克罗内施洛斯酒店
Hotel Kronenschlösschen
·Hotels
入住 03:00 PM / 退房 12:00 PM
花园行李寄存露台免费无线网络停车（有限的车位）可提供早餐（需额外收费）全部设施 · 19 +
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
1 × Queen Bed最多 3 人
一张大床 网络 - 免费无线网络 娱乐 - 配有有线频道的平板电视 餐饮 - 客房服务（部分限制）及迷你吧（可能另收费用） 睡眠 - 埃及棉制床单、羽绒被及床罩 浴室 - 私人浴室，配有浴缸或淋浴，浴袍和拖鞋 实用设施 - 保管箱、免费报纸及电话；可根据请求提供加床及婴儿床 舒适性 - 每日客房清洁及供暖 禁烟房
在 FlyerTrip 查价 / 预订 →
双人间（客栈）
1 × King bed最多 3 人
一张特大床 互联网 - 免费无线网络 娱乐设施 - 配有有线频道的平面电视 餐饮服务 - 客房服务（有限）和迷你吧（可能会收取费用） 睡眠 - 埃及棉床单，羽绒被及床单 浴室 - 私人浴室，浴缸或淋浴，浴袍和拖鞋 实用设施 - 保险箱，免费报纸及电话；可应要求提供折叠床/加床及婴儿床 舒适度 - 每日清洁服务及供暖 严格禁烟
在 FlyerTrip 查价 / 预订 →
套房
1 × Queen Bed最多 3 人
一张大号床 房型结构 - 卧室与客厅相连 网络服务 - 免费无线网络 娱乐设施 - 配备有线频道的平板电视 饮食服务 - 客房服务（有限）和迷你吧（可能会收取费用） 睡眠环境 - 提供埃及棉床单、羽绒被及床单 洗浴设施 - 独立浴室，配有浴缸或淋浴，浴袍和拖鞋 实用设施 - 保险箱、免费报纸及电话；应要求提供加床或婴儿床 舒适度 - 每日客房打理和供暖 禁烟
在 FlyerTrip 查价 / 预订 →
豪华双人房
1 × King bed最多 3 人
一张特大床 网络 - 免费WiFi 娱乐设施 - 配备有线频道的平面电视 饮食 - 提供限量客房服务及迷你吧（可能会产生费用） 睡眠 - 埃及棉床单、羽绒被及床单 浴室 - 私人浴室，配有浴缸或淋浴、浴袍和拖鞋 实用设施 - 安全箱、免费报纸和电话；应要求可提供追加床铺和婴儿床 舒适性 - 每日清洁和供暖 禁烟房间
在 FlyerTrip 查价 / 预订 →
豪华小套房
1 × King bed最多 3 人
1张大床 布局 - 卧室 互联网 - 免费WiFi 娱乐设施 - 配有有线频道的平板电视 餐饮 - 房间服务（数量有限）和迷你吧（可能需收费） 睡眠 - 埃及棉床单、羽绒被和床单 浴室 - 私人浴室，浴缸或淋浴，浴袍和拖鞋 实用设施 - 保险箱、免费报纸和电话；可应要求提供折叠床/额外床位以及婴儿床 舒适度 - 每日清洁服务和供暖设施 禁止吸烟
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 19
酒店提供的全部设施与服务(来自多源资料汇总)。
花园行李寄存露台免费无线网络停车（有限的车位）可提供早餐（需额外收费）现场游乐场前台的保险箱无烟物业宴会厅自动取款机/银行业务公共区域内的电视旅游/票务协助婚礼服务前台（有限时间）免费自助停车大堂免费报纸附近有远足/骑行小径无障碍通道
周
周边与地图
餐厅景点
1
Ente Wiesbaden - Pfortenhaus Kloster Eberbach
Creative, Seasonal Cuisine · ★ Michelin
€€€€
This restaurant steeped in tradition moved in March 2026 from the Nassauer Hof in Wiesbaden to Eberbach Monastery. It is in the historic gatehouse (Pfortenhaus) that Michael Kammermeier now serves up his modern-inspired cuisine in the form of considered, meticulously crafted and flavoursome dishes made with excellent-quality produce. Of the two set menus, "Küchenrunde" and "Querbeet", the latter is the vegetarian version. Both are available in a five- to eight-course format and include dishes such as "salmon trout from the Wispertal Forellenhof Seitz, horseradish, radishes, grapes, verjus, lov
3.2km
2
Jean
Classic French, Mediterranean Cuisine · ★ Michelin
€€€
In addition to its hotel and café, the Frankenbach family also runs Jean in this former wine bar. After working in renowned establishments such as Ikarus in Salzburg, Johannes Frankenbach (the third generation of the family) has been at the helm here since 2012. Even the name "Jean" (a French equivalent of Johannes) is a nod to his love of France, which is as much a part of his ingredient-led, Mediterranean-influenced cuisine as is his knack for creating fine aromas and flavour contrasts. This is accompanied by judicious and fairly priced wine pairings. The setting is also charming: half-heigh
4.2km
3
Kronenschlösschen
French Contemporary, International
€€€€
The setting is lovely, whether under the elegantly painted period ceiling or out on the pretty terrace with its adjoining garden. The cooking is a modern take on classically based cuisine, enhanced with international influences. At the helm is Marcus Langer, most recently head chef at the Atelier Sanssouci in Radebeul. His set menu (with meat/fish or vegetarian choices) can be ordered in a five- to seven-course format – with the option to extend it to 10. Tempting dishes include cauliflower and "Périgord truffle délice with hazelnut vinaigrette and tarragon" or king crab tartlet with wild garl
