04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.2
服务9.1
清洁9.0
房间8.8
性价比8.7
网络8.5
设施8.4
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
1 × Queen bed35 ㎡最多 2 人
此公寓设有独立入口，配备空调，包括一间客厅、一间独立卧室及一间带浴缸和淋浴的浴室。厨房配备冰箱、厨具以及电热水壶。公寓内还设有用餐区、衣柜、带有线频道的平面电视，并为客人提供巧克力。此单元配备一张床。
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公寓
1 × Queen bed35 ㎡最多 2 人
这间公寓设有私人入口，配备空调，包括一个起居室、一个独立的卧室和一个带淋浴及坐浴盆的浴室。厨房配备冰箱、厨具和电热水壶，方便您准备美食。公寓内设有用餐区、平板电视（带有有线频道）、城市美景，并为客人准备了巧克力。该单元提供一张床。
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公寓
2 × Twin bed35 ㎡最多 2 人
这间公寓拥有独立的入口，配备空调，包括一个客厅、一个独立的卧室和一个带淋浴及坐浴盆的浴室。厨房内配有冰箱、餐具和电热水壶。公寓设有就餐区域，配备平板电视和有线频道，享有城市美景，并为客人准备了巧克力。该单位提供两张床位。
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酒店设施 · 8
酒店提供的全部设施与服务(来自多源资料汇总)。
空调电梯残疾人士设施货币兑换互联网接入免费有线互联网全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Trescha
Modern Cuisine · ★ Michelin
$$$$
After an extensive period working aboard, which saw him train at Le Cordon Bleu in London and then in other culinary pantheons such as Azurmendi (Spain), Frantzén (Sweden) and the erstwhile 108 (Denmark), young chef Tomás Treschanski has returned to his homeland with a limitless contemporary repertoire built around diversity. Occupying a remodelled house in the Villa Crespo district, this exclusive restaurant features a bar with an impressive collection of whiskies, an attractive glass-fronted terrace, and a contemporary-style dining room with just a single but elegant cedarwood counter for 11
2.1km
2
Julia
Modern Cuisine
$$$$
When we see a restaurant with a long waitlist, there’s a good reason for it! This modern, bistro-style eatery run by Julio Martín Baez, a chef who hails from the town of Chacabuco on the outskirts of Buenos Aires, and ably supported by chef Sol Peretti, describes his cuisine at his restaurant in the district of Villa Crespo as “indie” to give himself completely free rein to expand the concept of “less is more”. He has been highly successful in this, building a culinary model with lots of personality and one which is reliant on a team effort. Although the à la carte is not extensive, it is well
2.2km
3
Don Julio
steak_house · ★ Michelin
$$$$
There are very few people who haven’t heard of the Don Julio restaurant and Pablo Rivero, the owner-chef at one of the world’s best “parrillas”. Walking through the door of this restaurant, where it is always difficult to book a table, is akin to immersing yourself in the culinary culture of Argentina, and enables you to understand its passion for meat, which is seen here as a family legacy (Pablo’s grandmother was a butcher and his parents cattle breeders). They have attained this level of excellence thanks to the exclusive mixed ageing process used, their assiduous selection of meat (Herefor
2.6km
4
Niño Gordo
Asian
$$
The popularity of this Asian-style steakhouse, which was opened in 2017 by the owners of La Carnicería, demonstrates the perfect fit between this restaurant and the district of Palermo Soho. An ideal venue for a night out with friends, or a restorative weekend lunch, it is bold, lively and exuberantly decorated – the red hanging lanterns must have featured on thousands of Instagram accounts! It has the feel of traditional Japanese izakaya, especially if you sit at the bar directly in front of the chefs. The ingredients may be Argentinian, but the flavours and techniques are either Japanese, Ko
2.6km
5
El Preferido de Palermo
argentinian
$$
If you’re on the lookout for a restaurant with plenty of history, make sure you pay a visit to El Preferido de Palermo, which opened its doors in 1952 as a modest tavern. This busy eatery, occupying an iconic pink building dating back to 1885, is now run by the owner of the Don Julio parrilla, just one block away, and has retained its bygone character (period floors, mirrors, colourful jars of pickles etc) following heavy restoration, while at the same time updating its cuisine with an à la carte that respects the Buenos Aires DNA of this former warehouse. You can’t leave without trying the fa
2.7km
6
Crizia
Contemporary · ★ Michelin
$$$$
The contemporary loft-style vibe in the dining room contributes to the sophisticated ambience and makes it the perfect option for a date or to impress friends. This includes intimate lighting and professional service, with the team attentive to every detail and keen for customers to leave completely satisfied. Owner-chef Gabriel Oggero works with small-scale independent producers, fishermen and farmers in order to source the very best seasonal ingredients (the restaurant also has its own rooftop city garden). Oysters are a particular speciality and fish-lovers will delight in a menu which is c
3.1km
7
Mengano
Contemporary · 必比登
$$
This unpretentious restaurant in the Palermo district, where you’ll need to ring the bell to gain access, is a potentially good option for its informal tapas and its wide array of traditional-style small plates. This bistro-eatery, boasting the appearance and feel of a modest tavern with old photos of the chef’s family adorning the walls, also features a small bar counter (with 4 stools) where guests can watch the team in the kitchen hard at work. The cuisine here revolves around a concise à la carte menu that aims to combine local cuisine with tapas and more traditional dishes, while always w
2.5km
8
República del Fuego
Grills, Argentinian · 必比登
$$
If you’re an inveterate meat-eater, you’ll want to head to the República de Fuego, a restaurant with a young and informal vibe occupying an old restored house in the city’s Recoleta district. In this setting, which has retained the homely feel of the original building and which has preserved several “vintage” features such as the original and delightful flooring, everything revolves around the traditional Argentinian grill. Dishes have a contemporary twist in their presentation and are always based around premium cuts of meat that chef Gabriel Pérez prepares with the greatest of care. Highligh
2.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。