沃尔森华丽别墅
Splendid Villa in Vorsen
·Private vacation home
花园露台免费无线网络无烟物业免费自助停车
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
客房Villa
Villa
4 × Twin bed / 4 × Twin bed230 ㎡最多 12 人
<p><strong>4 Large Twin Beds and 4 Twin Beds</strong></p><p>2475 sq feet </p><br/><p><b>Layout</b> - 5 bedrooms and dining area</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, microwave, and dishwasher</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - 4 bathrooms, jetted bathtub </p><p><b>Comfort</b> - Heating</p><p><b>Need to Know</b> - Bed sheets not available, no cribs (infant beds) or rollaway/extra beds available</p><p>Non-Smoking</p>
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别墅
4 × Twin bed / 4 × Twin bed230 ㎡最多 12 人
4张大双人床与4张单人床 面积2475平方英尺 布局 - 设有5间卧室及用餐区 餐饮设施 - 配备冰箱、电炉、微波炉及洗碗机的厨房 睡眠舒适度 - 配有床单 浴室设施 - 包含4个浴室及一个按摩浴缸 舒适性 - 提供暖气 重要提示 - 不提供床单，无法提供婴儿床或加床服务 禁止吸烟
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
花园露台免费无线网络无烟物业免费自助停车
周
周边与地图
餐厅
1
Philippe Fauchet
Creative, Seasonal Cuisine · ★ Michelin
€€€€
Philippe Fauchet enjoys straying from his comfort zone and since 1996, he has been finetuning his distinctive signature in this snug yet buzzy eatery deep in the Liege countryside. An artisan at heart, he crafts everything from scratch, including the succulent bread. While impossible to sum up in a single word, let’s say his style is quirky and scattered with international accents, but always with a firm focus on local ingredients and veggies, thanks to partnerships with regional farmers. His dad’s market garden also frequently supplies the kitchen in veg and herbs. All of which is combined in
17.4km
2
De Gebrande Winning
Modern Cuisine, Farm to table · 必比登
€€
This characterful farmstead, just a hop from the centre of Saint Truiden, is the epitome of warm and friendly. Chef Raf truly loves his work, as his huge smile reveals when you enter the property. The score keeps pace with the seasons and champions Flemish traditions, tweaked with subtle contemporary notes. An example: fork-tender breast of duckling with legs grilled on the barbecue, flanked by asparagus, frothy potato mousseline and a knockout gravy spiked with tarragon. Generosity and authenticity are the name of the game, underscored by inspired food-beer pairings that you can trust with yo
13.1km
3
Le Petit Axhe
Farm to table
€€€
A journey through the lovely Liège countryside, the owner’s delightful welcome and chef Claes’ scrumptious dishes: get ready to treat yourself from start to finish, safe in the knowledge you are in the hands of an experienced and accomplished chef. You may taste a flawlessly fresh fillet of whiting flanked by an elegant beurre blanc. No compromise on quality is ever tolerated, all the better because the prices make sense.
5.0km
4
Melchior
Modern French, Fusion · ★ Michelin
€€€€
Melchior would be just the ticket for a fashion shoot. Old brick walls and high ceilings bear witness to the edifice’s historic legacy, while huge lamps and a Scandinavian interior design edge impart a trendy vibe, as does the graffiti on the terrace. It is here that Gilles Melchior showcases his high-flying skill and ability to fusion knife-edge Japanese techniques with classical finesse. The chef’s sauces, dressings and gravies are out of this world. A past master of traditional techniques, he knows just how to balance his creativity and is constantly broadening his culinary scope to incorpo
19.9km
5
Le P'tit Gaby
French Contemporary
€€
The P’tit Gaby effortlessly combines elegance with a friendly vibe. You are greeted warmly and sincerely in this restaurant that is bathed in natural light and surrounded by the lovely Liège countryside. Chef Leruth rolls out a menu that allows his creative streak to run free. For example, he might pair turbot, crafted in several ways, with a range of side dishes such as samphire, razor clams and seaweed to enhance and exalt the main ingredient’s briny flavours. The cottage garden and exotic spices play a significant role in this chef’s culinary score.
8.9km
6
Basta!
Italian, Modern French · 必比登
€€
The bright, contemporary dining room is the quintessence of Italian warmth and the garden terrace is ideal for alfresco dining when the weather is fine. Gianni Caruso allows his Sicilian heritage to run riot in dishes packed with exuberant flavours. He might season tartare of tuna with a delicate blend of ricotta, capers and lemon oil, unless you wouldn’t prefer a generous plate of risotto followed by Taglioni al tartufo… One thing is certain: the chef’s immaculate knowhow and craftsmanship do full justice to Mediterranean produce (the wine list is of the same ilk). Unadulterated pleasure is t
18.1km
7
Restaurant Coquo
French, Seasonal Cuisine · 必比登
€€
Corentin Lonnoy, affectionately known as "Coco," has realised his childhood ambition by transforming his family abode into a delightful restaurant adorned with nostalgic photographs of Bierwart. Having honed his skills alongside Pierre Résimont, his genuine enthusiasm for high-quality ingredients shines through in his culinary creations. One standout dish features Anjou pigeon fillet complemented by intriguing accompaniments such as potato millefeuille, confit beetroot, blackberries, and a robust jus. The tempting set menu offers the perfect opportunity to savour this approachable yet refined
18.5km
8
L'Angelo Rosso
Italian
€€€
Welcome to the lair of the Catania family. Filippo welcomes patrons to a smart restaurant flanked by a lovely garden terrace. Chef Roberta, his partner, conjures up a feast of pedigree Italian classics with a modern spin. She has a preference for simplicity, creating intense flavours steeped in Mediterranean exuberance, illustrated by taglioni al dente served with a peppery velvet parmesan sauce, crispy pancetta, a 63° boiled egg and a lavish grating of truffle. You may be interested to know that sgroppino sorbet (vodka, prosecco and lemon) is served before the main course. As for the titbits
12.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。