中心酒店旁的加西亚·萨纳布里亚公园的公寓
Céntrico estudio junto al Parque García Sanabria
·Apartments
空调工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用全部设施 · 13 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.7
房间9.4
清洁9.4
服务9.3
设施9.3
性价比9.2
网络7.5
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
一卧室公寓
1 × Double bed62 ㎡最多 2 人
这间公寓设有独立的专用入口，并配备空调，包含一个客厅、一个独立卧室和一个带淋浴及吹风机的浴室。厨房内提供冰箱、厨具、烤箱和微波炉等设施。宽敞的公寓配备茶水和咖啡机、用餐区、沙发、平面电视，并可欣赏到城市美景。公寓内设有一张床。
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酒店设施 · 13
酒店提供的全部设施与服务(来自多源资料汇总)。
空调工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用急救包可用无接触登记入住/退房共享文具，例如印刷菜单、杂志、笔和纸已移除互联网接入免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Moral
Contemporary · 必比登
€€
Moral occupies an old mansion that skilfully combines the building’s cutting-edge design with its original structure and floor. The key tenets here are a constant desire to improve alongside plenty of enthusiasm from the young chefs (Icíar and Juan Carlos) at the helm. They are now following their own dream having previously worked in leading restaurants (Icíar Pérez, for example, was the chef at Poemas by Hermanos Padrón). Their cuisine, which first and foremost aims to showcase the flavours of the island, is centred around a concise à la carte plus a creatively inspired tasting menu, with a
500m
2
El Aguarde
Traditional Cuisine · 必比登
€€
This restaurant, which has gained a loyal and predominantly local following over the years, is located just a few metres from the city’s main artery, the Rambla de Santa Cruz. The secret to its success? Maybe patience – a nod, perhaps, to its name (a hunting term that is associated with the wait in a hideout). In the simply furnished dining room, order from a reasonably extensive à la carte that is traditional in feel but with a La Mancha touch that highlights the owner’s origins. Recommended dishes includes stews with beans or chickpeas, the hearty la Mancha dish “Duelos y Quebrantos”, offal
607m
3
San Sebastián 57
Seasonal Cuisine · 必比登
€€
An unmissable address in the island’s capital, this restaurant is located just a few steps from the Mercado de Nuestra Señora de África market (also known as La Recova) and is often full thanks to its popularity with tourists as well as a loyal local clientele. In the contemporary ambience of its pleasant, intimate interior, enjoy an updated take on traditional cuisine presented via the à la carte and a menu entitled Caminar. Quality ingredients are key here, contributing to fun, copious and meticulously presented dishes that showcase the essence of Canarian cuisine, with an added nod to the c
985m
4
Etéreo by Pedro Nel
Meats and Grills, Contemporary
€€
A centrally located restaurant with a relaxed feel in which the Colombian-born chef showcases a mix of cuisines that demonstrate a passion for flavours from around the world. This encompasses a variety of starters, fish and rice dishes, plus a particular focus on meat. There is a special section dedicated to matured and premium cuts, by weight, with breeds such as Rubia Gallega, Simmental, Friesian, Black Angus, etc., and several maturation chambers adorn the room. In the desserts section, such as their trompe l'oeil, they usually give free rein to their creativity!
109m
5
Colmado 1917
Farm to table
€€
After its move to the Iberostar Heritage Grand Mencey, this intimate restaurant has taken a new direction, respecting the essence of its 19th-century grocery store origins and remaining faithful to its culinary philosophy of minimal intervention, in order to respect the raw ingredients and traditional techniques as much as possible. You can sit at the bar or the table, for six or four diners respectively, as you enjoy a menu that constantly revolves around Canarian produce, with salted fish, marinades, tartares, macerated dishes, cold cuts, cheeses, etc. There are no stoves here and the dishes
234m
6
Duke
Japanese
€€€
In the north of the city, inside a neo-Canarian style villa located in the gardens adjacent to the iconic Iberostar Heritage Grand Mencey, this restaurant surprises both for its elegant interior with a contemporary aesthetic and for its culinary offerings, focused on Japanese cuisine but with elements of fusion (on the menu you will find nigiri, maki, sashimi, robata specialities, etc.). In the bar area, several chefs prepare cold dishes live!
328m
7
Silbo Gomero
Contemporary · 必比登
€€
Mojo is a traditional Canary Island sauce that can be used in various ways and chef Braulio Simancas is a specialist when it comes to using this iconic salsa to bring enhanced flavour to some of his dishes. Named after the whistling language once used on the island of La Gomera, this unpretentious restaurant located next to a shopping centre that is close to the Pabellón de Deportes de Tenerife Santiago Martín sports complex showcases cuisine with its roots in the Canary Islands, albeit with a modern, light and delicate touch and impeccable technique. The unique cheeses on the menu are persona
5.1km
8
Kiki
Japanese, Fusion
€€
To a backdrop of Japanese-inspired murals, attractive neon lighting, a sushi bar and unusual cocktails, Kiki serves Japanese-inspired cuisine that showcases the best seasonal ingredients from the Canary Islands. All of this is brought to life through an à la carte service that mixes tradition and fusion, as well as three tasting menus: Corto, Kiki and Kiki Especial (the latter offers more select products, such as akami, caviar and king crab). Make sure you try some of the nigiris, such as the Nigiri Akami-Crunchy (crispy rice with spicy tuna tartare and quail’s egg).
787m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。