欧科尔莫酒店
Hotel O Colmo
·Hotels
入住 03:00 PM / 退房 12:00 PM
提供折扣的场外停车费游泳池家庭房电梯传真/复印残疾人士设施全部设施 · 62 +
官方介绍
Nestled on Santa's wild and romantic north coast, this hotel is surrounded by untouched nature, yet only two kilometers from the sea, restaurants, and public transport. The hotel features two three-story buildings with 47 rooms and three suites. Guests enjoy a 24-hour reception, a safe, a lift, a games room, and a TV room. A café, bar, and cozy restaurant offer dining options. Laundry service, room service, and parking are also available. The comfortably furnished rooms have en suite bathrooms with hairdryers, tiled floors, direct-dial telephones, satellite/cable TV, balconies, king-sized beds, safes, and central heating. The hotel grounds boast both indoor and outdoor swimming pools, sun loungers, parasols, a whirlpool, a sauna, and a small gym. Guests can enjoy a breakfast buffet and à la carte or menu-based lunch and dinner. Half-board stays are also available.
04
住客评分与口碑
基于 267 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-11
住客普遍赞赏房间宽敞舒适、位置优越及早餐丰富，泳池温泉对徒步者友好。主要槽点为设施陈旧老化、隔音差、水温不稳及偶发卫生问题，性价比见仁见智。
维度评分 · 跨来源加权
位置8.9
服务8.4
清洁8.4
性价比8.3
设施8.1
房间8.0
环境8.0
＋ 住客称赞房间宽敞舒适 · 性价比高 · 餐饮服务出色 · 泳池温泉受欢迎
－ 住客抱怨设施陈旧 · 大堂有异味 · 隔音差受教堂影响 · 部分早餐质量不佳
KEY适合预算有限、重空间与早餐的徒步客。介意设施老旧、噪音或要求现代卫浴体验者需谨慎。
常见问答 · 基于酒店资料与住客评论
location酒店位置方便吗？周边有什么？＋
位于Santana中心，步行可达超市和旅游局，距丰沙尔和马德拉机场车程短。位置评分高达8.9分，是探索岛屿的理想基地。
dining早餐怎么样？有儿童餐吗？＋
早餐被住客广泛称赞为丰盛多样，性价比高。酒店设有餐厅并提供儿童餐，适合家庭入住。
room房间大吗？隔音效果如何？＋
房间普遍宽敞舒适，评分8.0。但隔音较差，部分客人反映受教堂钟声或外部噪音干扰，建议对安静要求高的住客留意。
facility有游泳池吗？水温稳定吗？＋
设有户外泳池和温水泳池，深受徒步者喜爱。但部分住客反馈水温不稳定，且设施略显陈旧，建议出行前确认开放状态。
service服务态度好吗？有清洁服务吗？＋
服务评分8.4，整体热情。住客可选择退出每日清洁服务。但部分反馈前台态度冷淡，且存在偶发卫生死角。
policy几点办理入住和退房？允许带宠物吗？＋
入住时间为14:00，退房时间为12:30。酒店不允许携带宠物，但提供无障碍设施和电梯。
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酒店设施 · 62
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费游泳池家庭房电梯传真/复印残疾人士设施熨烫服务按摩停车露台共享休息室/电视区接驳服务（额外收费）儿童餐加热泳池户外家具浅水区美容服务美甲修脚现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务酒店为客人提供的温度计互联网接入日本庭园没有无障碍班车外部停车场提供折扣费用泳池日光浴躺椅接待大厅安全停车场快餐吧/熟食店附近游泳公共区域内的电视可使用附近的室内游泳池无障碍接驳车葡萄酒发布活动免费有线互联网前台（有限时间）应请求提供客房服务无烟房间餐厅全馆禁烟无障碍通道
周
周边与地图
餐厅景点
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Il Gallo d'Oro
mediterranean · ★★ Michelin
€€€€
They say that Madeira, the “Pearl of the Atlantic,” is paradise on Earth; we cannot guarantee that, but… dining here is like being in Eden! French chef Benoît Sinthon champions a fresh, flavourful, creative cuisine that celebrates local flavours (From Our Seas, Traditions, Homage to the Atlantic, From the Valley to the Mountain...) by reviving old recipes, reinterpreting them with modern techniques, and using products that underpin his commitment to sustainability (many are organic, from the PortoBay garden). They offer two tasting menus: Terroir Experience (which highlights the island’s own i
19.0km
2
Desarma
Contemporary · ★ Michelin
€€€€
Chef Octávio Freitas has shown that it is possible to turn your dreams into reality here on the terrace of The Views Baía hotel, where the dining experience is matched by truly superb views, particularly from the sofas on the patio and once night starts to fall.In this attractive space, featuring an impressive open kitchen and an original interior design that is inspired by a banana plant, the cuisine has a strong local DNA showcased via typical “petiscos” from the island prepared with a contemporary touch. These are complemented by a whole host of accompaniments that, wherever possible, are p
17.7km
3
William
Contemporary · ★ Michelin
€€€€
