伊斯坦布尔塔克西姆公寓酒店
İSTANBLUE TAKSİM APART HOTEL
·Hotels
提供折扣的场外停车费客人对当地生态系统和文化的教育空调家庭房行李寄存快速入住/退房全部设施 · 37 +
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室公寓
1 × Twin bed60 ㎡最多 3 人
该公寓设有一个起居室、两个独立卧室以及一个配有淋浴和免费洗浴用品的浴室。客人可以在设施齐全的厨房中自行烹饪，该厨房配备了炉具、冰箱、厨房用具和电水壶。公寓配备了空调，并设有平面电视、洗衣机、小型酒吧和用餐区域。此单元拥有三张床位，适合家庭或朋友的团聚。
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两卧室公寓
1 × Twin bed60 ㎡最多 3 人
该空调公寓设有两个卧室和一个配备淋浴和吹风机的浴室。客人可以在厨房内自行烹饪，厨房配备了炉灶、冰箱、餐具和电热水壶。公寓内还提供迷你吧、用餐区、衣柜、暖气以及平板电视。单元内设有两张床。
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顶层公寓
1 × Queen bed35 ㎡最多 3 人
该空调公寓设有两间卧室和一间配有淋浴和吹风机的浴室。公寓内配备了迷你吧、就餐区、衣橱、电热水壶以及平板电视，设施齐全。该单元提供两张床位，舒适宜人。
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工作室
1 × Twin bed / 1 × Sofa bed / 1 × Queen bed25 ㎡最多 4 人
该开放式客房配备了免费洗漱用品，拥有独立的浴室，配有淋浴设备、吹风机和拖鞋。厨房内设有冰箱、厨具和电水壶，为您的烹饪需求提供便利。空调客房还配备了平板电视、小型酒吧、餐 dining区和衣橱。该单元可以容纳三张床。
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标准双人房
1 × Queen bed12 ㎡最多 2 人
这间双人房配备了免费的洗浴用品，设有带淋浴的私人浴室，提供吹风机和拖鞋。房间内配有空调、迷你吧、用餐区、衣柜以及平面电视。此房型设有一张床。
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豪华双人房
1 × Queen bed12 ㎡最多 2 人
此双人房提供免费的洗漱用品，设有私人浴室，配备淋浴、吹风机和拖鞋。房间内配有空调、小型冰箱、用餐区、衣柜和平面电视。该房型配置一张床，十分适合舒适入住。
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双人房
1 × Queen bed10 ㎡最多 2 人
此双人间配备了免费洗漱用品，包括一个带淋浴的私人浴室、吹风机和拖鞋。房间内配有空调，设有平板电视、小型冰吧、用餐区和衣柜。该单元设有一张床。
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经济双人间
1 × Double bed8 ㎡最多 2 人
该双人客房提供免费洗浴用品，并设有配有淋浴的私人浴室、吹风机和拖鞋。房间配备空调，配有平面电视、迷你吧、用餐区和衣柜。该客房配有一张床。
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酒店设施 · 37
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费客人对当地生态系统和文化的教育空调家庭房行李寄存快速入住/退房熨烫服务停车接驳服务（额外收费）共享厨房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品灭火器急救包可用发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除钥匙访问物业外的闭路电视互联网接入快速入住没有无障碍班车没有无障碍火车站班车外部停车场提供折扣费用机场运输 - 接送（附加费）公共区域内的电视机场交通 - 送客（附加费用）可无障碍的火车站穿梭巴士无障碍接驳车免费有线互联网前台（有限时间）客人教育当地生态系统和文化无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
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Nicole
Modern Cuisine, Turkish · ★ Michelin
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This restaurant is named after Agnés Marthe Nicole, one of the Franciscan nuns and owners who lived here in the early 20C. A series of narrow lanes leads to the building, which, as you will see, has undergone major renovations. At the entrance, you are greeted by works of modern art. On the top floor, the elegance and luxury of the place is taken up a notch – and the view of the old town from here is fabulous. Exquisite dishes and the well-heeled clientele show that this fine dining restaurant is of the highest calibre. The chef revamps traditional recipes from all over Turkey, adding delicate
942m
2
Mikla
Mediterranean Cuisine, Modern Cuisine · ★ Michelin
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Mikla's New Anatolian Kitchen combines respect for tradition with a sense of innovation. The restaurant is an ambassador for the producers they work with, as well as for the great diversity of produce that Turkey has to offer. The chefs use only the finest ingredients (and wines!), which take pride of place in original dishes that are stripped of unnecessary fuss. Everything here revolves around the depth of the flavours, which possess a distinctive Nordic purity.The dishes are not overly elaborate, but their complexity lies in their delicate harmonies. As an example, smoked duck breast is bar
976m
3
Neolokal
Turkish, Modern Cuisine · ★ Michelin
₺₺₺₺
