阿格雷洛葡萄园旅馆
Agrelo Vines Lodge
·Hotels
入住 02:00 PM / 退房 10:00 AM
提供折扣的场外停车费空调游泳池烧烤设施行李寄存保险箱全部设施 · 60 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.2
设施9.2
清洁9.2
环境9.2
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

国王套房
1 × Extra-large double bed (Super-king size)60 ㎡最多 2 人
此套房的亮点是拥有迷人的泳池景观。宽敞的套房设有1个客厅、1间独立卧室和1间配备淋浴以及免费洗漱用品的浴室。设备齐全的厨房配备冰箱、厨房用具、烤箱和烤面包机。空调套房配备平板电视、流媒体服务、私人入口、小型酒吧以及咖啡机,窗外更是尽享山景。此单元配有1张床。
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带独立浴室的双人房
1 × Extra-large double bed (Super-king size)60 ㎡最多 2 人
尊敬的客人,您将在这间双人房中享受独特的体验,房间设有一个可俯瞰美景的泳池。该双人房配备了免费洗浴用品,还设有私人浴室,配有淋浴和吹风机。您可以在厨房自行准备餐食,厨房配备了冰箱、餐具、烤箱和烤面包机。宽敞的空调双人房内设有平面电视,提供流媒体服务,私人入口,以及迷你吧和咖啡机,同时还能欣赏到美丽的山景。房间内配备了一张床。
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豪华套房
1 × Extra-large double bed (Super-king size)60 ㎡最多 2 人
客人将在这间套房中享受到独特的体验,因为这里提供了一个可俯瞰美景的游泳池。这间宽敞的套房设有一个客厅、一个独立的卧室和一个配有淋浴及免费洗浴用品的浴室。客人可以在厨房内自行烹饪,厨房配备了冰箱、厨具、烤箱和烤面包机。空调套房提供了一台配有流媒体服务的平板电视、私人入口、迷你吧和咖啡机,并可欣赏到山景。该单位设有一张床。
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酒店设施 · 60
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调游泳池烧烤设施行李寄存保险箱热水浴缸/按摩浴缸租车停车露台货币兑换私人登记入住/退房接驳服务(额外收费)户外家具现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封钥匙访问可以将食物送到客房。物业外的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务24小时安全服务送餐安全封闭安全警报钥匙卡访问互联网接入日本庭园健身/游泳池没有无障碍班车外部停车场提供折扣费用炭火烧烤架泳池日光浴躺椅私人野餐自助停车(额外收费)适合骑自行车的酒店沙滩伞快餐吧/熟食店附近游泳公共区域内的电视附近户外游泳池的使用权提供素食菜单选项无障碍接驳车葡萄酒发布活动免费有线互联网前台(有限时间)应请求提供客房服务无烟房间旅游咨询台
周
周边与地图
餐厅
1
Angélica Cocina Maestra
Creative · ★ Michelin
$$$$
This restaurant, the name of which pays homage to the mother of Nicolás Catena Zapata, showcases the authentic flavours of Mendoza from a modern perspective. The dining room, which is as imposingly impressive as the rest of the building, is part of the Catena Zapata winery in Agrelo (in the department of Luján de Cuyo), famous both for the quality of its wines and its design in the shape of a Mayan pyramid. Here, the duo of chefs at the helm, Josefina Diana and Juan Manuel Feijoo, boldly showcase their “Wine First” concept, where every aspect of their cooking revolves around wine, and not the
5.9km
2
Zonda Cocina de Paisaje
Traditional Cuisine, Creative · ★ Michelin
$$$$
Transplanting raw ingredients from the field to the plate takes on added value when they are grown on your farm, bringing added personality to dishes and enhancing the culinary narrative when it comes to building recipes. The Lagarde winery in Luján de Cuyo is famous for the excellent quality of its wines (DOC Malbec) and for the fact that it has its own organic fruit and vegetable gardens (tomatoes, lettuce, sweet peppers, chard, pomegranates, aromatic herbs etc), in addition to olives and other crops that it supplies to the restaurant. At Zonda Cocina de Paisaje, the goal is to pay homage to
10.0km
3
Riccitelli Bistró
Seasonal Cuisine, Innovative · ★ Michelin
$$$
At the Riccitelli Bistró, they have gone one step further to bring together fine cuisine, an appreciation of wine, and sustainability. The Matias Riccitelli Wines bodega in Luján de Cuyo has created this restaurant, built out of remodelled containers and “planted” amid old vineyards, to enhance its wine experience. Chef Juan Ventureyra’s cuisine, which can be sampled in an informal dining room or on the lower terrace, explores Mendoza’s culinary roots on two menus (Mendoza and Argentina, both of which include a visit to the winery) with a strong focus on native, locally sourced produce and ing
