荷兰山谷海湾三卧室小屋 by RedAwning
Nederland Mountain Haven 3 Bedroom Bungalow by RedAwning
·Private vacation home
无烟物业附近滑雪附近的雪地摩托车活动免费自助停车
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
平房，3间卧室
2 × King bed / 2 × Twin bed158 ㎡最多 6 人
两张特大床与两张单人床 面积1700平方英尺的房间，配备阳台/露台 布局 - 设有3间卧室和用餐区 网络 - 免费WiFi，速度超过25 Mbps 餐饮 - 厨房配备冰箱、烤箱、微波炉和洗碗机 睡眠 - 提供床单 浴室 - 2间浴室，配有浴缸或淋浴、免费洗漱用品及吹风机 实用设施 - 熨斗/熨衣板及笔记本电脑工作区 舒适性 - 提供暖气 无烟房
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酒店设施 · 4
酒店提供的全部设施与服务(来自多源资料汇总)。
无烟物业附近滑雪附近的雪地摩托车活动免费自助停车
周
周边与地图
餐厅景点
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Frasca Food and Wine
Italian, Regional Cuisine · ★ Michelin
$$$$
This sleek restaurant is set in the heart of downtown Boulder on a charming street lined with shops and restaurants. The refined, thoughtful cooking here is laser-focused on the cuisine of Friuli Venezia Giulia, a region in the northeast of Italy. Prix fixe and tasting menus span the typical gamut of pasta, seafood and meat, but Slavic and Alpine elements add a distinctive touch. The menu might showcase a lesser-known part of Italy, but carefully sourced Coloradan ingredients are also celebrated. The plates are beguiling, with a clean, straightforward approach, as in cjalson, half-moon fresh s
21.2km
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Cozobi Fonda Fina
Mexican, Contemporary · 必比登
$$
Named after the Zapotec god of corn, it’s only fitting that Chef Johnny Curiel's second venture should be a celebration of maize in its many guises. Corn is flown in from Mexico and nixtamalized in house before being transformed into a variety of preparations, from tender tortillas to lightly fried quesadillas, matched with the likes with juicy cochinita pibil made from pork collar, or tender oyster mushroom, poblano rajas and queso fresco. A hickory-fired hearth adds another dimension to the cooking, whether in lively salsas or gently warmed scallops. A handsome bar provides an assortment of
20.2km
3
Basta
Contemporary · 必比登
$$
Concrete floors, cream walls and an open kitchen with a wood-burning oven set an industrial-chic tone at Basta. Snag a spot at the bar and you'll have a front row seat to the culinary action, where family-style, contemporary Italian-American cooking is the name of the game. Start things off right with a shareable starter like burrata or the silky chicken liver mousse with peach mostarda that is sided by crusty bread from next-door sister bakery, Dry Storage. Definitely don't skip the smoked dark green olives—they're an unexpected delight. From there, entrees are satisfying, especially the half
23.1km
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The Wolf's Tailor
Contemporary, Creative · ★★ Michelin
$$$$
Offering a seamless dining experience as intriguing as its name, this comfortable haven blends together creativity, attention to detail, and charm. Chef Taylor Stark and his team stitch together an ambitious multicourse menu from culinary influences near and far. The meal starts with a trio of canapés utilizing product trim, making a clear statement about the kitchen’s sustainable gastronomy efforts. From there, meals may include a Berkshire pork dumpling with a turmeric and dill broth, inspired by the flavors of Chiang Mai, or velvety Colorado bison loin plated with apricot and grilled zucchi
47.8km
5
Alma Fonda Fina
Mexican, Contemporary · ★ Michelin
$$$
Chef Johnny Curiel started off in his family’s restaurant in Guadalajara, and after years of high-end culinary experience, he revisits dishes and flavors from his upbringing with creativity and finely honed technique delivering results that are both satisfying and delicious. Resist the temptation to fixate on any one item, as the menu is littered with treasures. Think beautifully roasted scallops blessed with tomato butter and serrano ponzu or an agave-roasted sweet potato with nutty salsa matcha and luxuriously creamy whipped requesón. Vibrant seafood preparations like hamachi with roasted pi
48.4km
6
Mezcaleria Alma
Mexican, Contemporary · ★ Michelin
$$$
Lightning strikes twice for dynamo Chef Johnny Curiel with this parallel concept cheek-by-jowl next to his celebrated flagship. As the name suggests, the small stylish space has a mezcal bar vibe—and a list of inventive, mouthwatering agave spirit-based cocktails to go with it—but it’s also a showcase for Chef Curiel’s culinary talents. Evoking the vibrant creativity of Mexico City’s restaurant scene, the succinct menu is sprinkled with international flavors, as in an herbaceous ceviche of kanpachi that incorporates dill and roasted garlic, or a subtly spiced aguachile of Santa Barbara uni and
48.5km
7
Brutø
Contemporary · ★ Michelin
$$$$
This hip counter from the Id Est Hospitality Group is tucked away in the Dairy Block's Free Market. Chef Byron Gomez leads this team that takes a serious approach to locality and seasonality, including a dedicated fermentation program that highlights both grains and produce. The mastery of the hearth as the primary cooking implement infuses each of the tasting menu's courses with distinct notes. The menu, which incorporates Japanese and Nordic elements, is wholly original and offers a clear narrative embodied in dishes like sea urchin with butternut bisque and pickled squash or, perhaps, a war
49.8km
8
Zoe Ma Ma
Chinese
$
This humble operation wears its charms on its sleeves: a mother-and-son collaboration between businessman Edwin Zoe and Chef Anna Zoe, who cooks up her take on traditional from-scratch recipes using high quality ingredients, resulting in soul-satisfying, homey dishes—the appeal is not hard to find. The pint-sized space is counter service only—you’ll seat yourself and bus your own table—but the exceedingly reasonable prices make this an easy value proposition. Staples like dan dan noodles and potstickers are top-notch, but look out for rotating daily specials like Sichuan braised beef soup nood
20.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。