Modern Bangkok Apartment With Pool & Fitness
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书籍健身设施免费无线网络户外家具指定吸烟区健身设施全部设施 · 9 +
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Studio, Multiple Bedrooms, Accessible, Smoking
1 × Queen Bed24 ㎡最多 2 人
<p><strong>1 Queen Bed</strong></p><p>258 sq feet </p><br/><p><b>Layout</b> - Bedroom and dining area</p><p><b>Internet</b> - Free WiFi </p><p><b>Food & Drink</b> - Kitchenette with refrigerator, microwave, cookware/dishware, and electric kettle</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Private bathroom, bathtub or shower, free toiletries, and a hair dryer</p><p><b>Practical</b> - Washing machine and iron/ironing board</p><p><b>Accessibility</b> - Wheelchair accessible</p><p><b>Need to Know</b> - Towels not available</p><p>Smoking</p>
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酒店设施 · 9
酒店提供的全部设施与服务(来自多源资料汇总)。
书籍健身设施免费无线网络户外家具指定吸烟区健身设施书籍车库免费自助停车
周
周边与地图
餐厅
1
Resonance
Modern Cuisine · ★ Michelin
฿฿฿฿
Tokyo-born chef Shunsuke Shimomura takes diners on a journey through his past, weaving dishes from his experience working around the world with his Japanese roots. The seasonal set menu is full of delights, from delicious clam soup to grilled seasonal vegetables, succulent lamb chop to beef curry. The restaurant fills the ground floor of a contemporary two-storey house, with a minimalist décor that puts the focus firmly on the cooking. A large team provides welcoming and detailed service; the wine list is strong on Burgundy but consider the imaginatively compiled drinks pairing which could als
4.3km
2
NAWA
Thai contemporary · ★ Michelin
฿฿฿฿
The logo, fashioned from an N and a W in the shape of a needle flower, stands for Nawa – Thai for innovation. Chefs Joe and Saki Hoshino embrace this concept using modern techniques to produce central Thai cuisine with authentic yet bold flavours, and a seasonal tasting menu of finger food, small bites and modified versions of main courses. The menu changes twice a year. The low-lit dining room has a modern and elegant design.
4.8km
3
Tai Yai
Burmese
฿
Opened in 2025 and run by a Burmese team, this tidy, simply decorated restaurant serves Shan cuisine alongside classic Burmese plates. Pork is the main feature, with flavours that are gentle, balanced and clean. The fresh, crunchy and mildly bitter tea leaf salad is a good start to the meal. For a comforting option, the tofu nway noodles, served in a traditional style, are available all day. A reliable spot for well-made Burmese cooking in Bangkok.
1.6km
4
Keawloon
Thai · 必比登
฿฿
Seating just two to three tables per service (twice a day), this intimate home-style Thai restaurant serves traditional recipes from Nakhon Si Thammarat and Sukhothai, inspired by the chef's grandmother's recipes. The menu changes every two months, typically opening with a Southern Thai appetiser: sour fruits, sweetened shrimp and stirred shrimp paste awaken the palate with umami complexity. Dishes come in a family-sharing format. Be sure to book ahead!
4.2km
5
Rue Poh
Seafood
฿฿
Open for over nine years, this family-run seafood restaurant has its roots in the Saen Sombun legacy. Fresh catch is cooked to order and sent out swiftly, in generous portions made for sharing. There are three dining areas, indoors and out, making it a good choice in Bang Na for families. Do not miss their signature stir-fry from a 50-year-old secret recipe – less sweet than many Chon Buri styles, it is prized for its aromas and balanced flavours.
4.5km
6
Rark
Thai
฿฿
Set in a quiet alley, Rark offers an intimate kitchen-side experience. In a buzzy yet unpolished, homely setting—wooden walls, open shelving and the sizzle of the wok within earshot—chefs bring finesse to Thai classics. Dishes such as the mix-it-yourself scallop salad or Thai Wagyu with long pepper showcase bold, layered flavours. The à la carte menu reflects a thoughtful, detail-driven style and a deeply personal approach, creating an atmosphere that feels more like dinner at a friend’s home. Booking ahead is advised.
4.6km
7
Shirokane Tori-Tama
Japanese
฿฿
Experienced chefs from Tokyo have brought authentic yakitori cuisine to Bangkok, here at the group’s fourth branch in Asia. Beak-to-tail cooking is celebrated, where various chicken parts are prepared in several ways to create countless dishes that are full of flavour. Diners seated around the open kitchen in the middle of the dining room get to watch the chefs at work, listen to meat sizzling over hot coals, and take in the intoxicating aromas. Aside from the yakitori, the chicken liver pâté with warm baguette is a must.
4.8km
8
Cadence by Dan Bark
Innovative, Creative
฿฿฿฿
Drawing on his Korean-American heritage and experience in some of Chicago's top restaurants, chef Dan Bark uses a clever array of components to craft progressive American cuisine. The elegant space sets the stage for an artful marriage of Western and Asian flavours. The restaurant's commitment to excellence goes beyond the food, with an impressive wine selection, astutely curated cocktail pairings and charming service from a smartly turned-out team.
4.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。