马诺埃尔·德·维尔赫纳 假日公寓
Manoel De Vilhena Holiday Apartments by Buena Vista
·Apartments
提供折扣的场外停车费空调家庭房电梯停车露台全部设施 · 38 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.0
清洁8.9
性价比8.8
服务8.7
房间8.5
设施8.5
网络7.5
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
客房公寓
公寓
1 × Extra-large double bed (Super-king size)80 ㎡最多 5 人
该公寓设有私人入口，配备空调，包含一个客厅、两个独立卧室和两个带淋浴及吹风机的浴室。厨房设施齐全，配有炉灶、冰箱、洗碗机及厨房用具。宽敞的公寓还提供洗衣机、茶咖啡机、休息区、餐饮区以及配有有线频道的平板电视。房内配置有三张床，满足您的舒适需求。
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带阳台的两卧室公寓
1 × Extra-large double bed (Super-king size)80 ㎡最多 5 人
这间公寓设有独立的私人入口，配备空调，内部包括一个客厅、两个独立的卧室以及两个带淋浴和吹风机的浴室。客人可以在配备了炉灶、冰箱、洗碗机及厨具的厨房中烹饪美食。宽敞的公寓内还提供洗衣机、茶咖啡机、休息区、餐 dining 区，更配备有一台带有有线频道的平面电视。该单位设有三张床位。
在 FlyerTrip 查价 / 预订 →客房带阳台的公寓
带阳台的公寓
1 × Extra-large double bed (Super-king size)80 ㎡最多 5 人
这间公寓拥有独立的入口，配备空调，设有一个客厅、两个独立的卧室和两个配有淋浴和吹风机的浴室。客人可以在厨房中烹饪，这里配备了炉灶、冰箱、洗碗机和厨房用具。宽敞的公寓还设有洗衣机、茶和咖啡冲泡机、休息区、餐饮区，以及带有有线频道的平面电视。该单元内配备有三张床。
在 FlyerTrip 查价 / 预订 →客房带阳台的公寓
带阳台的公寓
1 × Extra-large double bed (Super-king size)80 ㎡最多 5 人
这间公寓拥有私人入口，设有空调，包含一个宽敞的客厅、两个独立的卧室以及两间配有淋浴和吹风机的浴室。厨房配备了炉灶、冰箱、洗碗机和各种餐具，方便您自行烹饪美食。公寓内部空间宽敞，配备洗衣机、茶与咖啡机、休息区、餐区以及一台配有有线频道的平面电视。整个单元设有三张床，适合您的舒适居住。
在 FlyerTrip 查价 / 预订 →客房带阳台的公寓
带阳台的公寓
1 × Extra-large double bed (Super-king size)80 ㎡最多 5 人
该公寓拥有独立的入口，配备空调，设有一个客厅、两个独立的卧室及两个带淋浴和吹风机的浴室。全套设施齐全的厨房中，宾客可以找到炉灶、冰箱、洗碗机以及厨房用具。宽敞的公寓还配备洗衣机、咖啡和茶具、休息区、餐区以及带有有线频道的平板电视。此外，单元内设有三张床，满足您的舒适需求。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 38
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房电梯停车露台私人登记入住/退房接驳服务（额外收费）工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁可以将食物送到客房。获得医疗专业人员的服务互联网接入附近钓鱼没有无障碍班车没有无障碍火车站班车外部停车场提供折扣费用附近的划船活动现场潜水沙滩玩具现场浮潜机场运输 - 接送（附加费）机场交通 - 送客（附加费用）可无障碍的火车站穿梭巴士无障碍接驳车免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Rosamì
Creative, Contemporary · ★ Michelin
€€€
Overlooking Balluta Bay, Rosamì occupies a beautiful Maltese-style villa, whose first floor, pleasantly sheltered from the street below, houses a classic, stylish restaurant, with a distinctly romantic edge. The cuisine, now helmed by a youthful yet highly experienced Italian chef, showcases dishes with an international twang presented in two surprise tasting menus: one six course and the other eight, both flanked by a selection of appetisers and local cheeses from small producers - a delightful way to experience Malta’s artisanal excellence. The service is highly professional, courtesy of sta
1.0km
2
Fernandõ Gastrotheque
Mediterranean Cuisine, Contemporary · ★ Michelin
€€€
Tucked away in one of Sliema’s quiet side streets, this small restaurant has become something of a beacon for fine dining in Malta. The kitchen is led by talented young chef Hiram Cassar, a former sous chef with valuable international experience under his belt. The menu is concise and well-structured, featuring creative dishes that aim for balance and elegance and composed around a small number of cherry-picked ingredients. Stand-out dishes include a house-made agnolotti pecorino with delica pumpkin, pine nuts and mostarda di Cremona, as well as seabass escalope with leeks, preserved lemon, ca
1.4km
3
AYU
asian · 必比登
€
Located on Gzira’s seafront, the highlight of this lively venue with a youthful spirit is its cuisine which comes from all over the world. The three brothers at the helm have travelled extensively, and the menu reflects their globetrotting temperament. You’ll find delights from Morocco, Japan, Italy, Venezuela and so on. We enjoyed a starter of lamb-stuffed pitas flavoured with yoghurt and harissa sauces (from Lebanon), followed by eggplant stew with walnuts, paired with spiced rice and a raw vegetable tartare (from Iran). The simple dessert starred a patchwork of cultures: an enormous profite
