Kestenholz 两个房间
2 Zimmer in Kestenholz
·Hotels
提供折扣的场外停车费空调游泳池停车露台身体护理全部设施 · 27 +
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带阳台的豪华双人房
1 × Extra-large double bed (Super-king size)40 ㎡最多 4 人
此间双人房的亮点在于那独特的壁炉。厨房配备了冰箱、茶和咖啡机以及烤面包机，方便您自行准备美食。宽敞的双人房设有空调、隔音墙、可欣赏泳池景观的露台，以及带浴缸的共享浴室。房间内配有一张床。
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酒店设施 · 27
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调游泳池停车露台身体护理美容服务美甲修脚私人教练工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客房在清洁后密封互联网接入日本庭园健身/游泳池外部停车场提供折扣费用泳池日光浴躺椅自助停车（额外收费）附近游泳附近户外游泳池的使用权免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅
1
Eintracht
International, Traditional Cuisine · 必比登
€€
There has been a restaurant here since 1870, and the current owners, the dedicated Meier family, have retained the restaurant's traditional feel while also introducing contemporary influences. This is reflected in the flavoursome cuisine, which keeps many regulars coming back. Diners can choose a fine dining set menu of three to five courses – for example, Swiss Alpine salmon from Lostallo with fregola sarda and champagne-saffron sauce – or order à la carte, from classics such as veal cordon bleu to Indian curry with paneer, vegetables and jasmine rice. A well-chosen wine list complements the
413m
2
Château Attisholz - Le feu
French, Contemporary · ★ Michelin
€€€€
This is a rather grand establishment located just outside Riedholz. A truly splendid historical property houses the exquisitely elegant and tastefully designed fine dining restaurant Le feu, with the garden and courtyard outside being a draw in themselves. Chef-patron Jörg Slaschek proposes a sophisticated modern-classical set menu, but there is also an à la carte selection. It goes without saying that the Bavarian-born chef uses only select produce. A well-curated selection of European wines makes for the perfect accompaniment to your meal. Overnight accommodation is also available: There are
14.3km
3
Traube
French Contemporary · ★ Michelin
€€€€
Since chef-patron Arno Sgier took over the reins in 1993, this restaurant in the little town of Trimbach has developed into a real culinary gem. Traube is a lovely place to be, with its chic and modern interior done out with premium furnishings, and its well-trained front-of-house team attending to your every need. Then there is Arno Sgier's technically ambitious cuisine. His classic yet really modern style is evident in, for example, the delicately acidic Lostallo salmon marinated in buttermilk and chive oil, served with textures of cucumber and quinoa crisps. The classics, too, are given a m
14.4km
4
Château Attisholz - Brasserie la Source
Seasonal Cuisine, Farm to table · 必比登
€€
With this brasserie, the Châeau Attisholz presents a chic alternative to its fine dining restaurant (Le feu). Contemporary design meets a period cross-vaulted ceiling and pillars made of 18C Solothurn stone to form a harmonious whole. The menu features fresh seasonal cuisine rooted in classic recipes, with a preference for regional produce. At lunchtime, the options are reduced to a two-course set menu, to which a dessert can be added. There are elegant spaces on the first floor for events. Comfortable overnight accommodation available.
14.3km
5
Le Murenberg
Classic Cuisine, Modern Cuisine · ★ Michelin
€€€
Melanie and Denis Schmitt fulfilled their dream of owning their own restaurant when they opened Le Murenberg over 10 years ago. As a pastry chef, she takes care of desserts but is also the charming head of service. Donning his apron in the kitchen is Denis Schmitt, who, hailing from Alsace, feels a connection to French cuisine – we recommend the "Breton Weeks" held in October, for example. His modern-inspired classic dishes are as much about the excellent craftsmanship as they are about the high-quality produce. Feel free to steal a glance into the kitchen. Incidentally, the chef comes from a
19.3km
6
L'Auberge
Modern French, Mediterranean Cuisine
€€€
Choose between the two dining areas – one modern and minimalist, the other more elegant – or, in summer, a delightful garden terrace. Made with top-quality ingredients, the modern French cuisine is infused with a Mediterranean character. There is also a solid wine list and very friendly service overseen by the ever-present proprietress, a trained sommelier. At lunchtime the menu is simpler. Tip: Book a stay at the tasteful hotel of the same name.
7.8km
7
Klostergasthaus Löwen - Negral
International, Fusion
€€€€
With the ‘Negral’ and the ‘Gaststube’, there are two concepts under one roof here, in the ‘Klostergasthaus Löwen’ dating from 1870 on the grounds of the imposing former Cistercian monastery dating from 1194 in the St. Urban district. On the first floor, Pascal Schwarz and his team offer modern, classically based cuisine in the form of a surprise menu, including vegetarian options, in the chic little gourmet parlour ‘Negral’. The six, eight or ten courses are prepared using excellent seasonal, regional and international produce. The terrace offers a beautiful view of the monastery church. Tip:
8.8km
8
Klostergasthaus Löwen - Gaststube
International, Seasonal Cuisine
€
This is Pascal Schwarz's second restaurant on the estate of the former 12th century monastery. In addition to the gourmet restaurant, he also has his ‘Gaststube’ in the historic monastery inn in the St. Urban district - also on the first floor. Modern interiors have been attractively integrated into the traditional setting - on the terrace behind the house you can enjoy the good cuisine of Pascal and his team as well as the view of the imposing monastery church, which is well worth a visit. The cuisine is regional, seasonal and international. In the evening, there is a nice selection of dishes
8.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。