Are you looking for an exclusive gastronomic venue on the charming island of Madeira? This could be the perfect choice! Located in the luxurious Belmond Reid’s Palace, this restaurant offers you one of the most breathtaking views of Funchal’s coastline. Its name pays homage to the legendary William Reid, the Scottish dreamer who began building the hotel more than a century ago. The proposal focuses on two tasting menus (William and Discovery) that showcase local ingredients and pair them with modern techniques in a classic, elegant setting. Dishes such as Atlantic fish served with a tasty cele
18.6km
4
Oxalis
Contemporary
€€
This establishment, located in the Casa Velha do Palheiro hotel a few kilometres from the south coast and Funchal, enchants visitors with its two-plus centuries of history and its setting amid verdant golf courses. With classic-colonial style and a completely open kitchen, Chef Gonçalo Bita Bota proposes modern Portuguese cuisine, raising Madeiran flavours to a higher level. The use of seasonal ingredients from local farmers and fishermen shows a genuine commitment to island produce and is reflected in different menus. A dish that enchanted us? "Chão" da Ribeira's cured trout accompanied by fe
16.3km
5
Ákua
international
€€
If you’re visiting Funchal and are keen to eat in a restaurant serving the best the Atlantic has to offer, Ákua is the perfect place! Here, just a few metres from the sea, in the town’s historic quarter, chef Júlio Pereira offers a menu teeming with freshness and strong flavours. Among the starters, designed for sharing, the “fish sausage with barbecue hot dog” and the cod tacos are particular favourites, while for the main, we recommend the braised tuna with razor clam rice, and the “market fish” with tomato “migas” and an onion foam. If you enjoy watching the chefs preparing your food, take
17.6km
6
Gazebo
Contemporary
€€€
This restaurant, set on a beautiful Madeiran estate, realises the dream of Filipe Janeiro, who first made a name for himself as a private chef and today, with his family’s support, gives free rein to his personal vision of gastronomy. The concept, already unique in terms of space (the dining room, with the kitchen in full view, recovers an area formerly used for events), is expressed in a contemporary-style tasting menu, always based on island produce: North to South (6 courses) and East to West (9 courses).
18.1km
7
Audax
regional
€€
Located in one of the most dynamic leisure areas of Funchal, where there is plenty of competition and many alternative dining options, this restaurant stands out for its flavourful, tradition-filled offering. Inside, with a modern decor and a fully open kitchen, chef César Vieira offers a contemporary cuisine rooted in the island’s folklore, featuring a tasting menu with 3 or 4 courses at lunchtime and a more haute cuisine approach in the evening, where you can choose between 5 or 7 courses. An enticing dish? Their delicious Poncha and Coastal Prawn, which references the typical Poncha fisherm
18.3km
8
Avista
fusion portuguese-japanese
€€€
It is located in the fabulous Cliff Bay hotel! This restaurant, like its older “sibling” — the two‑Michelin‑starred Il Gallo d’Oro — enjoys truly spectacular views, with the immensity of the coast and the Atlantic as its backdrop. The menus, signed by chef Benoît Sinthon, are prepared daily by chef João Luz and, among a wide offer, include two tasting menus (Innovation and Vegetarian Innovation), à la carte options, vegetarian dishes, petiscos (Portuguese small plates) and even a children’s menu. The focus is seasonal Mediterranean cuisine and the concept of comfort food based on local ingredi
18.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。