康福酒店公寓贝桑松城市
Comfort Aparthotel Besancon La City
家庭房电梯打包午餐停车允许携带宠物工作人员按照当地当局的指示遵循所有安全协议全部设施 · 32 +
官方介绍
A modern aparthotel near the centre of Besançon Strategically located in Besançon’s Business District, Comfort Aparthotel Besançon La City is the perfect stopover for families, corporate guests and groups travelling to eastern France for leisure or business. A 10-minute tram ride from the city centre and the Micropolis Exhibition and Congress Centre, our modern residence offers independent, self-catered studios and apartments, convenient shared facilities, and easy access to public transport and local attractions.
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
清洁8.4
服务8.2
设施8.2
环境8.2
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
一卧室公寓
1 × Double bed / 1 × Sofa bed30 ㎡最多 4 人
公寓内设有小厨房，方便烹饪与储存食物。该公寓配备电视，内部设有两张床。
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豪华公寓
2 × Twin bed25 ㎡最多 2 人
双人间配备了小厨房，方便烹饪和存储食品。房间内设有电视，能够满足您的娱乐需求。房型提供两张床，适合家庭或好友双人共享。
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客房经济套房
设
酒店设施 · 32
酒店提供的全部设施与服务(来自多源资料汇总)。
家庭房电梯打包午餐停车允许携带宠物工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩安全警报钥匙卡访问互联网接入日本庭园快餐吧/熟食店公共区域内的电视免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅
1
Les Gamins
Modern Cuisine
€€
This buzzy contemporary restaurant in the heart of the city is eminently welcoming – terracotta walls, wooden tables, velvet-upholstered chairs and unusual light fixtures using bicycle wheels and exposed light bulbs. The dishes, largely inspired by the market, are deftly crafted: snails in bacon and époisses cheese; confit pork cheeks, chorizo and cream of sweet onions… The wine list is predominantly organic and stars Burgundy and Jura vintages.
642m
2
Épicéa
Modern Cuisine
€€€
In a narrow street near the Doubs, this couple, who earned their stripes in prestigious establishments, work in tandem in the open kitchen, occasionally venturing out to serve diners. Their single set menu, based on carefully selected seasonal produce and enhanced by wild-picked ingredients, is akin to a natural history lesson: carrot / marjoram / plantain / burnet / bay leaf; black pork / pumpkin / poultry jus / spring onion oil; beetroot / raspberry / coriander / iced nougat.
644m
3
Le Saint Cerf
Modern Cuisine
€€
"This contemporary bistro with a pleasant interior proposes tasty food rife with various influences, including Asian touches, skilfully handled from start to finish, without ostentation. Add to that a distinct tendency towards the ""natural"" (seasonality, ingredients) and a handful of vegetarian dishes and you get an ambassador of the Besançon's revival. "
678m
4
Loiseau du Temps
Modern Cuisine, Traditional Cuisine
€€
In a former 18C grain store, this imposing vaulted dining room, dotted in contemporary details, is the Besançon HQ of the Bernard Loiseau Group. The menu highlights produce and recipes from Bourgogne-Franche-Comté: mushroom pie, blanquette-style chicken in vin jaune, cabbage stuffed in Morteau sausage… Each dish is painstakingly plated and packed in flavour. A wickedly irresistible dessert trolley winds up this gourmet feast.
808m
5
Le Saint-Pierre
Traditional Cuisine
€€€
Savour fine dining with a predominance of fish dishes and quality produce in an elegant setting of open stonework and modern touches. The St - Pierre makes for an idyllic experience!
1.1km
6
Le Sauvage
Modern Cuisine
€€
At the foot of the Vauban Citadel, this opulent hotel occupies the former convent of the Poor Clares. Antique parquet floors and starched tablecloths set the elegant scene, further enhanced by a magnificent terrace overlooking the park. The gifted chef crafts a modern score.
1.1km
7
Le Manège
Modern Cuisine
€€
At the foot of the citadel, this former military riding arena specialises in delicate, flavoursome fare rich in regional twists (such as a mushroom crust cooked in vin jaune or their amazing sliced black pudding). The self-taught chef is a stickler for perfection – as the first and last bite will confirm.
1.5km
8
Prélude
Modern Cuisine
€€
Far more than a prelude, this is a full-blown symphony! Now established in a spruce traditional building, Élodie Ouchelli and Thibault Étienne practiced their scales in top star restaurants, among which that of Romuald Fassenet. The virtuoso chef, whose talent is a masterclass in culinary subtlety, composes harmonious dishes in which first-class local produce plays the leading role. Several tables of the contemporary dining room provide a view of the chef at work in the kitchen.
16.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。