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客房房型 · 11
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带泳池景观的一卧室公寓
1 × Sofa bed64 ㎡最多 1 人
公寓配有私人阳台，可欣赏到海景。客厅兼餐厅设有沙发床和带DVD播放机的平板电视。此外，还有一个小厨房供您使用。
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工作室
2 × Single bed37 ㎡最多 2 人
带私人阳台的公寓，俯瞰街道，配有小厨房。客厅和餐区设有沙发床和带DVD播放机的平面电视。 请注意，婴儿在本公寓内入住免费，但不得超过公寓的最大入住人数。
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泳池景观工作室
2 × Single bed37 ㎡最多 2 人
带私人阳台的开放式公寓，俯瞰泳池景观，并配有小厨房。起居餐厅区域设有沙发床及配备DVD播放器的平面电视。 请注意，婴儿可在此公寓内免费入住，但不得超过公寓的最大入住人数。
在 FlyerTrip 查价 / 预订 →pool_view带泳池景观的公寓
pool_view带泳池景观的公寓
pool_view带泳池景观的公寓
pool_view带泳池景观的公寓
pool_view带泳池景观的公寓
pool_view带泳池景观的公寓
pool_view带泳池景观的公寓
设
酒店设施 · 34
酒店提供的全部设施与服务(来自多源资料汇总)。
健身设施（需付费）游泳池家庭房电梯行李寄存保险箱传真/复印租车按摩打包午餐露台货币兑换礼宾服务付费无线网络灭火器发票已提供烟雾报警器安全警报钥匙卡访问快乐时光互联网接入健身设施（附加费）附近钓鱼健身/游泳池台球或斯诺克桌现场潜水适合骑自行车的酒店快餐吧/熟食店附近游泳水上乐园通行 (附加费)前台（有限时间）游戏现场高尔夫餐厅
周
周边与地图
餐厅景点
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Taste 1973
Creative · ★ Michelin
€€€€
(Currently closed for renovations) If creative cuisine that showcases the island’s culinary history appeals to you, this restaurant located at the luxury Villa Cortés hotel is a must. It is overseen by chef Diego Schattenhofer (an Argentinian chef who has spent the past two decades in the Canary Islands). His cooking is defined by the phrase 'we don’t create recipes, we create emotions' and is showcased across two tasting menus (Roque Guincho and Roque de Arona Hío) on which Canary Island cooking is 100% present in every dish (we particularly liked their seafood rice with scarlet red prawns an
1.1km
2
qapaq
Peruvian
€€
A simple restaurant a stone's throw from the beach, serving Peruvian cuisine with a Mediterranean touch that is centred around products sourced from the local market. You can choose to order à la carte (there are wok-chifa and grilled dishes) or let yourself be guided by one of their tasting menus ('Al Toque' and 'Karu Kay'). Recommendations? Be sure to try their Tiraditos, the Arequipa-style Shrimp Chupe, and for dessert, their delicious Lucuma soup.
265m
3
Nub
Creative · ★ Michelin
€€€€
Nub is part of the splendid Bahía del Duque resort, which has expanded its culinary options with this restaurant offering creative cuisine of the highest order. Andrea Bernardi (from Italy) and Fernanda Fuentes Cárdenas (from Chile) remain loyal to its style, building a culinary bridge between Mediterranean Europe and Latin America with a nod to the Canary Islands and sustainability. Their tasting menus, Waywen (vegetarian) and Novatore (the name of which is a homage to Andrea’s grandfather), involve a journey through the restaurant’s three dining spaces: appetisers on the terrace (Estratos);
3.8km
4
Donaire
Contemporary · ★ Michelin
€€€
This charming restaurant, the fine-dining option in the Hotel GF Victoria, stands out for its setting in a completely glass-fronted, semi-circular room with pleasant views of the Costa Adeje coastline and the Atlantic. The chef at the helm, Jesús Camacho, developed his culinary foundations in the world of pastry, a factor that is undeniably evident in his dishes which are all created and designed with painstaking care and precision. The à la carte, which is well supported by two tasting menus (Donaire and Victoria), showcases a creative, contemporary flair with strong Canary Island and French
4.1km
5
Haydée by Víctor Suárez
Contemporary · ★ Michelin
€€€€
The term ‘Haydée’, which could be translated as respecting, cherishing or pampering, embodies both chef Víctor Suárez's passion for the island flavours specific to La Gomera and a subtle tribute to his grandmother, the woman who first instilled in him a love of cooking. The restaurant is located inside the Casa Fuerte building, the most striking part of the Hotel Gran Tacande, inspired by the ancient fortress that allowed for safe disembarkation. After crossing the modern courtyard, where the culinary concept of the experience is explained, you enter the first floor, a pleasant and open room i
4.1km
6
El Lajar de Bello
Contemporary
€€
Chef Alejandro Bello is the heart and soul of this restaurant, part of the Green Garden Eco Resort and surrounded by verdant golf courses. His cuisine is focused around a reasonably extensive à la carte featuring great classics such steak tartare and sirloin steak Pedro Ximénez, various rice options (for two people), innovative, locally inspired recipes, and even a section which pays homage to his mother Rosario, such as the “Ropa Vieja” goat stew and rabbit empanadillas with salmorejo.
802m
7
La Cúpula
Contemporary
€€€
Located on the top floor of the Jardines de Nivaria hotel, this restaurant has panoramic views and surprises for its colourful dome, which brings to mind the explosion of a supernova! The à la carte, featuring international and Canary Island cuisine that is brought to life in quite modern dishes (lime stuffed with foie gras and Oloroso sherry, fish from the island with potato foam, umami and spinach, and many more), is supported by two tasting menus: La Cúpula and Gastronómico.
3.7km
8
Cappuccino SPORT BAR
餐厅
酒吧
145m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。