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阿戈斯塔套房酒店

Name: 阿戈斯塔套房酒店
Address: Lotissement de la Pinède, Albitreccia, Corse-du-Sud, 20166, Albitreccia, FR

Les Suites d'Agosta

·Guest houses

📍Lotissement de la Pinède, Albitreccia, Corse-du-Sud, 20166 · Albitreccia ↗

免费早餐花园行李寄存露台免费无线网络户外游泳池（季节性）全部设施 · 20 +

写点评

住客评分与口碑

基于 78 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21

住客高度赞赏Emmy和Ahmed的热情服务及本地建议，房间整洁舒适，泳池、按摩池及早餐备受好评，位置安静且近海滩。主要不足为部分房间偏小、缺乏EV充电设施，偶有维护瑕疵及清洁投诉。

维度评分 · 跨来源加权

网络10.0

服务9.5

房间9.3

位置9.3

设施9.2

环境9.2

清洁9.0

性价比8.3

＋住客称赞主人热情周到 · 早餐丰盛美味 · 位置优越安静 · 设施舒适美观

－住客抱怨隔音效果一般 · 部分房型空间小 · 床铺尺寸偏窄 · 部分客房偏小、床铺略窄

KEY适合追求温馨管家式服务、享受泳池休闲及美食的旅客。自驾者需注意无EV充电桩，对房间大小敏感者建议提前确认房型。

本页不含价格与预订排序,佣金与广告不影响内容。

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房

客房房型 · 4

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

豪华套房 (Terra)

1 × Queen Bed53 ㎡最多 3 人

一张大床 570平方英尺的独立装修房间，配有私人阳台，享有花园景观。互联网 - 免费WiFi 娱乐设施 - 平板电视饮食 - 冰箱及共享厨房使用权限睡眠 - 高档床品，遮光窗帘，夜床服务，以及床单浴室 - 私人浴室，淋浴间及雨淋式淋浴喷头实用设施 - 免费报纸，笔记本电脑工作空间，以及熨斗/熨衣板（按需提供）；可应要求提供加床和婴儿床舒适性 - 气候控制的空调和供暖设施特别提醒 - 整理房间服务需提前请求禁烟房间

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家庭套房 (Mari)

1 × Queen Bed / 1 × Sofa bed49 ㎡最多 4 人

一张大号床和一张大号沙发床 517平方英尺的独特装修客房，设有带海景的阳台网络 - 免费WiFi 娱乐设施 - 平板电视饮食 - 冰箱及共享厨房睡眠 - 高档床品、遮光窗帘、夜床服务和床单浴室 - 独立浴室，淋浴以及雨淋式淋浴喷头实用设施 - 免费报纸、笔记本电脑工作区，以及可应要求提供的熨斗/熨衣板；可应请求提供折叠床/加床舒适度 - 可调节温度的空调和暖气特别提示 - 客房清洁需提前请求，不提供折叠床/加床无烟客房

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豪华套房 (Sole)

1 × Queen Bed43 ㎡最多 2 人

1张大床独具特色的房间，面积为463平方英尺，配有室外阳台，可欣赏花园美景。互联网 - 免费无线网络连接娱乐设施 - 平面电视饮食 - 配备冰箱及共用厨房设施睡眠 - 高级床品、遮光窗帘、夜间整理服务以及床单浴室 - 私人浴室，配有淋浴和雨淋式花洒实用设施 - 免费报纸、笔记本电脑工作区、熨斗/熨衣板（应要求提供）；可应要求提供额外床位和婴儿床舒适性 - 温控空调及暖气温馨提示 - 如需清洁服务，请提前请求禁止吸烟

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华美套房 (Aria)

1 × Queen Bed38 ㎡最多 2 人

1张大号床面积409平方英尺的独特装饰客房，配有可俯瞰泳池的阳台网络 - 免费WiFi 娱乐设施 - 平面电视餐饮 - 冰箱及共享厨房使用权限睡眠环境 - 高级床上用品、遮光窗帘、晚间整理服务及床单浴室设施 - 私人浴室，淋浴及雨淋式花洒实用设施 - 免费报纸、笔记本电脑工作区，并可申请熨斗/熨衣板；可根据要求提供加床/婴儿床。舒适度 - 配备空调与暖气的气候控制系统注意事项 - 根据要求提供客房清理服务，不提供加床禁烟房

