加斯科涅酒店
Hotel relais de gascogne
·Hotels
免费无线网络没有无障碍班车可提供早餐（需额外收费）宴会厅无障碍接驳车前台（有限时间）全部设施 · 7 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务7.6
设施7.6
清洁7.6
环境7.6
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
基本单人间
1 × Queen Bed最多 2 人
1 张大床 隔音房间 互联网 - 免费 WiFi，速度超过 100 Mbps（适合 1-2 人或最多 6 台设备） 娱乐设施 - 平板电视 浴室 - 私人浴室，配有浴缸或淋浴、免费洗浴用品和吹风机 实用设施 - 书桌、电话及本地地图；可根据要求提供免费婴儿床/婴儿床 舒适度 - 空调、每日清洁和暖气 重要提示 - 不提供折叠床/额外床位 禁烟
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酒店设施 · 7
酒店提供的全部设施与服务(来自多源资料汇总)。
免费无线网络没有无障碍班车可提供早餐（需额外收费）宴会厅无障碍接驳车前台（有限时间）无障碍通道
周
周边与地图
餐厅
1
La Grande Salle
Traditional Cuisine
€€
Revamped from top to toe, this city-centre institution is still going strong under the aegis of a family team, namely three brothers – one in the dining room (an MOF), one in the kitchen and one is a pastry chef! The culinary lineup aims to highlight the gastronomic heritage of the Gers region: raw and cooked scallops; Bigorre black pork and leeks; duck and foie gras pie, sliced at the table; baked Alaska, flambéed in front of you! Foodies with an appetite will be delighted to learn that the sauce boats are left on the table – irresistible with the house made bread! Simpler fare at Le 9ème bra
805m
2
Domaine de Baulieu
Modern Cuisine
€€
In an elegant and modern interior with large bay windows overlooking the terrace and the surrounding nature, you can enjoy food cooked up by Maxime Deschamps. Their dishes are well crafted and make the most of local produce. A super dining experience.
2.0km
3
La Maison Despouès
Modern Cuisine · ★ Michelin
€€€
The former home of French pop singer, Pierre Vassiliu, who was N°1 in the hit parade in 1973, is now devoted to singing the praises of amberjack, sautéed girolles and a woody-scented sabayon or figs and fig leaves, served raw, in a chutney and in a sorbet. The culinary score is the work of chef Julien Razemon from les Landes, who honed his skills with the Coussau family. Julien plays a refined, gourmet melody, with the bonus of a view of the Gers hillsides or the Pyrenees (in fine weather) for some tables. Consummate technique, lashings of creativity and a knockout lineup of ingredients, all o
35.6km
4
Racinette
Modern Cuisine · 必比登
€€
She is Canadian and he’s Belgian and they have set up shop in Lectoure in a steep street near the cathedral. Half-café, half-bar, it is busy all day long for a drink, a snack or a meal. The concise menu is a savvy mix of tradition and contemporary notes: medium rare slice of roast veal with girolles and confit potatoes, fried aubergines with a Japanese twist and a creamy cheese, or figs in red wine delicately laid on a hazelnut cake and mascarpone mousse. Pastel tones and stone set the scene in the large dining room, the mezzanine area is eminently friendly and the terrace invariably bathed in
31.9km
5
Le Puits Saint Jacques
Modern Cuisine · ★ Michelin
€€€€
Once a coaching stop on the Camino de Santiago, this characterful Gers house is the site of a handsome dining room that blends historic (beams, bricks and tiles) with modern (light fittings, furnishings, tableware) details. Chef William Candelon’s culinary score is a delicious patchwork of hearty country fare and contemporary sobriety, in a bid to showcase first-class ingredients: lamb sweetbread, morel mushrooms, truffles, guinea fowl, Challans duck.
45.3km
6
L'Échappée Belle
Modern Cuisine · 必比登
€€
On the ground floor of a contemporary hotel, the entrance framed by birch trunks leads to a stylish dining space done out with anthracite feature walls, red banquettes and white seats. The modern, refined and flavoursome brasserie cuisine includes dishes such as Dubarry velouté, focaccia croutons and peanut oil with Espelette pepper; sautéed prawns, piquillo pepper and chorizo risotto, sauce armoricaine; melt-in-the-middle moelleux au chocolat, Armagnac cream and caramelised hazelnuts. Pleasant terrace overlooking the main square.
39.5km
7
Le Florida
Traditional Cuisine
€€€
While regional delicacies remain firm fixtures on the menu of this welcoming traditional establishment (in business since the 1930s), a few discreet nods to the Mexican roots of the new owner have found their way into the culinary score. Examples include crispy crackling chicharron appetisers or a smoked, spicy tomato sauce that adds a kick to a starter of thinly sliced carpaccio of stuffed duck neck, apples and mayonnaise made from Gascony mustard. Healthful, fresh, throbbing with flavour and top-drawer quality. On sunny days, the shaded alfresco patio is blissful.
21.6km
8
Citrus
Modern Cuisine
€€
This restaurant in a traditional old building with a pretty patio to be enjoyed on sunny days has a small lemon-yellow dining area (echoing the name Citron) with exposed stone walls and modern bistro furniture. Éric Sampietro (previously chef at La Table des Cordeliers) concocts appealingly hearty fare, from vegetable broth with pork dumpling to roasted pear with ginger caramel, crumble and yoghurt ice cream.
38.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。