罗萨莉亚酒店 Arbeca
Ca La Rosalia Arbeca
·Apartments
空调家庭房电梯工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品全部设施 · 14 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.9
设施9.9
清洁9.9
房间9.8
环境9.8
性价比9.7
位置9.4
网络9.3
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
复式公寓
1 × Sofa bed / 1 × Queen bed90 ㎡最多 6 人
这间宽敞的公寓设有三个卧室、一间厨房和两个带淋浴的浴室。设备齐全的厨房配备了冰箱、洗碗机、厨房用具和烤箱。公寓 central air conditioning（空调），设有用餐区、带有有线频道的平面电视、隔音墙和阳台。单元内提供四张床位。
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三卧室公寓
2 × Twin bed60 ㎡最多 5 人
这间配有空调的公寓设有三间卧室、一间带淋浴的浴室以及一间厨房。厨房设备齐全，配备冰箱、洗碗机、厨具和烤箱。公寓还拥有一个阳台，墙壁隔音效果良好，并配备咖啡机和带有有线频道的平板电视。此单元提供四张床位，为您提供舒适的居住体验。
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酒店设施 · 14
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用发票已提供共享文具，例如印刷菜单、杂志、笔和纸已移除互联网接入免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
La Boscana
Creative · ★★ Michelin
€€€€
If you’re looking for a special restaurant, La Boscana offers a culinary experience enhanced by its natural setting, with glass-fronted buildings overlooking pretty gardens, leafy groves and an idyllic lake, making this one of the most romantic places to eat in Spain! In its elegant dining room, bathed in natural light and embellished with designer details, enjoy innovative cuisine from Joel Castañé that has a strong emphasis on detail, both in terms of technique and presentation. Through his menus (usually one concise menu and a second, more extensive, seasonal option), the chef skilfully rew
16.5km
2
Antoni Rubies
Rice Dishes · 必比登
€
Are you crazy about rice dishes? Then don't miss this restaurant, one of the most interesting places to try them in the Segrià region of Lleida. The chef, who offsets the simplicity of the setting with a large dose of friendliness and presence in the dining room, is committed to a traditional-regional cuisine faithful to local products. Although they offer a carefully selected set menu, with suggestive starters (such as the black pudding ravioli with foie gras), meats and fish, the most outstanding dishes here are the rice dishes (made from the different varieties of Molí de Pals), normally fo
18.4km
3
Quatre Molins
Creative · ★ Michelin
€€€
Given his unique nickname, it would be a surprise not to have heard of Rafel Muria, the so-called ‘honey chef’, for whom this natural product is much more than a fad, given that his family have been involved in beekeeping since 1810 through their company artMuria.In this simple restaurant, this chef who trained in renowned restaurants in Spain, France and Italy focuses on high-level creative cuisine which he showcases via elaborate dishes involving the discreet use of honey to add balance and stability. The concept, which is attuned to conscious gastronomy and seeks to highlight the wines from
30.8km
4
Sisè
Contemporary · 必比登
€€
Sisè is situated in the district of Cappont, a residential area to the south of the city, where it is run in a very informal manner by Àngel Esteve, a young Lleida-born chef who has returned to his roots to open his own business (the name is his own small homage to his grandparents) having worked away in a number of leading restaurants. His cuisine, the main inspiration for which derives from the open grill, is showcased on an updated take on traditional cuisine, to which he adds interesting smoke-influenced touches (a superb example is the grilled cod with celery). The kitchen opens onto the
25.8km
5
Aimia
Modern Cuisine · 必比登
€€
A restaurant that is well worth considering as it is never easy to find modern cuisine at affordable prices. The restaurant, which takes its name (’a beloved woman’) from an old Catalan language once sung by troubadours, boasts a contemporary interior with a kitchen visible from the dining room and an adjoining bar so that you can watch as the dishes are prepared in front of you. Chef Jordi Pallàs champions a modern fusion cuisine with plenty of Asian influences, both in the à la carte service and through his set menus (Aimia and Alma de Aimia). Our recommendation? Try their Llauna-style rice
26.8km
6
Benet
Catalan, Traditional Cuisine
€€
This family-run restaurant occupies a building with plenty of history behind it as it once served as a mill and the town hall. Here, you’ll find an updated take on Catalan cuisine, with the date on which each dish was created listed alongside the name. Examples includes the carpaccio of marinated tomatoes and wild mushrooms (2021) and the cod confit with “samfaina” (2025). The paired “Maridaje+Art” menu includes a tasting of different olive oils.
5.2km
7
Brots
Modern Cuisine, Regional European · 必比登
€€
A gastronomic surprise tucked away in this small village in the Priorat wine region, nestled between mountains and surrounded by vineyards. Here, in this tranquil setting, chef Pieter Truyts, who trained in Michelin-starred restaurants in his native Belgium as well as in France and Spain, discovered the perfect place in which to “cook from the heart”, developing creative and highly interesting cuisine that showcases the very best local and seasonal ingredients, with a gift for combining them to maximise their flavour. There’s a small à la carte featuring traditionally inspired dishes with a mo
34.9km
8
Malena
Modern Cuisine, Farm to table · ★ Michelin
€€€
This family-run restaurant occupies an old farm on the outskirts of Gimenells, where it works alongside the Institute for Food Research and Technology to promote the region’s locally grown produce. Features here include an attractive glass-fronted wine cellar, open kitchen, contemporary dining room, plus a pleasant private space with an open fire.The chef at the helm, Xixo Castaño, create traditionally based modern cuisine that is showcased on two menus (De la Pizarra and Q), plus an à la carte that features dishes from both. We were especially surprised by their Brutesca-style snails and char
46.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。