酒店斯特拉迪玛尔
Hotel Stella Di Mare
·Hotels
入住 04:00 PM / 退房 11:00 AM
提供折扣的场外停车费健身设施（需付费）客人对当地生态系统和文化的教育空调游泳池家庭房全部设施 · 50 +
官方介绍
Hotel Stella Di Mare Guests checking into the 3x000D star rated Hotel Stella Di Mare in Ajaccio are assured of a warm welcome. The hotel offers on site car parking. Guests can enjoy a meal at the hotel restaurant. Room Facilities Hotel Stella Di Mare. We are sorry, but smoking is not permitted in either the bedrooms or the public areas of the hotel. Leisure Info. The Hotel Stella Di Mare offers guests a selection of leisure activities and facilities. The hotel has an outdoor swimming pool.
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.0
设施8.0
清洁8.0
环境8.0
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
海景露台房
1 × Double bed / 1 × Sofa bed23 ㎡最多 3 人
四人房配备空调、衣柜和一个可俯瞰海景的阳台，设有一间带有步入式淋浴的私人浴室。房间内提供三张床。
在 FlyerTrip 查价 / 预订 →
Room, Oceanfront
2 × Twin bed13 ㎡最多 2 人
<p><strong>2 Twin Beds</strong></p><p>140 sq feet </p><br/><p><b>Internet</b> - Free WiFi </p><p><b>Entertainment</b> - Flat-screen TV with digital channels</p><p><b>Sleep</b> - Premium bedding, blackout drapes/curtains, turndown service, and bed sheets </p><p><b>Bathroom</b> - Private bathroom, bathtub, free toiletries, and a hair dryer</p><p><b>Practical</b> - Safe, desk, and phone</p><p><b>Comfort</b> - Air conditioning, daily housekeeping, and heating</p><p>Non-Smoking</p>
在 FlyerTrip 查价 / 预订 →
设
酒店设施 · 50
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费健身设施（需付费）客人对当地生态系统和文化的教育空调游泳池家庭房行李寄存保险箱停车露台共享休息室/电视区儿童餐晚间娱乐户外家具水果游泳池围栏现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器无接触登记入住/退房烟雾报警器物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人安全警报互联网接入健身设施（附加费）健身/游泳池外部停车场提供折扣费用附近的划船活动泳池日光浴躺椅自助停车（额外收费）沙滩伞沙滩玩具快餐吧/熟食店附近的海滩俱乐部（额外收费）附近游泳公共区域内的电视附近户外游泳池的使用权水上运动设备葡萄酒发布活动免费有线互联网车库客人教育当地生态系统和文化应请求提供客房服务无烟房间餐厅旅游咨询台
周
周边与地图
餐厅
1
Le Charlie
Modern Cuisine · ★ Michelin
€€€€
After many years as a MICHELIN-starred chef in his restaurant near Poitiers, Richard Toix has found in the heights of Porticcio an ideal setting for his delicate, flavoursome cuisine. With a sure hand and impeccable taste, he delivers cosmopolitan cuisine, blending influences from Corsica and the French mainland, as well as from stints in Asia, which have nourished his imagination and his palette. His cuisine is particularly attuned to flavours, a case in point being the apricot, tomato, anchovy starter, or the delicious dessert of honey and Brocciu cheese, an ode to the "Island of Beauty". Th
12.6km
2
L'Écrin
Modern Cuisine
€€
This endearing restaurant, slightly off the historic town’s crowded tourist track, offers fresh, seasonal, expertly crafted Mediterranean cuisine, such as brandade of forkbeard fish, bottarga and a peppery piquillo cream. The dinky terrace is invariably taken by storm in summertime. Infectiously cosy welcome. A genuine bijou of an eatery.
5.7km
3
La Terrasse du Fesch
Modern Cuisine
€€€
Perched on the rooftop of a hotel, this place delivers a stunning view of Ajaccio, the bay and the surrounding mountains. Thanks to modular wall sections, panels can be opened and closed at will, depending on the weather. In the open kitchen, chef Franck Radiu can be seen working hard to a soundtrack of electronic music. A local man, and a pastry chef by training, he serves up a well-paced meal that makes the most of the riches of Corsica's terroir. On this occasion: a spider crab cannelloni, with a twist in the form of grapefruit supremes; sea bream on potato patties topped with a delicious b
6.6km
4
Le Petit Restaurant
Modern Cuisine
€€€
In the heart of historic Ajaccio, this restaurant may be small by name, but it thinks big! Seasoned chef Vincent Boucher crafts a repertory that extends far beyond the Mediterranean with the overriding goal of creating modern dishes with a dash of creativity and the odd exotic tribute. On the menu you may find a 65° boiled egg, gently sautéed onions and local charcuterie; low temperature poultry breast, seasonal veggies, velvety mash and a gutsy gravy; fleur de sel crumble, sorbet flavoured with verbena from the garden, foamy mascarpone and a light dusting of fig leaves and Corsican strawberri
6.7km
5
A Nepita
Farm to table
€€€
English born chef Simon Andrews, a former Michelin star holder, fell head over heels with Corsica. He goes to the market every day to painstakingly select local ingredients, which he then meticulously crafts: red tuna, denti, seabass, brocciu, veal, etc. Some of his signature dishes are always on the menu, such as grilled squid or his medley of local fish, to the delight of regulars and tourists alike. The chef also enjoys scattering his dishes with wild marjoram (“nepita”, after which the restaurant is named). The cheerful front-of-house service is managed by Simon’s wife, Corsican born Rober
6.7km
6
U Licettu
Traditional Cuisine · 必比登
€€
Could this pink-rendered villa, decked in flowers and overlooking the gulf, have found the secret of authentic Corsican food? Whatever the case, you can be certain that you will sample wholehearted, full-bodied dishes made with first-class ingredients in keeping with time-honoured culinary traditions: nothing goes to waste from pig’s trotters to tails, the meat is slowly spit-roasted on the open fire or the lady of the house hovering nearby to check you finish your plate. Beverages included in the menu. Highly recommended.
16.6km
7
L'Arbousier
Classic Cuisine
€€€€
A throwback to another time in this establishment with a slightly old-fashioned atmosphere, where Mediterranean cuisine with Corsican influences is served on the very pleasant terrace facing the sea. Lobster, fish from small-scale local fishermen… and fricassee of lobster with buttered capellini, the house speciality. The wine is served by the glass from magnums, which is a nice touch! More limited menu at lunchtime.
10.9km
8
Auberge du Prunelli
Country cooking, Traditional Cuisine
€€
A cosy, inviting atmosphere reigns in this restaurant that first welcomed guests in 1860 in its former life as a coaching inn. It's been a family affair since 1997, when father René Orlandazzi bought the place – today his sons have taken over the reins. Charcuterie, cheeses and honey from the valley, vegetables from the garden, simple dishes simmered for hours on the stove, tarts made with fruit from the orchard, over 200 Corsican wines... Timeless! In fine weather, you might like to take advantage of the large terrace surrounded by greenery overlooking the Prunelli.
14.6km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。