04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络9.5
房间9.3
清洁9.3
服务9.1
设施9.0
环境9.0
性价比8.8
位置8.6
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华家庭套房
1 × Double bed / 1 × Queen bed32 ㎡最多 4 人
此家庭房提供免费的洗漱用品，并配有一个独立的外部浴室，内设淋浴、喷射式马桶和吹风机。设施齐全的厨房配备了炉灶、冰箱、洗碗机和厨具。家庭房内还配备了空调、洗衣机、隔音墙、茶及咖啡机，以及一台提供流媒体服务的平板电视。房间包含两张床，可以满足家庭的需求。
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尊贵大床房
1 × Queen bed20 ㎡最多 2 人
此双人客房提供免费洗漱用品，并设有带淋浴、坐浴盆和吹风机的私人卫浴。设施完善的厨房配备了炉灶、冰箱、洗碗机及餐具。空调双人房内配有平面电视及流媒体服务、洗衣机、隔音墙、茶水和咖啡机，并可欣赏内部庭院的景观。房间内设有一张床。
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豪华大床房
1 × Queen bed20 ㎡最多 2 人
此间双人房提供免费洗漱用品，内设私人浴室，配有淋浴、坐浴盆和吹风机。客人可以在设备齐全的厨房中准备美味餐点，厨房配备了炉灶、冰箱、洗碗机及厨具。空调双人房内设大屏幕电视，提供流媒体服务，同时还配有洗衣机、隔音墙壁以及茶咖啡机，窗外可观内 courtyard 的景致。房间内提供一张床。
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豪华双人或双床间
2 × Twin bed16 ㎡最多 2 人
该双床/大床房提供免费的洗漱用品，并设有一个带淋浴、坐浴盆和吹风机的私人外部浴室。客人可以在厨房中自行准备餐点，厨房配备了炉灶、冰箱、洗碗机和厨具。此房间配备空调，设有一台提供流媒体服务的平板电视、洗衣机、防噪墙以及茶具和咖啡机。房间内提供两张床。
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双人房
1 × Double bed14 ㎡最多 2 人
此双人房配备免费洗漱用品，设有独立浴室，内含淋浴、坐浴盆及吹风机。厨房设备齐全，配备了炉灶、冰箱、洗碗机以及厨房用具。空调双人房内设有一台提供流媒体服务的平板电视、洗衣机、隔音墙，以及茶和咖啡机，同时享有内部庭院的美丽景致。房间配有一张床。
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酒店设施 · 36
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯保险箱隔音房间停车私人登记入住/退房共享休息室/电视区共享厨房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁钥匙访问对客人健康进行检查的流程酒店为客人提供的温度计钥匙卡访问互联网接入没有无障碍火车站班车机场运输 - 接送（附加费）公共区域内的电视机场交通 - 送客（附加费用）可无障碍的火车站穿梭巴士免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Il Pagliaccio
Creative, Innovative · ★★ Michelin
€€€€
In the heart of Rome, a true gastronomic journey without boundaries begins, articulated through different menus according to the experience chosen: from Circus, “an itinerary that knows no limits”, to Scintille, centred on essential flavours and creative gestures, through to Parallels, an exclusive experience served in a private room of even greater intimacy.Guiding this narrative is Anthony Genovese, cosmopolitan chef-patron of personal vision and crystalline talent, capable of surprising even in moments closest to tradition, such as the Tortello, evocative of childhood memories, or the origi
2.6km
2
La Pergola
Mediterranean Cuisine, Contemporary · ★★★ Michelin
€€€€
The new Pergola, following meticulous refurbishment, welcomes guests into surroundings that seem to breathe with the city: the hues of travertine, reflections of Roman red, soft light gliding across surfaces echo the soul of the capital and transform it into atmosphere. The terrace, too, has been renewed, yet the true spectacle remains unchanged: Rome, as evening falls, spreads silently at the foot of Monte Mario, a sea of rooftops and domes appearing suspended, as if holding its breath. At the stoves since 1994, Heinz Beck continues to drive his cooking towards new sensitivities, moving effor
2.8km
3
Pulejo
Italian Contemporary, Creative · ★ Michelin
€€€€
In the refined Prati quarter, the elegance of the surroundings finds a natural extension in the interiors of the restaurant that – with an only apparent ‘j’ – bears the surname of its chef-patron. Dinner is taken in a romantically subdued light, in a dining room that continues to evolve with both consistency and taste, supported by service of the highest professionalism: discreet, watchful, and perfectly timed to anticipate each moment of need. The cooking plays upon balance and variety, weaving references to the flavours of Lazio together with influences gathered during the chef’s earlier car
2.3km
4
Per Me Giulio Terrinoni
Seafood, Classic Cuisine · ★ Michelin
€€€€
Situated just a few metres from Via Giulia in the heart of the historic city, this restaurant is home to chef Giulio Terrinoni who, over the years, has built a reputation for his superb fish and seafood cuisine which he serves in classic, unfussy style with a focus on top-quality ingredients (meat and vegetarian options also feature on the menu). If you’d like to watch the chef at work and experience a more creative surprise menu, book one of the two seats at the counter facing the open-view kitchen.
2.6km
5
Romanè
Roman, Cuisine from Lazio · 必比登
€
A lively trattoria just a stone’s throw from the Vatican, simple to the point of austerity, open continuously from midday until late in the evening and well known for its generous portions and the most unvarnished of Lazio cooking. Here the offal takes centre stage – from fried brain to trippa alla romana – alongside the classic pasta dishes of amatriciana and carbonara, served in a substantial format of a full 130 grams, saltimbocca alla romana, pollo alla cacciatora and the traditional ricotta and sour cherry tart. Directly opposite, the offering multiplies with Armare, an almost twin tratto
1.4km
6
Pipero Roma
Creative, Contemporary · ★ Michelin
€€€€
Situated opposite the church of Santa Maria in Vallicella (known to locals as Chiesa Nuova or new church), this restaurant is named after its owner Alessandro Pipero. Ciro Scamardella, a young chef from Campania who is not yet in his forties, is at the helm in the kitchen, where he prepares modern and creative meat and fish dishes with a focus on the seasons (the beef with spinach, bay leaf and black garlic sauce is particularly good), including a few specialities from his native region. His recipes feature ingredients such as rapini, escarole and lemons and his beautifully presented cuisine d
2.7km
7
Zia
Innovative, Italian Contemporary · ★ Michelin
€€€
A young chef of undisputed talent is the driving force behind this discreet restaurant, hidden away behind the busier, more touristy streets of Trastevere. We are speaking of Antonio Ziantoni and his cuisine: creative, yet always governed by rigour and restraint, and built on solid classic foundations. Through precise and delicate technical steps, ingredients of outstanding quality are transformed into dishes that are generous and well balanced, capable of delivering full, rounded and deeply satisfying flavours. A telling example? Quail with sage and carnation flowers. The cellar is equally ac
2.7km
8
Glass Hostaria
Creative, International · ★ Michelin
€€€€
In the heart of the most authentic Trastevere, among streets bustling with trattorias, Glass is located in what was once a carriage workshop – a detail still perceptible from the high ceilings – now transformed into a modern, refined restaurant. The cooking of Cristina Bowerman, while allowing certain echoes of Lazio’s culinary traditions to surface, expresses itself above all in a creative register, drawing with ease upon influences from other gastronomic cultures, from Asia to Latin America. Considerable care is devoted to the sourcing of ingredients, selected through trusted and sustainable
2.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。