403m
4
Zum Krug
Seasonal Cuisine, Farm to table
€€
This place has a long history that stretches back to 1720, and the Laufer family has now been at the helm for three generations. Behind the gorgeous historical façade, the cosy dining spaces exude traditional charm. Theregional and international cuisine takes its cue from the seasons, and the menu includes dishes such as a Sauerbraten (marinated pot roast) of organic pasture-fed beef with potato dumplings and cranberries. The friendly and professional waitstaff will be happy to recommend fine Rheingau wines from the estate to accompany your meal. Delightful courtyard terrace. Smart guestrooms
425m
5
Adler Wirtschaft
Seasonal Cuisine, Classic Cuisine
€€€
Established in 1993, Franz Keller's family-run Adler Wirtschaft is an institution in the region. Inside this charming little half-timbered house, the atmosphere is cosy and down-to-earth – traditional tavern culture is still alive and well here. Even from the entrance, diners can catch a glimpse of the Molteni stove, on which the flavoursome dishes are prepared. The concept: you choose dishes to make up your own fixed-price menu – opt for "Das kleine Abendessen" ("The Small Dinner") or "Das große Abendessen" ("The Large Dinner"). The steak selection is tempting as well. Good to know: They use
496m
6
Steins Traube
Farm to table, Classic Cuisine · ★ Michelin
€€€
Thanks to the commitment of the Stein family, what began in the early 20C as a village tavern has evolved over the decades into a modern restaurant serving sophisticated cuisine. Owner and head chef Philipp Stein represents the sixth generation at the helm. There is no doubt about his outstanding culinary talent. What may, at first glance, seem simple is actually exceedingly complex in terms of flavour and harmony, yet accessible for all that. His dishes demonstrate a restrained elegance, but he is also able to draw on a bolder sense of innovation when he deems it necessary. An excellent wine
8.5km
7
Restaurant Baiken by Schröer
Classic Cuisine, Farm to table
€€€€
Set amid the vines, and with a magnificent view of the vineyards and Eltville, the location is truly magical. In summer, the terrace is of course very popular. This restaurant run by Dirk Schröer and Amila Begic-Schröer is part of the Kloster Eberbach wine estate on the Rauenthaler Baiken. The chef adheres to a strictly classical and fuss-free style of cooking, showcasing outstanding, impeccably fresh ingredients, as in the saddle of venison in a bread crust with wild mushrooms, apricot and pointed cabbage. You can order à la carte or choose from different set menus, for example, the enticing
4.4km
8
Schlossschänke auf dem Johannisberg
Classic French, Seasonal Cuisine
€€€
In an annexe of the centuries-old Schloss Johannisberg – the world's first Riesling wine estate – this bright, friendly restaurant has a wonderful conservatory and terrace. Thanks to its elevated location, it commands a wonderful view of the region and the Rhine. The food is fresh, classic cuisine with seasonal and regional influences served in a four- or five-course set menu format or à la carte. Appetising options include "Schloss Bouillabaisse", beef tenderloin Wellington, braised beef roulade and crêpes Suzette flambéed tableside. Various types of caviar also feature on the menu. Simple re
6.2km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。