海边酒店
A due passi dal mare
·Apartments
提供折扣的场外停车费空调停车客房在客人入住之间进行消毒互联网接入外部停车场提供折扣费用全部设施 · 11 +
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
高级一卧室公寓
1 × Sofa bed50 ㎡最多 4 人
这间空调公寓拥有独立的入口，设有1个客厅、1间独立卧室及1间配备了吹风机的浴室。公寓内的厨房设施齐全，配备了炉灶、冰箱、厨具和烤箱。公寓还提供电视、洗衣机、电热水壶以及儿童高脚椅，窗外更有迷人的海景。房间内可容纳2张床铺。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 11
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调停车客房在客人入住之间进行消毒互联网接入外部停车场提供折扣费用自助停车（额外收费）免费有线互联网车库无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Da Felice
Ligurian, Seafood · 必比登
€€
On the beautiful coast road, just a short walk from the seafront, you’ll find a place that exudes tradition and hospitality. A family-run eatery where time seems to move slowly and Ligurian seafood cuisine takes centre stage. Every dish tells a story of authentic flavours, lovingly prepared and served alfresco in summer, inviting guests to enjoy the sea breeze and the pleasure of good company. The inspector recommends: “brandacujun” (made with dried cod and potatoes) or calamari on the “ciappa” (a stone slab), served with potatoes and “preboggion” (cooked wild herbs).
162m
2
Lord Nelson
Seafood, Classic Cuisine
€€€
Set right on the seafront, with a delightful outdoor seating area, this historic restaurant – opened in 1969 and dedicated to the famous English admiral – boasts classic elegance with mahogany furnishings and light-coloured curtains reminiscent of unfurled sails. Mediterranean-inspired cuisine plays with modern and creative touches, such as slow-cooked amberjack served with baby spinach, pine nuts, marjoram and date tomato sauce.
103m
3
Duo
Contemporary, Italian
€€
In this restaurant housed in a historic palazzo in the centre of Chiavari, the owners have used the structural beauty of the building to showcase the skills of local artisans, resulting in a very attractive ambience. The modern cuisine is simple in style, allowing all the flavour of the ingredients to shine through.
558m
4
Impronta d'Acqua
Italian Contemporary, Creative · ★ Michelin
€€€
Between the sea and the railway, an open-space restaurant with a minimalist, contemporary design welcomes guests with its open kitchen, where chef and owner Ivan Maniago and his team transform ingredients from Liguria into sensory experiences. The philosophy is clear: 90% of the products come from small local producers. Three tasting menus offer an original interpretation of Liguria: Altitudine, a jouney from the coast towards inland Liguria; Profondità, an immersion in the wonders of the sea; and Vege-table, dedicated to green freshness.
4.9km
1
2
3
4
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。