Neolokal bridges the gap between old and new. Respect for Turkish culinary traditions provides the foundation on which this restaurant is able to constantly renew itself. Flavours from the past are the mainstay here, reimagined with contemporary ideas and techniques. Maksut Aşkar and his young team preserve their culinary heritage and guide it into the future with their exciting cuisine. This commitment extends to environmental responsibility, with a vegetarian menu, using carefully selected local produce (including fine Turkish wines!) and working with nearby suppliers. Chef Aşkar puts his st
1.7km
4
Cuma
Mediterranean Cuisine · 必比登
₺₺
A stroll through the trendy Çukurcuma neighbourhood, which is famous for its antique shops, should certainly include a meal at Cuma. At this cosy establishment – be sure to secure a spot on the front terrace – you can tuck into a traditional Turkish breakfast or Mediterranean-style lunch or dinner. Seasonal ingredients are showcased brilliantly in tapas such as sea bass ceviche, generously topped pizzettas, aromatic pasta dishes etc. The chef places special emphasis on vegetarian dishes, such as mushroom skewers and halloumi cheese with braised onion, pomegranate and deep-fried polenta. Everyo
689m
5
TURK FATİH TUTAK
Modern Cuisine, Turkish · ★★ Michelin
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Fatih Tutak expresses his love for his Turkish terroir here, showcasing ingredients from the region and produce from local traders on a daily basis. This is a chef who cooks with respect for tradition and what nature has to offer. Familiar flavours are given a new dimension, and centuries-old practices are tailored to the zeitgeist. Part of his originality lies in his nuanced use of delicate acidity and smoky flavours. Pide, straight from the oven, is served with three kinds of butter – buffalo, cow's-milk butter and beurre noisette – turning the apparently simple to the sublime. Or try the pe
2.3km
6
Casius Antioch Kitchen
Turkish, Sharing · 必比登
₺₺
Some restaurants just feel right from the moment you walk in, and Casius Antioch Kitchen is one of them. Whether you come to this trendy establishment for breakfast, lunch or dinner, you can expect a warm welcome and attentive service. The rich dishes are traditional with a fresh twist; many are baked in the brick oven. Examples include thin, crisp lahmacun with lightly spiced minced meat, tomato and parsley, as well as roasted pepper with crushed walnuts, onion and pomegranate molasses. Expect a feast of flavours, an impressive menu and great value for money.
860m
7
Karaköy Lokantası
Turkish, Mediterranean Cuisine · 必比登
₺₺
Intensely flavoursome taramasalata with toasted bread, crispy filo pastry stuffed with beef alongside a sweet tomato sauce for dipping, sea bass elevated by a spicy mustard-based remoulade – the menu boasts an impressive array of mezze, dishes for sharing and other traditional specialities that prove utterly irresistible. The chef uses top-quality ingredients and avoids unnecessary complexity. His dishes pack a punch, with subtle Greek influences appearing throughout. This bustling establishment with its quiet terrace and harbourside location (perfect for a pre- or postprandial stroll) has ear
1.5km
8
Foxy Nişantaşı
Contemporary, Turkish · 必比登
₺₺
Foxy takes its name from the musky flavour of the Concord grape, though it also suits the casual, playful spirit of this spot – where you might notice the house cat wandering around. Indeed, at Foxy, chef Maksut Aşkar of the MICHELIN-starred Neolokal, and wine specialist Levon Bağış have appointed a team that understands their philosophy. Sample wonderful Turkish wines – from natural wines to classic appellations – and savour a fresh, modern and sophisticated take on traditional local cuisine. For instance, cured tuna fillet, lightly salted and served raw, is accompanied by julienned red onion
1.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。