Gwynant Bach

Jackdaw is the name given to a person born within the walls of Conwy, making this an aptly named restaurant in the town centre. It’s a snug, intimate place nestled on the first floor of a characterful building that was once a cinema. The modern tasting menu has a distinctly playful edge, backed up by well-judged flavour combinations; Welsh pride and hyper-seasonality also play a part, exemplified by a dessert built around the Afal Enlli apple. Service is warm and the wines are listed by how far away from Conwy they were produced, as the jackdaw flies.