公寓-海贝格
Appartement-Heuberg
·Apartments
提供折扣的场外停车费家庭房烧烤设施停车允许携带宠物露台全部设施 · 31 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.0
设施9.0
清洁9.0
环境9.0
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室公寓
1 × Queen bed150 ㎡最多 7 人
该公寓配有冬季花园，享有花园景观，内设上网电脑、洗衣机、带沙发的客厅、带浴缸和独立卫生间的浴室。厨房设施齐全，配备洗碗机、冰箱、烤箱、炉灶、咖啡机、电热水壶及用餐区。此外，还提供卫星电视和三个卧室。
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带露台的一卧室公寓
1 × Twin bed / 1 × Queen bed76 ㎡最多 3 人
此公寓配备现代化厨房、带瓷砖炉的客厅、餐厅、卧室及浴室。房间设有一个阳台，通向花园。
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酒店设施 · 31
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房烧烤设施停车允许携带宠物露台乒乓球户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液灭火器急救包可用发票已提供烟雾报警器钥匙访问物业外的闭路电视为客人提供面罩酒店为客人提供的温度计互联网接入日本庭园外部停车场提供折扣费用炭火烧烤架现场游乐场私人野餐自助停车（额外收费）免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Pfefferschiff
Creative · ★ Michelin
€€€€
Just outside Salzburg, Iris and Jürgen Vigné's establishment offers an escape from the hustle and bustle of the city. In a lovely 17C parish house, dine in one of the charming, cosy rooms, outside on the attractive terrace or in a lounge. The cuisine is characterised by a bold and inventive spirit, infused with a personal touch that shines through in dishes like the foie gras terrine with cauliflower and passion fruit; a symphony of textures and flavours that showcases the chef's mastery of contrasting elements. When it comes to the quality of his ingredients, Jürgen Vigné sets great store by
2.6km
2
SENNS.Restaurant
Creative, International · ★★ Michelin
€€€€
Gusswerk – once a bell foundry – is an impressive location for a restaurant. Details of the old industrial architecture have been skilfully combined with chic, stylish modern furnishings. The centrepiece is the open kitchen, allowing you to watch the team led by Andreas Senn and head chef Christian Geisler at work. The cuisine is presented in the form of "The 5 Senses of Taste", a set menu that abounds with creativity and well-thought-out details, finely balanced textures and bold flavours, from the five savoury appetisers to dishes such as "Chilean sea bass, ajoblanco, tomato, Amalfi lemon",
3.5km
3
Die Gersberg Alm
Regional Cuisine, Austrian
€€
This restaurant overlooking Salzburg boasts a wonderful location and stunning views. The atmosphere in the pretty wood-panelled dining area is cosy. The cuisine is rooted in the region but also draws on international influences, with a house speciality of Zitronen-Rahm-Herz vom Milchkalb (milk-fed calf's heart in a creamy lemon sauce) featured alongside dishes such as venison yellow curry served with spiced rice. There are set menus, one of which is vegetarian, an à la carte menu and an additional afternoon snack menu – there really is something for everyone. This lovely spot, which is also a
1.3km
4
Restaurant am Hochfuchs
Austrian, Regional Cuisine
€€€€
"Traditional – innovative – down-to-earth – modern" is the motto of Margit and Michael Oberreiter. It is also an apt description of the modern-inspired Austrian and regional fare served here, which ranges from Backhendl (breaded fried chicken) with potato and cucumber salad and lingonberries to sheatfish fillet with lardo, chamomile butter broth, blini and wild broccoli. The four-course "Michaels Menü" comes highly recommended, but the extensive à la carte selection of traditional dishes and tavern classics is also tempting. And on Sundays and public holidays diners can tuck into Sunday roast
3.2km
5
Gasthof Schloss Aigen
beef
€€€
The history of this place dates all the way back to 1402! The kitchen team puts a modern spin on traditional Austrian cuisine, and diners can opt for a set menu or order dishes à la carte. Our tip: Try the boiled beef, which is prepared in a range of different ways. The charming interior is tastefully decorated and exudes an appealing family atmosphere. In summer, don't miss the gorgeous terrace laid out in the courtyard beneath the boughs of the chestnut trees.
4.2km
6
Gasthof Auerhahn
Country cooking, Seasonal Cuisine
€€€
Run with great dedication, this friendly, family-owned restaurant is located at a slight remove from the city centre, close to the train station, but it's well worth making the detour for the excellent food. The cuisine is regional, seasonal and pleasingly down-to-earth. Their appealing range of dishes includes venison ragout with bread dumplings and chanterelles, as well as delicious desserts such as Topfenknödel (curd dumplings). Order à la carte or opt for the set menu, which comprises three to five courses – a vegetarian version is also available. Dine in the inviting interior or out on th
4.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。