霍赫布劳恩山旅馆
Berghaus Hochblauen
·Hotels
开放时间 - 24小时免费早餐行李寄存免费无线网络野餐区免费自助早餐全部设施 · 18 +
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

套房,2 卧室,按摩浴缸
40 ㎡最多 5 人
两张单人床 431平方英尺的客房,享有壮丽的山景 房间布局 - 包含2个卧室和1个客厅 放松身心 - 配有私人温泉浴缸 互联网 - 提供免费WiFi 娱乐设施 - 设有卫星频道 餐饮服务 - 客房服务以及免费瓶装水 浴室设施 - 独立卫生间,配备浴缸或淋浴,拖鞋和吹风机 实用设施 - 办公桌和电话 舒适体验 - 提供每日清洁和供暖 温馨提示 - 不提供床单 禁烟,欢迎携带宠物
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标准双人房
20 ㎡最多 2 人
1 张双人床 215 平方英尺的客房,享有迷人的山景 网络 - 免费WiFi 娱乐 - 卫星频道 食物和饮品 - 提供客房服务及免费瓶装水 浴室 - 私人浴室,配备浴缸或淋浴、拖鞋和吹风机 实用设施 - 配有书桌和电话;可应要求提供加床/额外床位 舒适度 - 每日清洁服务和供暖设施 注意事项 - 不提供床单 无烟房,宠物友好
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酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
开放时间 - 24小时免费早餐行李寄存免费无线网络野餐区免费自助早餐免费早餐工作时间 - 24小时食物和水碗楼顶露台附近有自行车租赁无烟物业快餐吧/熟食店仅可通过楼梯到达上层入口的明亮小道前台(有限时间)免费自助停车无障碍通道
周
周边与地图
餐厅
1
Hirschen
Creative, Seasonal Cuisine · ★★ Michelin
€€€€
What is it that draws legions of visitors from near and far to this tranquil village in Markgräflerland? Douce Steiner and Udo Weiler's hotel-restaurant is housed in a picture-perfect building that dates back over 500 years. In the charming, elegant interior, windows allow a glimpse into the kitchen – there, the chefs can be seen creating a six-course set menu that takes its cue from the seasons, draws on classic French influences and incorporates regional produce. There are also additional dishes to expand or substitute, such as marinated calf's head, glazed heart sweetbreads and langoustine
7.1km
2
Landgasthof Rebstock
Country cooking, Farm to table · 必比登
€€
In the heart of this wine-growing village, the Keller family run this cosily rustic, centuries-old establishment, where warm hospitality meets fresh, seasonally inspired cuisine. Select ingredients are used throughout, often sourced from the region, although international accents also appear on the menu. The cooking is executed with great care and impresses with both craftsmanship and flavour, for example in the terrine made with premium fish and served warm with trout caviar, saffron sour cream and a flower salad, or pan-fried corn-fed chicken breast with ratatouille and wild garlic risotto.
7.1km
3
Schwarzmatt
Classic Cuisine
€€
Served à la carte or as a set menu, classic cuisine made with seasonal produce is the order of the day here. The upscale interior is very comfortable, with harmonious, lovingly arranged decorative objects – it certainly does full justice to the luxurious setting of the traditional holiday hotel of the same name in which this restaurant is housed. For overnight stays, there are elegant country-house-style guestrooms – this is after all the sister hotel of Baiersbronn's Hotel Bareiss. Make a beeline for the gorgeous garden terrace in summer. A must in the afternoon: cakes made to Hermine Bareiss
3.4km
4
Sennhütte
Country cooking, Farm to table · 必比登
€€
Warm hospitality with a personal touch is the hallmark of Sennhütte. Since 1918, the Grether family have put their heart and soul into this place, and that certainly goes for the food. Whether in hearty, traditional dishes or slightly more elevated fare, regional produce is used for the most part. The space is divided into various cosy dining rooms or you can eat out on the lovely verdant terrace. Tip: Branded as "Alemannisch Agrichtet", a different, long-forgotten regional classic from the Southern Black Forest and the tri-border region is revived each week. Cold platters (Vesper) and cakes a
8.1km
5
Gasthof Ochsen
Country cooking
€
This welcoming inn that is run with great dedication has been in the family since it was founded in 1763. This place is really inviting with its charming dining areas, gorgeous terrace and courtyard. Taking its cue from the changing seasons and Baden culinary tradition, the menu includes specialities of the house such as saddle of veal and offal. Comfortable overnight accommodation available.
4.3km
6
La Maison Eric
Classic Cuisine
€€
This absolute gem of an old half-timbered house is tucked away in a side street. The interior is tastefully decorated and replete with charming details; outside, a gorgeous terrace gives onto the wonderful garden. Classic French cuisine is served as a four-course lunch menu. Fresh, top-quality ingredients go into dishes such as sea bass fillet with fennel risotto or Barbary duck breast with root vegetable purée. Attentive, courteous and committed to the well-being of his guests, owner Eric Grandgirard is always on hand and glad to recommend wine pairings from a list dominated by local and Fren
7.2km
7
Hebelstube
Farm to table
€€
This establishment has been a familiar and beloved landmark for decades. Part of the long-established Hotel Alte Post, the restaurant serves seasonal cuisine made with regionally sourced ingredients, with dishes such as calf's head, risotto and chard, or Black Forest salmon trout and crayfish lasagne with spring vegetables, citrus-infused beurre blanc and verbena shellfish emulsion, available either as a set menu or à la carte. The wine list homes in on labels from the region. Add to that a friendly and charming atmosphere, and very attentive, solicitous service. The terrace is delightful in s
7.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。