维多利亚之家 800米至海边 - 快乐租赁
Casa Vittoria 800m from sea - Happy Rentals
·Apartments
提供折扣的场外停车费家庭房停车工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品全部设施 · 20 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置7.1
服务6.9
房间5.7
清洁5.2
环境5.2
性价比5.1
设施4.8
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

两卧室公寓
1 × Extra-large double bed (Super-king size)90 ㎡最多 5 人
这间宽敞的公寓设有一个客厅、两个独立卧室以及一个配有淋浴和座便器的浴室。厨房内配备了炉灶、冰箱、洗碗机及厨房用具,方便客人使用。公寓还拥有一个可俯瞰海景的阳台,并提供洗衣机和电视。单元内配备了三张床,适合家庭或团体住宿。
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酒店设施 · 20
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房停车工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用无接触登记入住/退房物业由专业清洁公司进行清洁对客人健康进行检查的流程获得医疗专业人员的服务为客人提供面罩互联网接入外部停车场提供折扣费用自助停车(额外收费)免费有线互联网车库无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Lorenzo
Seafood, Italian · ★ Michelin
€€€
A historic restaurant in Forte, Da Lorenzo has welcomed many famous personalities who have enlivened the Versilia seasons. In the well-kept succession of three rooms, you can feel the love for classic and timeless dining. The menu reflects this, featuring essential dishes that attract a global clientele season after season. The tradition of preparing mayonnaise tableside is a highlight, along with offerings such as the grand raw seafood platter, seafood bavette, Versilia-style spaghetti, and some meat dishes. A vast wine selection, detailed in two elegant bound volumes, showcases depth and exp
2.5km
2
Bistrot
Seafood, Italian Contemporary · ★ Michelin
€€€€
Bistrot by name, but in fact an excellent gourmet restaurant, this is the flagship establishment of the Vaiani family, highly professional restaurateurs and true masters of hospitality, who have entrusted the kitchen here to the talent of chef Andrea Mattei. This collaboration has consolidated the style of the Bistrot over the years, maintaining a balance between tradition and modernity, with the quality of the ingredients setting the standard.The establishment’s reputation is linked particularly to the excellence of its fish, largely sourced from the Tyrrhenian Sea, but equally interesting is
2.6km
3
Sciabola
Creative, Mediterranean Cuisine · ★ Michelin
€€€€
Inside the elegant St. Mauritius hotel, chef Alessandro Ferrarini, supported by a trusted team, creates colorful, delicious, and balanced dishes using impeccable, often local ingredients. These are available in both tasting menus and à la carte. The focus is mainly on seafood (we especially remember the anchovy butter ravioli with bread and raisins, and the Mediterranean-style sea bass with cherry tomatoes, olives, and capers), but there are also various land-based options. Service is led by an experienced maître who coordinates a young and cheerful team.
2.9km
4
Lux Lucis
Creative, Italian Contemporary · ★ Michelin
€€€€
Within the Hotel Principe Forte dei Marmi, a lift leads to the enchanting roof garden: on favourable evenings, the terrace is the ideal setting for an aperitif with views over the coastline, made all the more memorable by spectacular sunsets.From there, one passes through to the dining room, preceded by an open kitchen. The chef, who hails from the hills of Modena, delivers a cuisine of great visual elegance and technical precision, in which quiet echoes of the Emilian tradition surface with discretion.The wine list, original and well structured by grape variety, is presented with expertise an
3.2km
5
La Magnolia
Modern Cuisine, Creative · ★ Michelin
€€€€
In the Byron Hotel, one of the gems of the Forte's hôtellerie, the Magnolia's cuisine will be remembered for its technique and sophistication, with refined and impressive presentations. Meat and fish are on the menu with local and international references, while the bread deserves special mention for its remarkable quality. The inspector recommends: choice of fish with grilled artichokes, cuttlefish lard and lactume - charcoal-grilled suckling pig, broad beans, borage and citron - citrus pavlova, vanilla and cardamom. The chef's table must be booked well in advance!
3.4km
6
Vesta Versilia
Seafood, Classic Cuisine
€€€€
Within Twiga beach establishment, in a setting where glamour reigns supreme, multifunctional and equipped with a fully-fledged cocktail bar, the cuisine favours classic recipes and cooking methods, but equally dedicates substantial attention to raw seafood and pizza. From our last visit, the seafood salad—boasting excellent varied citronette-dressed products—and the roast turbot with lemon potato cream and asparagus stand particularly memorable.
4.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。