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周

周边与地图

餐厅

Le Charlie

Modern Cuisine · ★ Michelin

€€€€

After many years as a MICHELIN-starred chef in his restaurant near Poitiers, Richard Toix has found in the heights of Porticcio an ideal setting for his delicate, flavoursome cuisine. With a sure hand and impeccable taste, he delivers cosmopolitan cuisine, blending influences from Corsica and the French mainland, as well as from stints in Asia, which have nourished his imagination and his palette. His cuisine is particularly attuned to flavours, a case in point being the apricot, tomato, anchovy starter, or the delicious dessert of honey and Brocciu cheese, an ode to the "Island of Beauty". Th

4.6km

L'Arbousier

Classic Cuisine

€€€€

A throwback to another time in this establishment with a slightly old-fashioned atmosphere, where Mediterranean cuisine with Corsican influences is served on the very pleasant terrace facing the sea. Lobster, fish from small-scale local fishermen… and fricassee of lobster with buttered capellini, the house speciality. The wine is served by the glass from magnums, which is a nice touch! More limited menu at lunchtime.

2.5km

Auberge du Prunelli

Country cooking, Traditional Cuisine

€€

A cosy, inviting atmosphere reigns in this restaurant that first welcomed guests in 1860 in its former life as a coaching inn. It's been a family affair since 1997, when father René Orlandazzi bought the place – today his sons have taken over the reins. Charcuterie, cheeses and honey from the valley, vegetables from the garden, simple dishes simmered for hours on the stove, tarts made with fruit from the orchard, over 200 Corsican wines... Timeless! In fine weather, you might like to take advantage of the large terrace surrounded by greenery overlooking the Prunelli.

7.2km

Le Petit Restaurant

Modern Cuisine

€€€

In the heart of historic Ajaccio, this restaurant may be small by name, but it thinks big! Seasoned chef Vincent Boucher crafts a repertory that extends far beyond the Mediterranean with the overriding goal of creating modern dishes with a dash of creativity and the odd exotic tribute. On the menu you may find a 65° boiled egg, gently sautéed onions and local charcuterie; low temperature poultry breast, seasonal veggies, velvety mash and a gutsy gravy; fleur de sel crumble, sorbet flavoured with verbena from the garden, foamy mascarpone and a light dusting of fig leaves and Corsican strawberri

8.2km

La Terrasse du Fesch

Modern Cuisine

€€€

Perched on the rooftop of a hotel, this place delivers a stunning view of Ajaccio, the bay and the surrounding mountains. Thanks to modular wall sections, panels can be opened and closed at will, depending on the weather. In the open kitchen, chef Franck Radiu can be seen working hard to a soundtrack of electronic music. A local man, and a pastry chef by training, he serves up a well-paced meal that makes the most of the riches of Corsica's terroir. On this occasion: a spider crab cannelloni, with a twist in the form of grapefruit supremes; sea bream on potato patties topped with a delicious b

8.5km

L'Écrin

Modern Cuisine

€€

This endearing restaurant, slightly off the historic town’s crowded tourist track, offers fresh, seasonal, expertly crafted Mediterranean cuisine, such as brandade of forkbeard fish, bottarga and a peppery piquillo cream. The dinky terrace is invariably taken by storm in summertime. Infectiously cosy welcome. A genuine bijou of an eatery.

8.7km

A Nepita

Farm to table

€€€

English born chef Simon Andrews, a former Michelin star holder, fell head over heels with Corsica. He goes to the market every day to painstakingly select local ingredients, which he then meticulously crafts: red tuna, denti, seabass, brocciu, veal, etc. Some of his signature dishes are always on the menu, such as grilled squid or his medley of local fish, to the delight of regulars and tourists alike. The chef also enjoys scattering his dishes with wild marjoram (“nepita”, after which the restaurant is named). The cheerful front-of-house service is managed by Simon’s wife, Corsican born Rober

9.0km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

阿戈斯塔套房酒店

住客评分与口碑

客房房型 · 4

豪华套房 (Terra)

家庭套房 (Mari)

豪华套房 (Sole)

华美套房 (Aria)

酒店设施 · 20

周边与地图