小居公寓酒店
Piccolo Residence Apart-Hotel
·Hotels
空调家庭房行李寄存保险箱传真/复印允许携带宠物全部设施 · 24 +
04
住客评分与口碑
基于 78 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客高度赞扬绝佳位置（近圣母百花大教堂）、宽敞舒适的公寓设施及主人Taro的热情服务。主要不足包括部分床铺过硬、老旧建筑缺乏电梯、个别房间存在噪音或清洁细节问题，以及冰箱噪音等。
维度评分 · 跨来源加权
位置9.9
服务9.7
清洁9.4
房间9.3
性价比9.1
设施9.1
环境9.0
网络8.5
＋ 住客称赞位置绝佳/步行便利 · 房东热情专业/建议实用 · 房间宽敞整洁/安静舒适 · 生活设施齐全/可洗衣做饭
－ 住客抱怨无电梯/搬运大件不便 · 床垫偏硬 · 厨房用具较基础/水槽偏小 · 部分房间采光偏暗
KEY适合追求中心地段、喜欢自助烹饪及宽敞空间的游客。携带重物者需注意无电梯；对睡眠深度敏感者建议确认房间隔音及床铺硬度。
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华工作室
2 × Twin bed / 1 × Extra-large double bed (Super-king size)46 ㎡最多 4 人
宽敞的工作室设有高架卧区，并配备齐全的小厨房。房间内提供免费无线网络连接。 每两天提供一次清洁服务。
在 FlyerTrip 查价 / 预订 →
大型工作室
1 × Twin bed / 1 × Queen bed / 3 × Twin bed39 ㎡最多 3 人
这间宽敞的开放式公寓设有一个舒适的休息区和设备齐全的小厨房，提供免费无线网络连接。 每两天会进行一次清洁服务。
在 FlyerTrip 查价 / 预订 →
工作室
1 × Queen bed / 2 × Twin bed28 ㎡最多 2 人
这间一室公寓拥有舒适的起居区和设备齐全的小厨房。我们提供免费无线网络连接。 客房每两天清洁一次。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 24
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房行李寄存保险箱传真/复印允许携带宠物工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除钥匙访问互联网接入免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
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Santa Elisabetta
Creative, Mediterranean Cuisine · ★★ Michelin
€€€€
Attention: Temporarily closed!In the heart of the historic centre, yet set apart on a quiet little piazza, the first thing to catch the eye is the Pagliazza Byzantine tower, the oldest in the city and the only one circular in form. Once through the entrance of the Hotel Brunelleschi, guests are accompanied to the first floor of the tower, where the restaurant is to be found: an intimate dining room adorned with a Murano chandelier and just six tables. The culinary offering reveals a strong Mediterranean inspiration, with marine echoes that surface throughout the combinations of flavours. The d
415m
2
Enoteca Pinchiorri
Italian Contemporary, Creative · ★★★ Michelin
€€€€
In the world of fine dining, Via Ghibellina is synonymous with Enoteca Pinchiorri: the magnificent seventeenth-century palazzo that houses it is home to one of the most iconic restaurants in Italy, a true legend of gastronomy. Opened in 1972 by Annie Féolde and Giorgio Pinchiorri, what began as a modest wine shop with a kitchen has over time become a great restaurant, in which Florentine history and elegance intertwine among paintings, frescoes and vivid arrangements of fresh flowers. At the stove, the cooking aspires to a refinement free of ostentation, eschewing fleeting fashions in favour o
702m
3
Atto di Vito Mollica
Italian Contemporary, Modern Cuisine · ★ Michelin
€€€€
A few steps from the Duomo, within the Corte degli Imperatori of Palazzo Portinari, the historic former residence of the Salviati family, the restaurant occupies a setting of rare beauty, enriched by sixteenth-century frescoes by Alessandro Allori and the soothing sound of a fountain. An authentic Renaissance salon transformed into a refined dining room. The kitchen distinguishes itself through technical precision and elegance, bringing out the very best of the highest-quality produce in dishes that are creative yet always balanced and never contrived. Emblematic is the lightly seared langoust
422m
4
Luca's by Paulo Airaudo
Contemporary, Creative · ★ Michelin
€€€€
In the heart of artistic, monumental Florence, elegant spaces unfold on the first floor of Hotel La Gemma, enveloped in soft lighting and refined details. The cuisine is pared-back yet rich in nuance, where quality ingredients meet creativity. Among the most captivating offerings: goat tagliolini with anchovies, Sorrento lemon, and caviar; squab cappelletti; and prized wagyu beef. For a romantic dinner, choose one of the oval tables overlooking the kitchen, where the chef’s gestures become part of the show.
577m
5
Borgo San Jacopo
Modern Cuisine, Classic Cuisine · ★ Michelin
€€€€
The name of this restaurant in the Hotel Lungarno refers to its location in one of the most charming districts in Florence, namely Oltrarno, just beyond the Ponte Vecchio. Here, lucky diners will get the chance to sit at one of two tables on the balcony for an unforgettable dining experience – although wherever you sit, the superb cuisine created by Claudio Mengoni will linger long in the memory. Showcased on two tasting menus and an à la carte, the meat and fish dishes served here are creative and of the highest quality, with the occasional Tuscan influence.
932m
6
Saporium Firenze
Creative, Contemporary · ★ Michelin
€€€€
At this restaurant, Ariel Hagen, a young and friendly chef who, despite his name, hails from Florence, divides his time between the open-view kitchen and the tables in the dining room, where he happily explains dishes to guests and shares his enthusiasm for sustainability. His dishes are showcased on tasting menus but can also be chosen individually à la carte style from either menu depending on your preference. Among the desserts, don’t miss the Caterina De' Medici’s rose, a modern version of the traditional Florentine “zuccotto” cake with a beautiful combination of milk and Alkermes liqueur.
1.4km
7
Il Latini
Tuscan, Traditional Cuisine · 必比登
€€
True to itself as always, Il Latini is a real Florentine institution, which continues to keep Tuscan traditions alive both in its small, rustic-style dining rooms and in its typical regional cuisine prepared with careful attention to detail and a respectful approach. Florentine steak takes pride of place on the menu, which also features the local hams that hang from the ceiling. Specialities include pappa al pomodoro, Florentine tripe and ribollita stew, as well as cantucci with vin santo, the typical finale to any Tuscan meal. Generations may pass but the appeal of this convivial and welcomin
763m
8
Trattoria Cibrèo - Il Cibrèino
Tuscan, Classic Cuisine
€€€
"This simple, typical trattoria (not to be confused with the more elegant Cibrèo restaurant next door) has long been one of the best places in Florence for anyone looking to enjoy delicious, traditional cuisine without spending a fortune. The menu features an array of dishes that have become firm favourites over the years: tripe salad, vegetable soup with red rice, stewed lampredotto (a sort of tripe), roast pork loin with mashed potatoes and, to finish, a caramel panna cotta that evokes memories of the past.As summed up by the Inspector: “It’s the restaurant I’d choose to eat at if I were on
859m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。