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住客评分与口碑
基于 80 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客高度赞赏酒店位于Peratallada中世纪村落的独特氛围、精美装饰及主人Antonía/Toña的热情服务，早餐评价极高。主要槽点为无电梯需搬运行李、部分房间设施陈旧或狭小，以及停车指引和早餐素食选项不足。
维度评分 · 跨来源加权
位置9.6
服务9.4
网络9.2
房间8.9
清洁8.9
性价比8.8
设施8.8
环境8.8
＋ 住客称赞主人/员工热情友好 · 早餐美味且受欢迎 · 环境宁静舒适 · 装饰具有传统魅力
－ 住客抱怨无电梯，行李搬运不便 · 停车位距离较远 · 部分床铺舒适度欠佳 · 早餐素食选择有限
KEY适合喜爱历史氛围、能接受无电梯步行的游客。建议提前确认房间细节，素食者需沟通，注意停车指引。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
观景三人间
1 × Twin bed / 1 × Queen bed60 ㎡最多 3 人
宽敞的三人间配有迷你酒吧、衣柜、享有城市美景的阳台，以及配备浴缸或淋浴的私人卫浴设施。此房型设有两张床。
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酒店设施 · 23
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房行李寄存传真/复印停车露台工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液无现金支付可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。餐饮区保持社交距离互联网接入外部停车场提供折扣费用自助停车（额外收费）免费有线互联网现场高尔夫附近有骑马活动无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Bo.TiC
Creative, Mediterranean Cuisine · ★★ Michelin
€€€€
Located in a quite village in the Baix Empordà region, this restaurant is remarkable both in terms of its setting in an old carriage factory and its ongoing quest to delight guests. Behind the attractive garden are two minimalist-style dining rooms, one overlooking the kitchen (including a “chef’s table”) the other, which is cosier, laid out within the stone walls of what used to be the carpentry workshop. Here, chef Albert Sastregener offers two set menus (Degustación and Del Chef) plus a concise à la carte featuring dishes from the former. These abound with imaginative and technically sophis
6.2km
2
L'Eixida
Fusion, Mediterranean Cuisine
€€€
If you’d like to eat in one of the prettiest villages in the Baix Empordà area with delightful medieval alleyways that give Peratallada its character, you’ll fall in love with this small restaurant with a patio (Eixida translates as ‘exit’ in Catalan). The first thing that is asked of guests is that they arrive with an open mind, given L'Eixida’s focus on fusion cuisine that uses the best local ingredients yet takes the palate on a journey across different countries in Asia and South America. The à la carte, comprising numerous starters and a section dedicated to innovative rice dishes, is com
20m
3
Saó by Vicenç Fajardo
Catalan
€€€
What is most striking about this charming restaurant, in the old centre of a small village in the Baix Empordà, is its gastronomic concept, as it seeks to be a contemporary restaurant where the embers (as a technique and as a language of expression), seasonal produce that speaks of the environment and the sensitivity of the chef are perfectly balanced. You will find an à la carte with a Mediterranean-Catalan flavour that combines tradition and innovation, as well as two tasting menus. The terrace, surrounded by greenery, is a great option in summer!
4.0km
4
Vicus
Modern Cuisine
€€
This is the successful story of an old family business that initially started life as a café. Located along one of the main streets in Pals, it features a dining room with high ceilings that combines a pleasant contemporary look with more traditional decorative details that link it with its past (bar, floors, furniture etc). The chef, who has trained in a number of leading restaurants, creates elaborate traditional cuisine with an imaginative touch that never fails to please guests and includes several interesting seasonal dishes and a few rice options (such as black rice with squid and a pear
5.0km
5
Pahissa del Mas ...
Rice Dishes, Seasonal Cuisine
€€€
This restaurant occupies the “straw loft” of the Mas Pou, a farmhouse built in 1352 and surrounded by rice fields. Here, seven generations of the Pericay family have devoted themselves to a culinary project in which locally sourced ingredients have always taken centre stage. And if the persistent drought in the region doesn’t stop them, they even grow their own rice (Carnalori variety). Choose between an impressive à la carte of traditional dishes, where spectacular rice dishes are the standout option, a tasting menu, plus enticing daily specials.
5.2km
6
Sa Jambina
Traditional Cuisine
€€€
This family-run establishment, whose name harks back to an old fishing tool similar to the nansa, is a great place to eat in this town. The kitchen serves up updated traditional seafood cuisine with a few international touches, always highlighting the quality of fresh Mediterranean produce, cooked with great care. Top picks from its menu, which is based on market availability and includes daily specials, include the shrimp tartare and the fish of the day, baked or salt-crusted.
9.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。