JSK的奇妙体验
les Insolites de JSK
·Bed and breakfasts
免费早餐露台野餐区免费早餐附近皮划艇附近钓鱼全部设施 · 13 +
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
舒适双人房，带浴室，花园景观 (La Belle Planque)
1 × King bed30 ㎡最多 2 人
1 张特大床 323 平方英尺的房间，拥有花园景观 房间布局 - 卧室 网络 - 免费WiFi及有线网络接入 餐饮服务 - 配有咖啡/茶具的厨房 睡眠质量 - 提供床单 浴室设施 - 独立浴室，配有浴缸、免费洗漱用品和吹风机 无障碍设施 - 低床设计 重要提示 - 不提供客房清洁服务，房间内没有婴儿床或折叠床 禁烟房间
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豪华小屋，花园景观 (Le Kota Romantique)
1 × King bed21 ㎡最多 2 人
1 张特大床 该房间面积为226平方英尺，提供优美的花园景观。 布局 - 卧室 网络 - 免费WiFi及有线网络接入 餐饮设施 - 咖啡/茶壶 睡眠环境 - 床单 浴室设施 - 淋浴、免费洗漱用品和吹风机 无障碍设计 - 低床设计 注意事项 - 不提供客房清扫服务，无法提供婴儿床或加床服务 禁烟房
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舒适小屋，花园景观 (Tonneau)
1 × Queen Bed12 ㎡最多 2 人
1 张大号床 129 平方英尺的客房，享有花园美景 房间布局 - 卧室 网络 - 提供免费 WiFi 和有线网络接入 饮食 - 配备冰箱、炉灶、微波炉及炊具/餐具的厨房 睡眠 - 配有遮光窗帘和床单 卫生间 - 浴室内设淋浴、毛巾和卫生纸 舒适 - 配有暖气 无障碍设施 - 手持花洒 特别提示 - 不提供客房清洁服务，不可提供婴儿床或加床 禁止吸烟
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酒店设施 · 13
酒店提供的全部设施与服务(来自多源资料汇总)。
免费早餐露台野餐区免费早餐附近皮划艇附近钓鱼台球或斯诺克桌附近攀岩无烟物业婚礼服务免费自助停车附近有远足/骑行小径附近有骑马活动
周
周边与地图
餐厅景点
1
Le Manoir du Lys
Modern Cuisine · ★ Michelin
€€€€
Deep in the Normandy countryside, the huge forest of Andaine seems to have put down roots in this wood-rich restaurant as it nurtures and nourishes Franck Quinton’s forest-inspired cooking. His way with mushrooms is second to none: tricholoma, bearded hedgehog, blue foot or grey and yellow oyster mushrooms make guest appearances in his famous “mushroom toastie”. The surrounding woodland plays a prominent role in his cooking, as the Douglas pine used in herbal tea illustrates. A committed champion of local produce, the chef cherry-picks his ducklings, veg from down the road and creamy Gillot AO
35.8km
2
L'Éveil des Sens
Modern Cuisine · ★ Michelin
€€€
The striking metal fretwork façade of this restaurant on the outskirts of Mayenne is well worth a gander. Once inside, you will be greeted by a tastefully understated snug dining room. It is the stomping ground of a husband-and-wife team, chef Nicolas and Isabelle Nobis, both locals, who honed their skills with Bernard Loiseau and Georges Blanc. Simplicity and natural are the hallmarks of the chef's cooking, who strives to work with plants and vegetables sourced from local producers. The regularly renewed menu reverently respects the seasons.
39.6km
3
La Renaissance
Modern Cuisine · ★ Michelin
€€€
For nearly 30 years, Arnaud and Cécilia Viel have been running their modern establishment with a strong personality in perfect harmony with the chef's cuisine. Here in Argentan, homage is paid to Normandy through exceptional hand-picked ingredients: local butter and unpasteurised farmhouse cream, scallops from Port-en-Bessin, lobster from Carteret, foie gras from the Pays d'Auge, sand carrots from Créances, sometimes combined with premium items such as caviar or black winter truffles. The food impresses with flawless execution and harmonious flavours. The excellent wine list is curated by Céci
43.4km
4
L'Auberge de Bagatelle
Modern Cuisine · ★ Michelin
€€€
Sarthois born and bred, chef Jean-Sébastien Monné is originally from these parts. He presides over this former inn in which the industrial style of a light-filled metal-framed extension meets the bucolic charm of the garden and terrace. He cultivates the art of working with small local producers and is devoted to the joys of rooftop beekeeping. Thanks to the meticulous work that goes into the selection of impeccable-quality ingredients, he is able to put his own more modern spin on the classics: Angus beef prepared as a tartare, breaded and fried quail's egg, puffed potato; duck from Canard So
45.6km
5
Auberge de la Mine
Classic Cuisine · ★ Michelin
€€€
Formerly the canteen of the local iron ore mine (closed in April 1970), this inn has been the haunt of the same chef for over 40 years. Trained classically, his watchword is simplicity and his cooking is the epitome of straightforward authenticity, albeit with flawless technique and inspired creativity. Examples include calf’s sweetbread flanked by Vire andouille and braised in hay – culinary bliss! This enticing seasonal score is served in two stylishly sleek dining rooms that manage to avoid the starched formality that can be characteristic of such places… What a treat to go down the mine!
46.4km
6
La Suite
Traditional Cuisine
€€
Slightly out of the historic centre, you will sample seasonal family favourites tailored to today’s palates and entirely made from scratch. The chef is single-minded in his goal for flavour before all else, demonstrated by a yellow onion and camembert pie. A concise menu, seasonal produce, generous helpings and straightforward flavours. All of which in a smart, buzzy vibe in the company of numerous locals.
15.3km
7
Au Bon Accueil
Creative · 必比登
€€
This restaurant with a bright, contemporary decor delivers the goods when it promises a warm welcome. Chef Gaëtan Crespin works with excellent seasonal produce, most sourced locally, to craft creative and technically on-point cuisine. A shining example comes in the form of his scallops, endive and clementine, or roast veal, parsnips and shiitake… And with excellent value for money guaranteed, it was love at first bite!
38.9km
8
Les Pieds Dans l'Eau
Modern Cuisine · 必比登
€€
It would be hard to find a more rural location than this old mill on the banks of a pond and tucked away deep in the countryside! Chef Gaspard Noury, a local lad, devises a modern bistro score comprised of generous mains (e.g. fork-tender confit beef cheeks with carrots and potatoes) and wickedly enticing desserts (pear and quince crumble with fresh country cream). Soak up the warm, laid-back atmosphere as you gaze out over the meadows from the lovely terrace.
48.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。