10.3km
4
Brindillas
Modern Cuisine · ★ Michelin
$$$
Situated in an uninteresting and not particularly attractive area to the south of Mendoza (Vistalba, in the department of Luján de Cuyo), Brindillas is one of those intimate settings with excellent service that will win over food-lovers. Through dishes such as roasted aubergines with a Romesco sauce and salted anchovies, succulent grilled veal with ground pepper, sweet potato and chard, and caramelised peach with amaretto, a light mascarpone foam and home-made almond ice-cream, chef Mariano Gallego, who has worked with famous Spanish chef Carme Ruscalleda and was at the helm in one of her rest
11.8km
5
Osadía de Crear
Contemporary
$$$
In the province of Mendoza there’s no excuse for not visiting a winery to enjoy an authentic wine-tourism experience. And with this in mind, Susana Balbo, famous as the first female wine expert in Argentina and a leading wine reference on the South American continent, founded the family-run Susana Balbo Wines bodega, 30km or so south of Mendoza. The Osadía de Crear restaurant, which has existed on the estate since 2013 and is now under the baton of chef Flavia Amad Di Leo, aims to enhance this wine appreciation experience with modern cuisine that is highly delicate and always focuses on local
306m
6
Quimera Bistro
Argentinian
$$$$
Here, in Achaval Ferrer, 28km from Mendoza, the team at Quimera Bistró consider themselves as the “guardians of a legacy”, a sentiment that goes far beyond the production of wine and is further demonstrated in a restaurant that adds to the wine experience. Once you’ve reached the estate via a dirt track between the vineyards, you come to a landscaped area with a small duck pond, and then the winery with the restaurant on the first floor. The latter features a bright, rustic-cum-contemporary dining room that is particularly striking as a result of the glass floor, through which the wooden wine
724m
7
La Vid - Bodega Norton
Modern Cuisine
$$$
We’re not understating anything when we say that Luján de Cuyo, at the foot of the Andes mountains, is always worth visiting. And once you’re here, the century-old Norton wine estate is a splendid option. The reason? Its wines, obviously, but also the delightful gardens designed by landscape gardener Carlos Thays, an array of interesting wine-focused excursions (tours, tastings, bike trips, etc.), South America’s largest underground cellar, plus this restaurant, which showcases Mendoza’s local recipes and native ingredients and products (cured trout, marinated pork, river crab, goat’s cheese,
2.8km
8
Ruca Malen
Contemporary
$$$$
At the Ruca Malen winery, situated in Agrelo (in the department of Luján de Cuyo) just over half an hour to the south of Mendoza, guests can enjoy a dining experience that will live long in the memory. Its eponymous restaurant (the name comes from a Mapuche legend in which women walked with their heads bowed to avoid meeting the gaze of a handsome young god) is located on a beautiful estate with stunning views of the Andes mountains. The attentive staff encourage diners to sit back and relax and, if they wish, enjoy a glass of wine or freshly baked empanadas at the outdoor tables. The multi-co
3.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。