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Chambre d'hôtes Le Domaine des Hirondelles

92.0/ 10顶级
·Bed and breakfasts
📍Le Haut Fays · Champcenest ↗
写点评
05

周边与交通

餐厅
1
La Vieille Auberge
Modern Cuisine · ★ Michelin
€€€€
This pretty village with a medieval church and 18C obelisk was founded in the 13C by the Counts of Champagne; in the 19C it was restored by architect Viollet-le-Duc. It is the ideal place for experienced and talented chef Nicolas Tissier (who has previously worked with Jean-François Piège and Christian Le Squer) to take over the family business. He gives free rein to his inspiration with surprise set menus packed with premium ingredients: langoustine, monkfish, sweetbreads, chanterelles, which he makes the most of in his balanced and harmonious dishes. The cheese platter, with its 50 or so typ
35.6km
2
Auberge de la Brie
Modern Cuisine · ★ Michelin
€€€
This local institution has proudly retained its MICHELIN star for over 30 years. Ever popular with its loyal clientele, the charming restaurant has more than one string to its bow, with its bright and elegant setting (the dining room overlooks the garden), its consistent modern cuisine with a personal touch, and smiling service from Céline. The chef – her husband, Alain Pavard – thrills diners with top-quality ingredients and precise flavours in dishes such as Mediterranean vegetables, burrata espuma, basil and crispy buckwheat tuile; pollock, fennel confit, rouille and bouillabaisse velouté;
38.5km
3
La Croix Blanche
Traditional Cuisine
€€
Hard at work in the kitchens, the chef makes it a point of honour to use great seasonal ingredients. The dishes are a taste sensation, for example, the chicken supreme with mixed vegetables. Definitely a place you will want to tick off.
22.5km
4
Auberge L'Escale 87
Traditional Cuisine
€€
This Auberge alongside the former Route Nationale 6 is really inviting on account of its quaint interior decorated with various agricultural items and its rustic-style furnishings. When it comes to the food, tradition is the name of the game: country-style calf's head; lamb kidney fricassee; tournedos with morels, and, on top of that, service with a smile. An enjoyable mealtime experience. Pleasant terrace to the rear.
38.6km
5
Restaurant du Champ de Mars
Modern Cuisine
€€€
This elegant and cosy restaurant giving onto the main road was once a roadside inn and combines old features (beamed ceilings, exposed stone walls, terracotta floor tiles etc) with tasteful contemporary touches. Chef Romain Leydier cooks up a tempting menu that showcases fine ingredients in generous, carefully prepared dishes: crab with Meaux mustard mayonnaise and Brie caviar; Corrèze veal sweetbreads grenobloise style; praline millefeuille with Madagascar vanilla. The tree-lined terrace is popular in fine weather.
41.7km
6
La Bodega
Spanish
€€
Diners come here for the atmosphere and tastes of Spain, especially Asturias, where the family who own the place hail from. On the menu, you'll find top-notch ingredients, succulent Iberian recipes – Iberian pork pluma, paella bodega (chicken, chorizo, cuttlefish, mussels and prawns), salt cod with aïoli, delicious turrón for dessert – as well as some daily specials. You won't be disappointed!
46.5km
7
La Fabrique
Modern Cuisine
€€€
This industrial - style loft is well hidden at the end of a small alley. Guests enjoy the warm, convivial atmosphere at this contemporary restaurant, which offers delicious, bistro - style gourmet cuisine.
47.6km
8
Le Moulin Babet
Traditional Cuisine
€€€
"The only neighbours of this old stone - built watermill (19C) are the greenery and the Surmelin, an affluent of the Marne. The interior decor is on the modern, pared - down side, with a light wood ceiling and designer chairs; the traditional cuisine smacks of all things bucolic. And in the guestrooms, you could hear a pin drop. "
48.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

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