio de Dom Fradique (next to the Palácio dos Condes de Belmonte), is run by Chef Philippe Gelfi who, staying true to his origins, serves up contemporary cuisine with French roots, where elegance and technique unite with flavour, working diligently with ingredients based on the finest local seasonal produce. It might be interesting to explore his tasting menus (Grenache and Experience) at the tables alongside the kitchen, where you can watch the cooks, all elegantly att
333m
4
EPUR
Creative · ★ Michelin
€€€€
A culinary enclave well worth considering in the historic Chiado district, which toys with Newton’s law of universal gravitation to create its own "Gravitational Taste" concept. Here, behind the robust façade of an old building, you’ll find an informal, more modern interior that includes an open-view kitchen and dining rooms lit in a contemporary, minimalist fashion. Enjoy superb views across the Tagus estuary to a backdrop of geometrically shaped ceilings and azulejo panels which are a silent testament to the past but which add appropriate character and personality.The creative cooking on dis
492m
5
Encanto
Vegetarian · ★ Michelin
€€€
Chef José Avillez is one of the leading figures on the Portuguese gastronomic scene, who continues to enhance his legend through hard work and diversification across his restaurants. This small but welcoming venue, next door to his award-winning Belcanto, surprises both for its contemporary aesthetic (with an original library adorning both walls and joining at the ceiling) and for its culinary approach, creatively focused entirely on working with seasonal, organic, locally sourced vegetables — though that by no means prevents the dishes from being technical, tasty, and texturally spot-on. Afte
589m
6
Marlene,
Modern Cuisine · ★ Michelin
€€€€
A haute cuisine-style restaurant adjacent to Zunzum Gastrobar, located in a glass-fronted building next to the Lisbon Cruise Terminal (a bonus for parking, with a huge public car park available). The restaurant, with a contemporary feel, surprises visitors with a large open central kitchen, surrounded by a counter that allows you to watch the chefs at work at all times. Chef Marlene Vieira, together with her team, presents a signature approach based on two tasting menus (9 or 12 courses) referencing both Portuguese tradition (we loved her refined blue lobster, green curry and seaweed) and flav
942m
7
2Monkeys
Creative, French Contemporary · ★ Michelin
€€€€
There are some restaurants that exude positive energy – and this is, without a shadow of a doubt, one of them. The two monkeys after which it is named (and which are also depicted on the logo) refer, somewhat surprisingly, to the two chefs at the helm (Vítor Matos and Guilherme Spalk) and their approach to their work – at the same time as offering a high-quality culinary experience, they are also keen to entertain and have fun! This unique space, occupying the former wine cellar at the luxury Torel Palace Lisboa hotel, recreates, in stunning wood, the concept of a theatrical dining experience
945m
8
Ofício - Wine & Dining Room
Traditional Cuisine · 必比登
€€
This restaurant, located in the heart of Chiado and close to the Jesuit church of São Roque, was born under the philosophy of a contemporary taberna (tavern), however… it is now taking a new path! The starting point is the recreation of Portuguese recipes in the light of current knowledge, always respecting the product and its origins, but without setting limits. The chef at the helm, Maurício Varela, champions a fluid proposal that seeks balance between cold and hot cooking, with constant references to the memory of Portuguese cuisine, spanning from traditional churrasco (barbecue) to conserv
695m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。