公园酒店
Contact Hotel du Parc
·Hotels
快速退房大堂壁炉花园行李寄存快速入住/退房露台全部设施 · 29 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.3
性价比8.7
清洁8.7
房间8.6
位置8.6
网络8.3
设施8.0
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
家庭房
1 × Double bed / 1 × Twin bed19 ㎡最多 3 人
1张双人床和1张单人床 205平方英尺的房间，拥有花园美景 网络 - 提供免费WiFi 娱乐 - 22英寸液晶电视，配有优质频道 餐饮 - 电水壶及有限时间的客房服务 睡眠 - 遮光窗帘、晚间整理床铺服务及床单 浴室 - 部分开放式浴室，淋浴/浴缸组合，免费洗漱用品及吹风机 实用设施 - 免费报纸、笔记本电脑工作区及电话；提供免费婴儿床/婴儿床，需事先请求 舒适 - 每日清洁服务及暖气 无障碍设施 - 适合轮椅通行 特别提示 - 不提供加床或额外床铺 无烟房间
在 FlyerTrip 查价 / 预订 →
标准双人房
1 × Double bed15 ㎡最多 2 人
1 张双人床 161 平方英尺的房间，拥有花园美景 互联网 - 免费WiFi 娱乐设施 - 22 英寸液晶电视，提供优质频道 餐饮服务 - 电热水壶及有限时段的客房服务 睡眠环境 - 遮光窗帘、夜床服务及舒适的床单 浴室设施 - 半开放式浴室，淋浴/浴缸组合，免费洗漱用品及吹风机 实用信息 - 免费日报，笔记本电脑工作区，电话；应要求提供免费婴儿床 舒适体验 - 每日清洁服务及供暖设施 重要提示 - 不提供折叠床/额外床位 禁烟房间
在 FlyerTrip 查价 / 预订 →
标准双人房
1 × Double bed15 ㎡最多 2 人
一张双人床 房间面积161平方英尺，享有花园景观 网络 - 免费WiFi 娱乐设施 - 22英寸液晶电视，提供优质频道 餐饮服务 - 电热水壶及限定时间的客房服务 睡眠环境 - 光线隔绝窗帘、床铺整理服务及床单 浴室 - 半开放式浴室，配有淋浴/浴缸组合、免费洗浴用品及吹风机 实用设施 - 婴儿床、免费报纸及笔记本电脑工作区 舒适体验 - 每日清洁服务和供暖设施 注意事项 - 房间内不提供婴儿床或折叠床 禁烟
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 29
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房大堂壁炉花园行李寄存快速入住/退房露台免费无线网络野餐区图书馆大堂内的 fireplace多语种员工快速退房快速入住计算机工作站可提供早餐（需额外收费）无烟物业快餐吧/熟食店公共区域内的电视旅游/票务协助无障碍停车位无障碍轮椅停靠车位前台（有限时间）附近高尔夫球场附近提供高尔夫课程免费自助停车大堂免费报纸附近有远足/骑行小径附近有骑马活动无障碍通道
周
周边与地图
餐厅景点
1
Les Cadets
french · ★ Michelin
€€€
These cadets are brothers who greet diners in a trendy hip interior of 1950s inspiration. Charles and Tristan Bernabé cherry-pick outstanding veggies from local market gardeners and the finest fish from nearby fish markets. They consummately juggle with current trends and their classical training, grandmother's Breton culture, and even their father's pied-noir origins. All of which without ever compromising on the clarity of the dishes or the flavour of the sauces. Examples include cockles from Morbihan, tuberous parsley and black garlic; rack of veal, potatoes and shallots; baked apple, sweet
6.7km
2
L'Atlantide 1874 - Maison Guého
Modern Cuisine · ★ Michelin
€€€€
Overlooking the Loire, this 19C mansion, a landmark of Nantes, commands a sweeping view over the former shipyards. Chef Jean-Yves Guého deftly fashions a banquet of grandiose Gallic classics. Seafood and fish take the limelight, illustrated by a delicate marriage of Breton langoustine and sea urchin or Croisic John Dory confit in butter. The front-of-house team is enthusiastically led by the chef’s daughter, while the well-curated wine list is rich in Loire vintages. Gutsy food in a restful setting – consider us smitten!
8.0km
3
Le Manoir de la Régate
Modern Cuisine, Creative · ★ Michelin
€€€€
On the outskirts of Nantes in a beautiful residence near the Erdre, a chic and trendy decor and a menu of culinary delights awaits in this enticing restaurant. Chef Mathieu Pérou, who has worked in many Michelin-starred properties, skilfully combines fresh and elegant flavours in his beautifully presented dishes which he prepares using the region’s best ingredients. Front of house, his sister Anne-Charlotte oversees the highly professional service.
8.3km
4
LuluRouget
french · ★ Michelin
€€€€
Trained under Michel Troisgros, Ludovic Pouzelgues is one of the faces of the city's fine dining revival. A stone's throw from the famous Machines de l'Île, he heads up this restaurant with a pleasing, comfortable and contemporary interior. Here, the finest produce reigns supreme (the fish markets of La Turballe and Le Croisic are nearby); it is prepared with precision and inventiveness to create surprise menus based on what the market has to offer. Modern cuisine that is full of personality: a real success.
8.3km
5
Omija
french · ★ Michelin
€€€€
In this warm buzzy eatery, chef Romain Bonnet crafts creative surprise menus of Asian inspiration: the ‘omija’ is a Korean fruit, known as the five-flavour berry due to its unique combination of sweet, sour, bitter, salty and pungent flavours. Bonnet is unswerving in his dedication to taste, illustrated by green ‘kombujime’ asparagus flanked by sesame-flavoured ice cream, or squid from la Turballe marinated in Korean pepper. Virtuoso craftsmanship, gutsy stocks and addictive, big-boned sauces. The mainly organic produce is painstakingly sourced (common shrimp from la Cotinière on Oléron Island
8.6km
6
Freia
french · ★ Michelin
€€€
This greenhouse with timber arches devoted to the goddess Freia is perched on top of a contemporary building. It is the perfect place to grow a garden of aromatic herbs and berries and to admire the panoramic view of Nantes. After the success of Vacarme, Sarah Mainguy crafts poetic and creative cuisine, mainly plant based and scattered with Scandinavian and Asian touches. Each dish is a treasure trove of brainwaves and delicious sauces – cases in point being the white asparagus with a vegetable seaweed XO sauce, or periwinkles with crisp green peas, topped with a glazed gwell snow.
8.7km
7
Meraki
french · 必比登
€€
In this modern bistro, the chef has chosen to focus on plant-based and seafood dishes. Changing on a monthly basis, the set menus showcase the day's catch and local and organic produce. The lunch menu is very affordable; the evening menu is more elaborate. The wine cellar stars Loire labels and focuses on organic and natural wines.
6.9km
8
La Mandale
international · 必比登
€
Picture a Klein blue frontage and a trendy bistro done out with vintage furnishings and decorated with knick-knacks. Packed to the rafters, it has a recipe for success: bright, cheerful cuisine and fresh, flavourful dishes that are an instant hit. Think prawn wontons in tom kha kai sauce with a squid ink crumble, or octopus with 'nduja, baby potatoes and gochujang. The appealing lunchtime menu goes up a gear in the evening, while the atmosphere remains relaxed. With a strong focus on natural wines, the wine list also features some interesting selections.
7.2km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。