蓝夜宾馆
Blu Notte Guest House
·Guest houses
空调家庭房行李寄存传真/复印停车工作人员按照当地当局的指示遵循所有安全协议全部设施 · 21 +
04
住客评分与口碑
基于 74 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-23
住客高度赞扬优越的步行位置、热情专业的员工（特别是Marco和Daniel）及房间清洁度。主要抱怨为周边街道施工噪音大、部分房间狭小或浴室设施不足，以及个别隐私安全担忧。
维度评分 · 跨来源加权
服务9.6
位置9.4
房间9.1
清洁9.1
网络9.0
环境9.0
设施8.8
性价比8.7
＋ 住客称赞位置优越，步行可达中心 · 房间清洁且明亮 · 员工热情周到 · 位置极佳，步行可达景点
－ 住客抱怨无24小时前台 · 房间较小或难找 · 清晨施工噪音 · 浴室收纳不足或水压低
KEY适合重视位置与服务、能容忍轻微噪音的旅客。对睡眠敏感者需注意施工时段，单人入住者关注隐私安全。
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客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室公寓
1 × Twin bed / 1 × Queen bed38 ㎡最多 5 人
此公寓配有独立入口，面积宽敞，配备空调，设有2间卧室和2间配有淋浴和坐浴盆的浴室。公寓墙壁采用隔音设计，确保您享有宁静的居住环境。此外，公寓内设有茶和咖啡机、木地板、供暖设施以及平面电视，为您的入住增添便利和舒适。该单元提供3张床位，适合家庭或朋友团体共享美好时光。
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套房
2 × Sofa bed / 1 × Queen bed35 ㎡最多 4 人
优雅装饰的空调套房配备有平面电视，洗手间内提供洗漱用品和吹风机。无线网络免费提供。
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豪华三人房
1 × Sofa bed / 1 × Queen bed35 ㎡最多 3 人
非常宽敞的客房配有休息区，提供免费WiFi和平面电视。私人浴室内配备了洗浴用品和吹风机。
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豪华工作室
1 × Extra-large double bed (Super-king size) / 2 × Sofa bed35 ㎡最多 4 人
非常宽敞的房间，设有休息区、免费WiFi和平板电视。独立浴室配备了洗浴用品和吹风机。
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灵活房间
1 × Queen bed18 ㎡最多 2 人
请注意，房间和床型将在入住时根据可用情况进行分配。客人在入住期间可能会被要求更换房间，房型也可能会有所不同。
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经济双人间
1 × Queen bed15 ㎡最多 2 人
此双人间提供免费洗漱用品，配有私人浴室，内设淋浴、坐浴盆和吹风机。空调双人间配有平面电视、隔音墙、电热水壶和木质地板。房间内设有一张床。
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酒店设施 · 21
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房行李寄存传真/复印停车工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液无现金支付可用急救包可用发票已提供客人在住宿期间可以选择取消任何清洁服务。客房在清洁后密封物业由专业清洁公司进行清洁钥匙访问互联网接入免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Enoteca Pinchiorri
Italian Contemporary, Creative · ★★★ Michelin
€€€€
In the world of fine dining, Via Ghibellina is synonymous with Enoteca Pinchiorri: the magnificent seventeenth-century palazzo that houses it is home to one of the most iconic restaurants in Italy, a true legend of gastronomy. Opened in 1972 by Annie Féolde and Giorgio Pinchiorri, what began as a modest wine shop with a kitchen has over time become a great restaurant, in which Florentine history and elegance intertwine among paintings, frescoes and vivid arrangements of fresh flowers. At the stove, the cooking aspires to a refinement free of ostentation, eschewing fleeting fashions in favour o
176m
2
Santa Elisabetta
Creative, Mediterranean Cuisine · ★★ Michelin
€€€€
Attention: Temporarily closed!In the heart of the historic centre, yet set apart on a quiet little piazza, the first thing to catch the eye is the Pagliazza Byzantine tower, the oldest in the city and the only one circular in form. Once through the entrance of the Hotel Brunelleschi, guests are accompanied to the first floor of the tower, where the restaurant is to be found: an intimate dining room adorned with a Murano chandelier and just six tables. The culinary offering reveals a strong Mediterranean inspiration, with marine echoes that surface throughout the combinations of flavours. The d
625m
3
Atto di Vito Mollica
Italian Contemporary, Modern Cuisine · ★ Michelin
€€€€
A few steps from the Duomo, within the Corte degli Imperatori of Palazzo Portinari, the historic former residence of the Salviati family, the restaurant occupies a setting of rare beauty, enriched by sixteenth-century frescoes by Alessandro Allori and the soothing sound of a fountain. An authentic Renaissance salon transformed into a refined dining room. The kitchen distinguishes itself through technical precision and elegance, bringing out the very best of the highest-quality produce in dishes that are creative yet always balanced and never contrived. Emblematic is the lightly seared langoust
