04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务10.0
设施9.9
房间9.8
清洁9.8
性价比9.4
位置9.4
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

两卧室别墅
1 × Double bed100 ㎡最多 6 人
这栋度假屋的亮点是温馨的壁炉。拥有独立入口,这栋度假屋配备了一间客厅、两个独立的卧室以及两个带淋浴和吹风机的卫浴设施。厨房内提供了炉灶、冰箱、洗碗机和各种厨房用具,方便您的烹饪需求。度假屋设有一个可欣赏花园美景的露台,同时配备茶和咖啡机以及带卫星频道的电视。整体房间配备了四张床,极具舒适性。
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一卧室房屋
1 × Double bed70 ㎡最多 4 人
这间假日住宅的亮点是温馨的壁炉。作为独立入门的居所,该住宅设有一个舒适的客厅、一间独立卧室以及一间配有淋浴和吹风机的卫生间。在设备齐全的厨房中,客人将发现炉灶、冰箱、洗碗机以及各种厨房用具。该住宅还拥有一个可欣赏花园美景的露台,并配备了茶咖啡机和带卫星频道的电视。房间内设有两张床位。
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度假屋
1 × Double bed65 ㎡最多 3 人
此度假屋设有壁炉,营造出温馨的氛围。房屋内拥有独立的入口,设有一个客厅、一个独立的卧室和带淋浴及吹风机的浴室。厨房设施齐全,配有炉灶、冰箱、洗碗机及厨具。度假屋还配备了一个带花园景观的露台,提供茶咖用具及卫星频道的电视。房屋内共有两张床位,适合家庭或朋友一起度假。
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酒店设施 · 45
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房隔音房间租车按摩停车允许携带宠物露台接驳服务(额外收费)杂货配送户外家具水果工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。客房在清洁后密封餐饮区保持社交距离钥匙访问可以将食物送到客房。对客人健康进行检查的流程获得医疗专业人员的服务为客人提供面罩送餐安全封闭酒店为客人提供的温度计互联网接入日本庭园没有无障碍班车没有无障碍火车站班车外部停车场提供折扣费用泳池日光浴躺椅沙滩伞可无障碍的火车站穿梭巴士无障碍接驳车葡萄酒发布活动免费有线互联网应请求提供客房服务无烟房间
周
周边与地图
餐厅
1
Happena
Traditional Cuisine · 必比登
₺₺
Happena transports your taste buds back to the era of the Hittites, who founded an empire in Anatolia thousands of years ago. Drawing inspiration from ancient texts, the chefs bring this distant past vividly to life on your plate. Expect traditional spices, crisp grilled meats and tender cuts, such as lamb cooked over a wood fire until beautifully caramelised, served with pita bread, a honey and ginger sauce, and fermented pickles and grapes. The extensive menu is simply wonderful, as is the setting. Set on higher ground, this restaurant is part of the Kelebek Special Cave Hotel and brims with
2.3km
2
Moniq Restaurant
Traditional Cuisine, Turkish
₺₺₺
Nestled in one of the stylishly transformed caves that together form the remarkable Taskonaklar hotel, Moniq Restaurant showcases the rugged stone beauty of Cappadocia. The opportunity to take an aperitif on one of the terraces overlooking the stunning Pigeon Valley is not to be missed. Inside, the ambiance is charming and inviting. Chef Mustafa Türkten works with local women from nearby villages to create a menu built on traditional recipes and regional ingredients, with a few modern touches thrown in. Highlights include manti with roasted aubergine or hearty lamb casserole with stewed pepper
125m
3
Nahita Cappadocia
Traditional Cuisine, Turkish
₺₺₺₺
Nahita immediately impresses with one of its finest assets: you enter via the magnificent terrace, which affords romantic views over the valley. Inside, the stone walls are adorned with elegant details. The kitchen team sources ingredients from within a 60km radius to ensure the utmost authenticity in their local cuisine. Think warm dolmas with rice infused with the aroma of the vine leaves and sweet-and-sour cherries, finished with a few cherries and dill – pure pleasure on a plate. The chefs pack bold flavours into every dish, such as the distinctive herbs accompanying pan-fried liver. Set w
148m
4
Seki Restaurant
Turkish, Mediterranean Cuisine
₺₺₺
Seki is located on the ground floor of luxury hotel Argos, which was once a monastery built into a hillside that makes for a truly magnificent setting. Be sure to allow time for a stroll along the paths leading through the garden. Inside, you can have an aperitif in the romantic lounge and take in the breathtaking view of the valley, then move into the restaurant itself, which has that distinctively welcoming Cappadocian feel. In these splendid surroundings, diners tuck into local Anatolian dishes with a Mediterranean twist. For example, the chefs balance the sweetness of confit pumpkin with a
148m
5
Saklı Konak Cappadocia
Traditional Cuisine
₺₺
Located just outside Nevşehir's tourist hub, this convivial and inviting restaurant is the perfect place to take a break and delve into the region's cuisine. They take pride here in their testi kebabs and unique versions of kofta, but be sure to sample the manti, too – made with grilled aubergine, butter and tomato sauce, and topped with a yoghurt dressing and a sprinkling of dried herbs, they are simply divine! The combination of local produce and traditional recipes ensures that each dish is a joy. Consider extending your experience with a stay in one of the guestrooms.
475m
6
Lil'a Restaurant
Country cooking, Traditional Cuisine
₺₺₺
At Lil'a, the long-lost flavours of Anatolia are brought back to life. Chef Saygın Sesli and his team unite time-honoured techniques, meticulous craftsmanship and locally sourced produce – much of it from the restaurant's own garden – to create a vibrant expression of farm-to-fork dining. For instance, succulent grilled lamb is glazed with sesame and honey and served with a silky aubergine cream, grilled lettuce and yoghurt finished with pistachios. Theatrical presentation enhances the experience, with steaming dishes arriving under a cloche. The setting, too, evokes the past, with an array of
558m
7
Reserved Restaurant
Traditional Cuisine, Turkish
₺₺₺
This country house possesses a certain rustic elegance, with its characteristic stone architecture, wood features and numerous period details. The lounge atmosphere is also incredibly inviting. After a refreshing cocktail or a local wine, savour traditional dishes brimming with character, presented in a contemporary style. Mezze include crispy courgette strips fried in batter with a yogurt and dill dip, and manti filled with meat, served with creamy yogurt and spicy oil – a true taste of the sun on your plate. In the evenings, a DJ provides a lively musical backdrop for no extra charge.
796m
8
Uzundere Kapadokya Mutfağı
Traditional Cuisine
₺₺
Diners are welcomed with a complimentary spread of various little appetisers and sweet beverages, a gesture that immediately reflects the importance placed on hospitality here. This is the cosy halal restaurant on the first floor of Şah Saray Cave Suites, which affords wonderful views over the valley. The menu is a celebration of the culinary traditions of Turkey and the Islamic world. Imagine an earthenware bowl filled with finely sliced beef elevated by dried plums, onion and herbs, served with a side dish of rice with almonds and raisins. A delicate sweetness runs subtly throughout, always
2.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。