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Logis Clermotel - 酒店与餐厅

Name: Logis Clermotel - 酒店与餐厅
Address: 60, Rue Des Buttes, Agnetz, FR

Logis Clermotel - Hôtel & Restaurant

★★★·8.5/ 10推荐

LLogis Hôtels·ETIK·Hotels

📍60, Rue Des Buttes · Agnetz ↗

📞+33344500990·官方网站 ↗

入住 03:00 PM / 退房 11:00 AM

提供折扣的场外停车费客人对当地生态系统和文化的教育家庭房行李寄存快速入住/退房传真/复印全部设施 · 79 +

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官方介绍

In the heart of the Oise region, in the land of cathedrals and castles, the hotel Clermotel is situated in a rural setting, in the edge of the forest of Hez-Froidmont. All on the ground floor, the rooms are giving on the flowered gardens, each one with private bathroom and small individual terrace. The Clermotel has meeting rooms well equipped and a restaurant "L'Oiselet" which suggests local cuisine. Many activities are offered in the park such as tennis, pétanque, volley-ball and various indoor games like ping-pong, table football and computer games.

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房

客房房型 · 7

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

garden_view家庭房

家庭房

2 × Twin bed / 1 × Bunk bed / 1 × Queen bed40 ㎡最多 6 人

家庭房设有独立入口，墙壁采用隔音设计，拥有一个可欣赏花园美景的露台，以及配备步入式淋浴的私人浴室。房间内配备有四张床。

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garden_view豪华双人房

豪华双人房

1 × Extra-large double bed (Super-king size)35 ㎡最多 2 人

此双人间设有热水浴缸和水疗浴缸。宽敞的客房提供独立的入口和隔音墙，阳台上可欣赏到花园美景。此外，客房配备了带步入式淋浴的私人浴室。房间内设有一张床。

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三人间

1 × Twin bed / 1 × Double bed / 3 × Twin bed22 ㎡最多 3 人

三人房提供独立入口，配备隔音墙，享有内 courtyard 的露台视野，并且设有带淋浴间的私人浴室。

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双人房

1 × Queen bed22 ㎡最多 2 人

双人房配备私人入口，拥有隔音墙，设有可俯瞰花园的阳台，同时配有带步入式淋浴的私人浴室。房间内提供一张床。

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双人间

2 × Twin bed22 ㎡最多 2 人

双床房配备独立入口、隔音墙、可俯瞰城市景观的露台，以及设有步入式淋浴的私人浴室。房间内提供两张床。

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四人间

1 × Double bed / 2 × Bunk bed22 ㎡最多 4 人

四人间设有私人入口，具有隔音墙壁，并配有一个可俯瞰内庭的露台。房间内还配备了一个带步入式淋浴的私人浴室，整体舒适实用，确保为您提供良好的入住体验。该房间共有三张床。

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Single Room

2 × Twin bed最多 2 人

2 Twin BedsFeatures a private balcony/patio Internet - Free WiFi 25+ Mbps Entertainment - Flat-screen TV with cable channelsFood & Drink - Electric kettle and room service Sleep - Bed sheets Bathroom - Hair dryerPractical - Desk and phoneComfort - Daily housekeepingNeed to Know - No cribs (infant beds) availableNon-Smoking

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周

周边与地图

餐厅

L'Orée de la Forêt

Modern Cuisine · ★ Michelin

€€€€

On the edge of the forest of Hez, this gracious late-19C mansion, set in peaceful wooded grounds, is ideal for a gourmet weekend in the country. After savouring the peace and quiet of the terrace, the plush bourgeois interior provides the perfect foil for the talents of chef Nicolas Leclercq and his wife Yolaine. Nicolas’ grandmother first opened the restaurant back in 1956, at which time she made her own butter from the milk of her own cow! The large cottage garden (take the time to stroll around it after your meal) supplies the kitchen with fresh vegetables and herbs, which are picked by the

3.5km

Le Verbois

Modern Cuisine · ★ Michelin

€€€€

Following in his father’s footsteps, Guillaume Guibet has taken over the reins of this former hunting lodge (1886). His spot-on, creative cooking keeps pace with the seasons, with the occasional nod to Asian traditions acquired after a stint at the Japanese restaurant, Kei, in Paris). He delicately, even cheekily crafts a feast of premium ingredients, as in a ceviche of bream with button mushrooms or morels and a bacon-flavoured sabayon. The same flair extends to the stylish wood- and leather-rich interior and to the guestrooms, designed like individual chalets, with a terrace or outdoor tub w

19.3km

La Grange de Belle-Église

Classic Cuisine · ★ Michelin

€€€

This restaurant promises succulent traditional cuisine, made using quality ingredients, most of which come from the surrounding countryside. Fine dining takes the limelight in this former coal barn, converted into a plush, culinary haven. Following in Marc Duval's footsteps, chef Thomas Filippa is a firm fan of old-school culinary classics, although he does allow himself the occasional more modern twist: asparagus, shellfish, Noilly Prat sabayon and caviar; line-caught seabass, roast lettuce and olive oil sauce… The dining room opens onto a manicured garden.

25.3km

Charnu

Modern Cuisine · 必比登

€€

On the road to the Château de Chantilly – famous for its ancient paintings, the richest collection after the Louvre's – this place with a refined decor has not one, but two terraces. Perfect for sunny days! The delicious, seasonal cuisine works its charm, enhanced with harissa here (on the gazpacho), with pesto there (on the tuna, broad beans, Swiss chard and peppers).

26.7km

L'Or Q'idée

Modern Cuisine · ★ Michelin

€€€€

Chef Naoëlle d'Hainaut chose this small side street at the foot of Pontoise Cathedral as the location for her first restaurant. The result is a real success, from the elegant decor (Scandinavian style, light colours, glass-fronted wine cellar, open kitchen) to the contemporary cuisine. One dish that lingers in the memory is the iced lobster with a concentrated jus, roasted quinoa, shiitake mushrooms and a beurre noisette foam. Each dish rolls out the same technical skill, harmony of flavours and refreshing honesty, underpinned by well-paced, relaxed and professional service from a young and ef

43.3km

Auberge La Grange aux Loups

Modern Cuisine

€€

This village inn combines quaint old-fashioned appeal with stylish contemporary details: light stone, exposed rafters, wainscoting, a central fireplace and elegant light fixtures. The menu focuses on carefully crafted dishes made with first-class ingredients, many from local farmers: pollock in herbs, barigoule of spring vegetables and pesto of wild garlic, followed by a vanilla-laced shortcrust pastry, lemon cream and confit, dried strawberries and tarragon sorbet, which shows off the pastry chef training of the chef. Alfresco dining in the garden.

20.2km

Autrement

Modern Cuisine

€€

At a slight remove from the town centre, this quiet little restaurant lays out its own fresh vision. Working with quality ingredients, the chef has a perfect command of cuissons and seasoning. The result is original, colourful fare that is as carefully prepared as it is tasty: black pudding, onion tarte tatin and mesclun salad; beef cheek confit in red wine and carrot fondant. Don't miss his signature dessert, the Paris-Brest.

21.8km

Le Senso

Modern Cuisine

€€

On the market square, this spruce, well-kept restaurant provides the perfect foil for simple, unfussy cuisine in which local, seasonal produce takes pride of place in chef Allan Castellote’s artistic plating. His brother Tristan supervises the wine cellar, wine bar and next-door wine shop. The house speciality, kouign amann, is to die for!

22.8km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

Logis Clermotel - 酒店与餐厅

客房房型 · 7

家庭房

豪华双人房

三人间

双人房

双人间

四人间

Single Room

酒店设施 · 79

周边与地图