酒店餐厅布鲁赫维塞
Hotel Restaurant Bruchwiese
·Hotels
行李寄存露台免费无线网络可提供早餐（需额外收费）无烟物业旅游/票务协助全部设施 · 9 +
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
标准双人房
1 × Queen Bed20 ㎡最多 3 人
1 张大床 面积：215 平方英尺 互联网 - 免费 WiFi 娱乐设施 - 平面电视，提供有线频道 餐饮服务 - 免费瓶装水 睡眠舒适 - 低过敏性床上用品和床单 浴室设施 - 私密浴室配有淋浴、免费洗漱用品及吹风机 实用设施 - 保险箱、免费报纸和书桌；如有需要可提供免费婴儿床 舒适度 - 每日清洁服务和便携风扇 无吸烟区
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双人间
2 × Twin bed14 ㎡最多 3 人
双床房 面积：151平方英尺 互联网 - 免费WiFi 娱乐设施 - 配备有线频道的平面电视 食品与饮品 - 免费瓶装水 睡眠环境 - 低过敏性床上用品及床单 浴室设施 - 私人浴室，淋浴，免费洗漱用品及吹风机 实用设施 - 安全保险箱，免费报纸及书桌；应要求提供免费的婴儿床 舒适性 - 每日清洁服务及便携式风扇 无烟房
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标准单人房
1 × Twin bed12 ㎡最多 1 人
1 张单人床 房间面积 12 平方米 互联网 - 免费无线网络 娱乐设施 - 配有有线频道的平板电视 饮食 - 免费瓶装水 睡眠 - 采用抗过敏材料的床上用品及床单 浴室 - 配有私密卫浴、淋浴、免费洗浴用品及吹风机 实用设施 - 安全保险箱、免费报纸及工作桌 舒适 - 每日清洁服务及便携式电风扇 禁烟房
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酒店设施 · 9
酒店提供的全部设施与服务(来自多源资料汇总)。
行李寄存露台免费无线网络可提供早餐（需额外收费）无烟物业旅游/票务协助免费自助停车大堂免费报纸无障碍通道
周
周边与地图
餐厅
1
GästeHaus Klaus Erfort
Classic French · ★★ Michelin
€€€€
Klaus Erfort's restaurant in this stylish white villa remains a beacon of classic French cuisine. Uncompromising in his choice of ingredients, he creates dishes that are harmoniously balanced, the flavours teased out with finesse. A four- to seven-course set menu is offered, with accompanying wines on request. Alternatively, "Les Grands Classiques" is available by preorder – this includes langoustines royales cooked on sea salt with grilled young leeks or Bresse poularde with truffles and potato foam. Perfectly washed down with a bottle from the high-calibre wine list. Charming service from an
552m
2
ESPLANADE
Classic Cuisine, Creative · ★★ Michelin
€€€€
This listed Gründerzeit building (1890) in the centre of Saarbrücken is tasteful through and through. Once a school, it now houses a charming little boutique hotel and this chic restaurant, where chef Silio Del Fabro combines classic and modern cuisine. He incorporates French, Mediterranean and Japanese influences. Supremely fresh seasonal ingredients of outstanding quality, some of which are sourced from a farm in the region, go into the dishes. The craftsmanship is superb and the flavours are bold – a prime example being the perfectly roasted US entrecôte, served with a crispy potato millefe
981m
3
Le petit CINQ
Contemporary, Modern Cuisine
€€€
This is a pleasant alternative to the two-star restaurant Esplanade in the tastefully designed boutique hotel of the same name. Modern cuisine made with seasonal ingredients is served in two three- or four-course set menus; these change on a weekly basis and one is vegetarian. Le petit CINQ takes up residence in the beautiful rooms of the fine dining restaurant when the latter is closed – Sunday to Tuesday, you can eat both lunch and dinner here. David Wottke, long-time sous chef to Esplanade's head chef Silio Del Fabro, is in charge of the kitchen.
981m
4
ATAMA by Martin Stopp
Creative, Contemporary · ★★ Michelin
€€€€
In a chic space, Martin Stopp, who made a name for himself at LOUIS in Saarlouis, presents two exceptionally interesting set menus: "Menü für die Seele" ("Menu for the Soul"), which is pared back and ingredient led, and the creative, somewhat more playful "Menü für die Sinne" ("Menu for the Senses"). The former, for example, impresses with a perfectly cooked saddle of fallow venison with an exquisite black pudding crust and fresh cranberries, finished with a wonderful dense and intensely flavoursome shiso Rouennaise sauce. The other boasts exciting combinations such as veal and unagi, pea ash,
8.5km
5
Le Comptoir
Creative, Farm to table
€€€
Located in the Nauwieser Viertel, this restaurant is housed in an old sandstone and brick building, incidentally the birthplace of director Max Ophüls. An attractive modern interior and a friendly atmosphere await you here. The seats at the counter ("le comptoir" in French – hence the name of this establishment) are very popular. In the evenings, a modern seasonal set menu comprising four or five courses is served.
1.1km
6
Le Schloss Halberg
Classic French
€€
The restaurant nestled in one wing of the castle, which was built between 1877 and 1880, has rightly proved to be a hit with diners. Its popularity is due both to the beautiful historical estate with its delightful terrace, and to the classic French cuisine – eschewing unnecessary frills in favour of full-bodied flavour, it is made with fresh top-notch ingredients. The speciality of beef fillet tartare with French fries and salad is prepared tableside. France also makes its presence felt in the savvy wine list.
1.6km
7
Restaurant Quack in der Villa Weismüller
Mediterranean Cuisine, Farm to table
€€€
It's a treat to sit either out on the terrace overlooking the city or inside – in a tastefully decorated dining area blending elegance and trendy chic styling. The ambitious seasonal cuisine has distinct Mediterranean and regional influences. Various set menus feature dishes such as corn-fed Bresse chicken cooked with truffles and served with kohlrabi, chicory and gnocchi or Breton turbot, mashed potatoes with artichokes and baby spinach. The Chef's Table is an interesting affair: counter seating with a view into the kitchen, and a surprise menu. Good wine list. Comfortable apartments are avai
3.6km
8
Die Alte Brauerei
French, European Contemporary
€€€
This establishment started out in 1877 as Becker-Brauerei and the interior decor incorporates a combination of historical, rustic and modern elements. In today's iteration of the restaurant, Florian Dauphin, son of the friendly owners, Eric and Isabelle Dauphin, heads up the kitchen team. Lorena-Jil, his charming wife, manages the service with professionalism, care and attention. You will be treated to seasonally influenced French dishes – choose à la carte or go for one of the set menus: the four-course "Découverte" or six-course "Signature". During the week, they propose a reasonably priced
9.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。