NR22 莱顿酒店
NR22 Leiden
·Guest houses
电动自行车充电站客人对当地生态系统和文化的教育空调行李寄存快速入住/退房保险箱全部设施 · 57 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.7
房间9.1
服务9.1
设施9.1
清洁9.0
环境9.0
性价比8.4
网络8.0
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
大双人房
1 × Queen bed30 ㎡最多 3 人
此双人房配备免费的洗漱用品和浴袍，设有一个带步入式淋浴和吹风机的私人浴室。客人可以在设施齐全的小厨房中准备餐食，厨房配有冰箱、厨具和微波炉。宽敞的空调双人房配备平板电视，提供流媒体服务，还有洗衣机、茶咖啡机和烘干机，并可欣赏城市美景。房型设有一张床。
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带独立浴室的双人房
1 × Queen bed25 ㎡最多 2 人
本双人房提供免费洗浴用品和浴袍，设有带步入式淋浴、浴缸及吹风机的私人浴室。配备空调的双人房还配有一台配有流媒体服务的平板电视、一台洗衣机、茶咖啡机、衣柜，同时可俯瞰城市美景。本房间设有一张床。
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带独立浴室的双人房
1 × Queen bed24 ㎡最多 2 人
提供免费洗浴用品和浴袍，这间双人房配备了带步入式淋浴和吹风机的私人浴室。配有空调的双人房设有一台可提供流媒体服务的平面电视、一台洗衣机、一个茶和咖啡设备、衣柜以及花园景观。该房间配有一张床。
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小双人或双床间
1 × Double bed18 ㎡最多 2 人
此双床/双人间配有免费洗漱用品和浴袍，设有一个带步入式淋浴的私人浴室。空调双床/双人间配备了带流媒体服务的平面电视、洗衣机、茶咖啡设施和干衣机，还能欣赏到花园的美丽景色。该房间提供一张床位。
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酒店设施 · 57
酒店提供的全部设施与服务(来自多源资料汇总)。
电动自行车充电站客人对当地生态系统和文化的教育空调行李寄存快速入住/退房保险箱传真/复印熨烫服务租车打包午餐停车私人登记入住/退房礼宾服务杂货配送无过敏房间公共交通票件仅限成人户外家具现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除钥匙访问可以将食物送到客房。物业外的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务送餐安全封闭互联网接入快速入住电动自行车充电站附近的划船活动安全停车场适合骑自行车的酒店公共区域内的电视提供素食菜单选项水上运动设备葡萄酒发布活动免费有线互联网前台（有限时间）车库客人教育当地生态系统和文化无烟房间客房服务旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Café de Gaper
International, Modern French · 必比登
€€
Café de Gaper is delightfully laid back. A glance at details such as the exposed beam ceiling and the elegant apothecary cabinet reveals the building's rich history. The menu, divided into bites / raw / cold / hot / cheese / sweet, offers excellent value for money. The chef likes to give classic recipes a twist with fiery Asian seasonings. Think brioche with a salmon farce fine enhanced with chipotle, or briefly fried mushrooms and halibut with a crispy crust paired with a beurre blanc and dashi emulsion for a touch of umami. And to win you over completely, there is a nicely curated wine list.
459m
2
Café Visscher
French · 必比登
€€
You could definitely call Arie Visscher's "café" a luxury brasserie. An abundance of red velvet, marble and copper give the place a remarkably warm and welcoming feel. Open all day from 11am, it's a great option for lunch, dinner or a quick bite at the bar. Chef Visschers specialises in French classics such as steak tartare elevated with smoked eel, or sea bass with a delightfully buttery potato mousseline and artichoke. He also showcases his creativity with a modern dish based on hispi cabbage. This Rotterdam native sticks to a single set menu, crafting beautifully balanced no-nonsense cuisin
884m
3
De Moerbei
Farm to table, Modern French · ★ Michelin
€€€
Chef Michael Corpel and sommelier Frank de Haas are writing a new chapter in the illustrious story of De Moerbei. In 1996, this old farmhouse was transformed into a stylish restaurant exuding elegance. From its early days to the present day, the ambition of this place has remained unchanged: to delight guests with top-quality produce, be it wine or North Sea sole. Chef Corpel takes inspiration from techniques and ingredients from all over the world, while resolutely forging his own culinary path. His meticulously crafted dishes draw on local produce, enhanced here and there by exotic touches,
4.2km
4
Wielinga
Modern French
€€€
Housed in a historical building, this charming restaurant has more of an intimate feel at the front than at the back, thanks to the natural light. However, the best spot is the canal-side terrace – perfect for soaking up Leiden's vibrant atmosphere. The chef proposes an appealing set menu with options for each course (priced higher in the evening than at lunch) alongside an à la carte selection that showcases premium ingredients. From sole fried in butter to skrei topped with a Taggiasca olive crumble and accompanied by a bright sauce vierge, lobster tartare and a rich lobster bisque, her dish
52m
5
The Bishop
World Cuisine
€€€
The Bishop is where the bustling centre of Leiden truly comes alive. The wooden beams and supporting columns are a reminder of the building's past, yet the trendy decor and lively atmosphere give it a contemporary feel. Take a punt on the surprise menu or order from the small à la carte selection – the chef's creations include subtle nods to his Indonesian heritage. He draws inspiration from all over the world, dabbling in international flavours to create exciting dishes: serundeng and Asian spices are added to the rendang, kimchi and gochujang to the veal tartare, hot and spicy aji amarillo t
169m
6
Bistro Bord'o
Contemporary
€€
The moment you enter this welcoming restaurant, the emphasis on French and European wines is unmistakable. So, an aperitif is definitely in order before settling down to the food, which is rooted in French culinary tradition and includes occasional international influences. No fancy foams here, just top-notch ingredients. Think rare ribeye accompanied by a full-bodied bordelaise sauce, or sea bass ceviche marinated in calamansi and red chilli, seasoned with pezo and served alongside fresh snow crab, coastal vegetables and fennel prepared with a crisp, acidic dressing. This is a chance to savou
568m
7
In den Doofpot
Creative
€€€
Enjoy an aperitif on the restaurant’s boat or on the terrace overlooking the water before sampling cuisine which pays real tribute to the history of Leiden. In this trendy restaurant, a highly imaginative chef serves subtle and precise reinterpretations of classic dishes, while the extensive wine list is a veritable Bible!
611m
8
Woods
Modern Cuisine
€€
The view of the Oude Rijn and the authentic sawmill charms you as soon as you walk into this characterful restaurant (that terrace!), but chef Van der Pluijm's cuisine also deserves attention. His style is modern and restrained, with subtle cosmopolitan accents. For example, he cooks bavette to a beautiful pink and serves it with a creamy parsnip purée, mushroom duxelles, pommes dauphine and a slice of fried goose liver. The plates are beautifully presented and combine classic touches with refined creativity, without excess.
1.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。