访客之家
The Visiting House
·Cottages
游戏室花园免费无线网络台球或斯诺克桌无烟物业电玩/游戏室全部设施 · 8 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
设施10.0
服务9.8
房间9.3
性价比9.2
位置9.0
清洁9.0
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

小屋
3 × Double bed最多 6 人
三张双人床 独特装饰的客房 房型布局 - 三个卧室 网络 - 免费WiFi和有线互联网接入 餐饮设施 - 配备洗碗机及炊具/餐具的厨房 浴室 - 两个浴室,配有浴缸或淋浴设施 特别提示 - 不提供客房清洁,未提供毛巾和床单,不提供婴儿床或折叠/加床 禁烟房
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 8
酒店提供的全部设施与服务(来自多源资料汇总)。
游戏室花园免费无线网络台球或斯诺克桌无烟物业电玩/游戏室游戏免费自助停车
周
周边与地图
餐厅景点
1
The Pullman
Modern Cuisine · ★ Michelin
€€€€
A pair of lovingly restored Orient Express carriages dating back nearly 100 years are the impossibly elegant setting for Chef Angelo Vagiotis’ exquisite cooking. Settled on the Glenlo Abbey Estate, the views over the golf course and Lough Corrib cement this as a memory-making experience. Playing just as important a role is the food, showcasing the best Irish produce in beautifully balanced dishes like wild turbot with Oscietra caviar and a champagne and vanilla sauce. The service is equally delightful, as unstuffy as it is attentive. For an intimate celebration, book the individual 'Agatha Chr
42.2km
2
Aniar
Modern Cuisine, Irish · ★ Michelin
€€€€
'Aniar' means 'from the west' and indeed the local area is a key inspiration for both the 'back-to-nature' cooking and the chic, moody décor here. The micro-seasonal menus are finalised based on the day's locally sourced produce, which is showcased in pure, delicate and well-balanced dishes such as exceptional raw beef dressed with top-notch nasturtium oil. The cooking cleverly blends traditional and modern techniques, while contrasts in texture, temperature and acidity are also a feature. Many courses are served by the chefs themselves, some with accompanying poems.
43.6km
3
LIGИUM
Creative, Innovative · ★ Michelin
€€€€
Lignum is Latin for 'wood' and, as such, it’s the ancient method of cooking over an open flame which takes centre stage at this immensely likeable restaurant. It's housed in a modern barn conversion which has a distinctly Scandic vibe, from the large windows and minimalist furnishings to the roaring fire and throws on the chairs. The wood-fired cooking lends a delicious smoky dimension to the creative dishes, which – informed by the chef's heritage – blend ingredients from Ireland (such as sweet lobster tail) and Italy (Amalfi lemon). It all comes in the form of a surprise tasting menu.
43.9km
4
daróg
Modern Cuisine · 必比登
€€
There’s a huge amount of passion channelled into this welcoming little wine bar. Hungarian-born Zsolt Lukács has an infectious enthusiasm for wine, which comes across in his carefully curated list that gravitates towards small artisan producers using organic and biodynamic methods. Accompanying the wine is a selection of sharing plates – like kingfish crudo – that are exactingly executed, deliver on flavour and provide good value for money. The regularly changing artwork from local artists is on sale and is curated by co-owner Edel.
43.6km
5
George V Restaurant
Classic Cuisine
€€€€
Wood-panelling and Waterford Crystal chandeliers set the tone at this sophisticated dining room within the Ashford Castle hotel. It was built in 1905 to honour the visit of the Prince of Wales, who later became King George V, and retains an impressively grand feel. Classic French flavours are to the fore, but are delivered with a modern flourishes, and warm Irish hospitality completes the picture.
37.1km
6
Kai Restaurant
Modern Cuisine
€€
This long-standing, rustically charming restaurant is really two places in one. At lunch, they take walk-ins only and serve one course followed by homemade cakes and pastries (they also have their own bakery). Things ramp up a gear at dinner, with a three-course à la carte heavily guided by the seasons and the local area. Dishes are often understated in appearance, with just a handful of ingredients needed for plentiful flavour. The concise wine list pushes lesser-known producers to the fore and features on-trend natural and orange wines.
43.9km
7
Blackthorn
Modern Cuisine
€€€
On the first floor of the personally run The Twelve Hotel, named after the nearby Twelve Bens mountain peaks, Blackthorn is a bright, airy spot with a Nordic influence. The dining room provides the ideal backdrop to a menu focused on grilling seasonal ingredients over charcoal, filling the air with wonderful smoky aromas. Whether it’s lamb with herb salsa, pheasant with cavolo nero or whole black sole with brown butter and capers, the ingredients are given a lick of fire in generous, carefully executed dishes.
48.8km
1
2
3
4
5
6
7
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。