Chambres d'hôtes Sabine Billmann
·Bed and breakfasts
互联网服务免费停车加热家庭房花园隔音房间全部设施 · 31 +
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Family Room
2 × Single bed(s) / 1 × Large bed(s) (King size)45 ㎡最多 4 人
The spacious family room features a private bathroom, a private entrance, soundproof walls, as well as a seating area with a flat-screen TV. The family room provides a wardrobe, a sofa, as well as a patio and an outdoor dining area. The unit offers 3 beds.
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Double Room
1 × Sofa bed(s) / 1 × Large bed(s) (King size)32 ㎡最多 2 人
In the well-fitted kitchenette, guests will find a stovetop, a refrigerator, kitchenware and a microwave. The spacious double room offers a private entrance, soundproof walls, a balcony with garden views as well as a private bathroom boasting a shower. The unit has 2 beds.
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酒店设施 · 31
酒店提供的全部设施与服务(来自多源资料汇总)。
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周
周边与地图
餐厅
1
Cheval Blanc
Modern Cuisine · ★ Michelin
€€€€
Carole and Pascal Bastian welcome you to this imposing 18C coach house, which stylishly pairs Alsace heritage with sharp-edged class. Noble produce takes the limelight in recipes, poised between pure-bred classicism and inspired creativity, crafted by a chef who kicked off his career here, under the auspices of Fernand Mischler. His signature dishes include stuffed morel mushrooms glazed a in meat reducation, locally sourced venison and the Paris-Lembach dessert. Fans of the region will be delighted by the cosy guestrooms.
12.3km
2
La Merise
Modern Cuisine · ★★ Michelin
€€€€
This traditional Alsace house near Haguenau is a remarkable new construction built out of old materials so as to seamlessly blend in with its rural setting overlooking the hills and orchards. It is the haunt of Christelle and Cédric Deckert. Using high-quality ingredients, the chef concocts his own intriguing take on classical, yet never boring recipes, enhanced by subtle and skilfully prepared jus and sauces.
18.1km
3
Au Soleil
Modern Cuisine
€€
Chef Anthony Schauer, who trained in top houses in northern Alsace, and his wife, cheerfully welcome you to their tasteful, contemporary restaurant, which provides the perfect foil to fresh, gutsy, seasonal fare with a bistronomic slant, such as seared seabream, white asparagus, kaesknepfle and a foamy hollandaise sauce, or a piece of French beef, veg, piping-hot crunchy fries and a béarnaise sauce. The weekday menu is excellent value for money. What’s not to like?
4.7km
4
Auberge Baechel-Brunn
Modern Cuisine
€€€
With Thomas in the kitchen and Esther in the dining room, the Limmacher’s restaurant is a family business! The chef favours premium ingredients, local whenever possible and concocts primarily traditional recipes with a welcome hint of creative modernity. For example, he proposes a new take of the familiar flammkuchen or adds a puff pastry Wellington-inspired spin to local venison, flanked by a gloriously velvety game sauce. The menu changes frequently, to the delight of the (numerous) regulars.
8.5km
5
Au Pont M
Modern Cuisine
€€
In the heart of Little Venice, this former local butcher's draws crowds of diners keen to tuck into the chef’s culinary tapestry, guided by the seasons. Here, the ultimate experience is to dine on the terrace on the banks of the Lauter. The interior with a view of the Église St-Pierre-et-St-Paul is equally inviting.
9.1km
6
Auberge à l'Agneau
Traditional Cuisine
€€
This family-run institution dating from 1902 is located in a handsome 17C half-timbered building. It is a great place to indulge in hearty food: in the kitchen, dishes simmer under the watchful eye of the chef, who loves his region. Stand-out dishes include local and meat specialties. Expect unpretentious, generous and authentic fare, served in an inviting setting… plus a warm welcome!
14.9km
7
La Source des Sens
Modern Cuisine
€€€
The setting is strikingly contemporary, with black walls and carpeting and atmospheric lighting. The food is equally up-to-date, thanks to the commitment of chef Pierre Weller, who slips in the odd tribute to Japan’s culinary culture, while excelling in the art of precise plating, demonstrated by his arctic char makis with green asparagus, orange foam and pistou. The Source also proposes guestrooms for overnight stays, together with a luxurious spa to pamper your senses.
15.3km
8
Auberge au Bœuf
Modern Cuisine
€€€€
You can’t help but fall in love with this snug Alsace inn with its church pews, wainscoted walls and regional furniture. The seasonal culinary repertory wavers between modernity and tradition. There is also a Stammtisch, a regional “table d’hôtes”, and 4 luxury guestroom-suites.
17.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。