504m
4
Saporium Firenze
Creative, Contemporary · ★ Michelin
€€€€
At this restaurant, Ariel Hagen, a young and friendly chef who, despite his name, hails from Florence, divides his time between the open-view kitchen and the tables in the dining room, where he happily explains dishes to guests and shares his enthusiasm for sustainability. His dishes are showcased on tasting menus but can also be chosen individually à la carte style from either menu depending on your preference. Among the desserts, don’t miss the Caterina De' Medici’s rose, a modern version of the traditional Florentine “zuccotto” cake with a beautiful combination of milk and Alkermes liqueur.
764m
5
Luca's by Paulo Airaudo
Contemporary, Creative · ★ Michelin
€€€€
In the heart of artistic, monumental Florence, elegant spaces unfold on the first floor of Hotel La Gemma, enveloped in soft lighting and refined details. The cuisine is pared-back yet rich in nuance, where quality ingredients meet creativity. Among the most captivating offerings: goat tagliolini with anchovies, Sorrento lemon, and caviar; squab cappelletti; and prized wagyu beef. For a romantic dinner, choose one of the oval tables overlooking the kitchen, where the chef’s gestures become part of the show.
773m
6
Borgo San Jacopo
Modern Cuisine, Classic Cuisine · ★ Michelin
€€€€
The name of this restaurant in the Hotel Lungarno refers to its location in one of the most charming districts in Florence, namely Oltrarno, just beyond the Ponte Vecchio. Here, lucky diners will get the chance to sit at one of two tables on the balcony for an unforgettable dining experience – although wherever you sit, the superb cuisine created by Claudio Mengoni will linger long in the memory. Showcased on two tasting menus and an à la carte, the meat and fish dishes served here are creative and of the highest quality, with the occasional Tuscan influence.
1.0km
7
Trattoria Cibrèo - Il Cibrèino
Tuscan, Classic Cuisine
€€€
"This simple, typical trattoria (not to be confused with the more elegant Cibrèo restaurant next door) has long been one of the best places in Florence for anyone looking to enjoy delicious, traditional cuisine without spending a fortune. The menu features an array of dishes that have become firm favourites over the years: tripe salad, vegetable soup with red rice, stewed lampredotto (a sort of tripe), roast pork loin with mashed potatoes and, to finish, a caramel panna cotta that evokes memories of the past.As summed up by the Inspector: “It’s the restaurant I’d choose to eat at if I were on
222m
8
Zeb
Farm to table, Traditional Cuisine · 必比登
€€
In the San Niccolò district, in the heart of Oltrarno, there is a decidedly unusual restaurant. You won't find yourself occupying the usual kind of seating here, as most guests dine on tall stools at a long counter, rather like in a sushi bar. The atmosphere evokes the Far East but the recipes here are typically Tuscan: simple, well-executed dishes, listed on a blackboard that changes with the seasons and according to the chef's inspiration. The menu ranges from oven-baked courgettes stuffed with meat to pici pasta with ricotta and fresh tomato pesto, from “ribollita” to “peposo”, and stuffed
819m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。