住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室公寓
1 × Extra-large double bed (Super-king size)100 ㎡最多 6 人
该宽敞而优雅的公寓设有两个海景露台和一个城市景观阳台，提供三间海景卧室、一个厨房和一个客厅。其中一间浴室配备了SPA浴缸。公寓内还提供免费Wi-Fi、卫星电视和空调。
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豪华一卧室公寓
1 × Extra-large double bed (Super-king size)85 ㎡最多 4 人
这间优雅装饰的公寓配备免费无线网络和卫星电视，设有宽敞的露台和海景阳台。公寓包含一间双人卧室、一间带双人沙发床的客厅以及配有浴缸的浴室。公寓内配备厨房或小厨房，提供独立的入口。
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行政套房
1 × Extra-large double bed (Super-king size)80 ㎡最多 4 人
这间优雅装修的公寓配备免费无线网络和卫星电视，设有宽敞的露台和海景阳台。公寓包括一个双人卧室、一间配有双人沙发床的客厅，以及一个带水疗浴缸的浴室。室内提供厨房或小厨房设施。
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豪华两卧室公寓
1 × Sofa bed80 ㎡最多 6 人
这间优雅布置的公寓配备免费无线网络和卫星电视，设有一个可俯瞰海景的阳台。公寓包括一间双人卧室、一间配有双人沙发床的客厅以及一间带浴缸的浴室。公寓内还配有厨房或小厨房。
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两卧室套房
1 × Sofa bed64 ㎡最多 6 人
这间优雅装修的公寓配备免费无线网络和卫星电视，设有享有海景的阳台。公寓由一间双人卧室、一间带双人沙发床的客厅以及一间配有浴缸的浴室组成。公寓内还配备有厨房或小厨房。
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复式套房
1 × Extra-large double bed (Super-king size)50 ㎡最多 4 人
这间优雅装潢的公寓设有一个海景阳台，配备空调和免费Wi-Fi。公寓内包含两间卧室、一个带小厨房的客厅以及一个配有淋浴的浴室。此外，还提供卫星电视。
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豪华套房
1 × Extra-large double bed (Super-king size)50 ㎡最多 4 人
这间优雅的公寓配备免费无线网络和卫星电视，设有宽敞的露台和可俯瞰海景的阳台。公寓包括一个双人卧室、一间带双人沙发床的客厅，以及一个配备浴缸的浴室。还配备了厨房或小厨房，满足您的烹饪需求。
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酒店设施 · 55
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房烧烤设施行李寄存快速入住/退房保险箱传真/复印熨烫服务热水浴缸/按摩浴缸租车按摩停车露台私人登记入住/退房共享休息室/电视区礼宾服务杂货配送户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离可以将食物送到客房。对客人健康进行检查的流程获得医疗专业人员的服务为客人提供面罩酒店为客人提供的温度计钥匙卡访问烹饪课程互联网接入附近钓鱼快速入住没有无障碍火车站班车泳池日光浴躺椅自助停车（额外收费）现场浮潜监督儿童照护/活动可无障碍的火车站穿梭巴士免费有线互联网车库提供晚餐（预约）应请求提供客房服务无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Li Galli
Contemporary, Italian Contemporary · ★ Michelin
€€€€
This restaurant housed within the elegant Villa Franca hotel in the upper part of Positano boasts a small, bright dining room with distinctive black marble tables (just seven of them!), a glass ceiling and floor-to-ceiling windows that open in summer to create an outdoor dining space. The beautiful view looks out to sea and Li Galli, the island after which the restaurant is named. Following the end of the restaurant’s partnership with Nino Di Costanzo, chef Savio Perna (originally from Torre del Greco) now steps into the spotlight on his own. He takes his inspiration mainly from the local regi
336m
2
Zass
Mediterranean Cuisine, Contemporary · ★ Michelin
€€€€
The legendary San Pietro hotel is one of the world's most celebrated, the jewel of Positano and the Amalfi Coast. Within its illustrious walls lies this restaurant whose tremendous success (book considerably in advance is advised), aside from its undoubtedly enchanting location, owes much to the expertise of Belgian Chef Alois Vanlangenaeker, who has been here for over 20 years. His cuisine harmoniously and elegantly narrates the strength, fragrances, and flavours of the Mediterranean, primarily using the Campanian language that remains pure in tradition as the meal begins with a freshly baked
1.5km
3
Un Piano nel Cielo
Mediterranean Cuisine, Contemporary · ★ Michelin
€€€€
An atmospheric panoramic lift leads from the Casa Angelina hotel to the restaurant: in good weather you can dine on a terrace, by candlelight and with a breathtaking view of the Coast. Leopoldo Elefante's cuisine is Mediterranean and largely dedicated to the sea, although there is never a shortage of excellent meat specialities. Not to be missed is his “soufflé alla pastiera”, a signature dish that combines an international dessert with typically Neapolitan flavours. Great care is given to presentation and the lighting uses various colours to accompany the guest through the different courses,
3.4km
4
La Sponda
Mediterranean Cuisine
€€€€
An elegant restaurant within Le Sirenuse, one of the most prestigious and glamorous hotels on the Amalfi coast, with an attractive outdoor terrace for summer dining with views of Positano’s colourful houses clinging to the cliff face. Whether you choose to eat inside or out, a romantic atmosphere is guaranteed thanks to the hundreds of candles lit every evening. At the helm, Neapolitan chef Gennaro Russo maintains the restaurant’s high standards with his Mediterranean dishes, often influenced by Campania and inspired by classic favourites. The flavours of southern Italy are showcased in delici
108m
5
Al Palazzo
Mediterranean Cuisine, Classic Cuisine
€€€
Al Palazzo is the renowned restaurant at the Palazzo Murat hotel which is run by the Attanasio family. Dine alfresco in the restaurant’s beautiful botanical garden with its tiny vegetable patch, apart from on rare days of bad weather, when guests are served indoors in its small, elegant dining rooms. The Mediterranean cuisine includes meat and fish dishes alike, with slightly different menus at lunchtime (simpler options) and in the evening. Le Petit Murat bar is still open, offering an interesting selection of cocktails to supplement its excellent wine list.
108m
6
Cannavacciuolo Countryside
Mediterranean Cuisine, Modern Cuisine · ★ Michelin
€€€€
This restaurant is an intimate and deeply personal narrative, inseparably bound to the life story of chef Antonino Cannavacciuolo. It stands on the ground of his own memories, where once his grandfather kept the olive press, and presents itself today as a space rich in resonance, in which an authentic vision of hospitality is brought back to life.The kitchen, entrusted with great sensitivity to resident chef Nicola Somma, consistently interprets the chef’s vision: a continuous dialogue between North and South, between homeland and adopted home, expressed through harmonious and recognisable dis
3.6km
7
Rada Rooftop
Modern Cuisine
€€€
An address that has become an institution in the resort, and not only because of its enchanting location on the Spiaggia Grande, with the blue sea in front and a breathtaking view of Positano. In the elegant and romantic dimly lit rooftop you can taste dishes where Mediterranean products are the main players, elaborated with a contemporary and imaginative touch and technique.
252m
8
Da Vincenzo
regional
€€
It's never easy to find the right balance between quality and quantity, especially in a town that is very much on the tourist trail. However, Da Vincenzo has succeeded in doing just this for years, ever since it was first opened by the family’s grandfather Vincenzo in 1958. Today, the founder’s grandson (who shares his grandfather’s name) is at the helm here, creating dishes which focus mainly on fish. Pleasant atmosphere, with a few small tables on the pavement of the street that runs through the centre of Positano. A choice of cocktails supplements the wine selection from lunchtime onwards.
298m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。