白马酒店
Hotel Weisses Ross
·Hotels
入住 02:00 PM / 退房 11:00 AM
客人对当地生态系统和文化的教育家庭房允许携带宠物宠物碗宠物篮工作人员按照当地当局的指示遵循所有安全协议全部设施 · 29 +
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
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客房家庭房
客房单人间
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酒店设施 · 29
酒店提供的全部设施与服务(来自多源资料汇总)。
客人对当地生态系统和文化的教育家庭房允许携带宠物宠物碗宠物篮工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离钥匙访问在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩互联网接入自动取款机/银行业务现场艺术画廊现场网球课程免费有线互联网现场高尔夫客人教育当地生态系统和文化无烟房间旅游咨询台
周
周边与地图
餐厅
1
Ehemalige Sparkasse
Regional Cuisine, Seasonal Cuisine · 必比登
€€
This is the second restaurant run by Florian Kellerbauer in the historical centre of Dinkelsbühl. Housed in a former bank, a short walk from his Altdeutsches Restaurant, the chef-patron has created a dining experience centred on "Heimat" cuisine. Fresh, locally sourced ingredients take pride of place in the seasonally inspired dishes. À la carte options include Franconian beef Zwiebelrostbraten with potato noodles and green salad, and pike-perch fillet, tomato jus, root vegetables and pesto ravioli. The wine list features labels from Franconia, elsewhere in Germany and beyond. In addition to t
142m
2
Altdeutsches Restaurant
Contemporary, Farm to table
€€€
Florian Kellerbauer's kitchen philosophy centres on quality ingredients, with a strong commitment to regional and seasonal sourcing. Diners can opt for a set menu – either with meat or vegetarian – comprising four, five or six courses. You can also order à la carte. The service is friendly, attentive and professional. The restaurant occupies a prime spot in the historical centre – Kirche St Georg just opposite is well worth a visit. For overnight stays, there is Hotel Deutsches Haus, a patrician house dating from 1440, or in the Ehemalige Sparkasse, both just 50m away.
153m
3
Hirsch
Regional Cuisine, Seasonal Cuisine · 必比登
€€
"Modern tavern cuisine" is the name of the game in this family-run establishment, which has been in business for 12 generations in a quiet suburb of Ellwangen. At the helm is the son, Dennis Wiche, who has previously worked in several MICHELIN-starred restaurants. The menu features an abundance of appealing dishes, from regional classics such as Zwiebelrostbraten (roast beef with onions) and spaetzle… to the chef's more modern options, such as vitello forello (with smoked trout). Be sure to try the house-made Maultaschen (dumplings), and don't miss out on delicious desserts such as their take
17.1km
1
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。