292m
4
Le GV
Modern Cuisine, Creative · ★ Michelin
€€€
The lavish rooftop restaurant on the eleventh floor of the 1926 Le Soleil Hotel draws inspiration from the carriages of the Orient Express, creating an atmosphere that is both glamorous and steeped in history. In the warmer months, guests can also enjoy a panoramic terrace overlooking the city. In the open kitchen, chefs Andrew Borg and David Tanti craft a concise yet compelling selection of dishes, blending creativity with an international flair. While the menu may appear limited, the quality is anything but. Among the most popular dishes are the cured scallops with kombu, fennel and fresh yu
1.5km
5
ION Harbour by Simon Rogan
Contemporary, Mediterranean Cuisine · ★★ Michelin
€€€€
Located on the seafront, on the fourth floor of the exclusive Iniala Harbour House, ION Harbour offers warm, precise service led by a youthful team, breathtaking views and truly exceptional cuisine. Chef Simon Rogan, holder of three Michelin stars at his Lake District restaurant L’Enclume in the UK, is behind the concept, while resident chef Christian Cali executes a complex and creative menu. The cuisine follows Rogan’s celebrated farm-to-table philosophy, using produce grown, reared or caught in the Maltese Islands whenever possible. The restaurant offers one tasting menu available at both l
2.2km
6
Noni
Modern Cuisine, Mediterranean Cuisine · ★ Michelin
€€€€
In 2017, chef Jonathan Brincat transformed a centuries-old house into a restaurant, naming it after his own nickname: Noni. A small staircase takes you down to the main dining room, set beneath a stone barrel-vaulted ceiling. Guests can choose between a full tasting menu or a shorter version. Either way, the experience offers a vivid, personal journey through the flavours of Malta: seasonal, mostly local ingredients, flanked by a menu map that pinpoints the locations of their suppliers, and traditional dishes reworked with a creative, contemporary slant. A standout example is their modern take
2.2km
7
Under Grain
Modern Cuisine, Creative · ★ Michelin
€€€
Housed within the stylish Rosselli Hotel, on one of Valletta’s most elegant streets, Under Grain welcomes guests into a setting as sophisticated as its cuisine. The restaurant occupies the building’s historic lower level, where diners pass by the kitchen before entering a dining room crowned by a vaulted stone ceiling. Inspired by the tailor shops that once lined Merchant Street, the concept is woven throughout, from sewing-pattern menus to displays of garments, and even the pincushion used to present the bill. The offering is fully à la carte, with the option for guests to create their own ta
2.2km
8
Rubino
Traditional Cuisine · 必比登
€€
Located in the heart of the historic centre, just steps from the iconic St. John’s Cathedral, this establishment is a genuine landmark of Valletta’s dining scene. Founded in the early 1900s as a Sicilian restaurant and pastry shop, it has preserved its period interior, along with a devotion to honest, generous cooking. Some dishes are long-standing favourites, like the highly recommended Fenek Moqli, rabbit braised in a red wine sauce with a delightful sweet-and-sour finish, while others change with the seasons and the availability of local ingredients. The menu is chalked up on a blackboard,
1.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。