阿尔坎皮纳斯酒店波士顿大道
Quarto de hotel Al Campinas Av Paulista
·Apartments
快速退房健身设施前门坡道24小时前台快速入住/退房免费无线网络全部设施 · 16 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务10.0
设施10.0
清洁10.0
环境10.0
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
基础工作室
1 × Double bed / 2 × Futon Mat30 ㎡最多 4 人
1张双人床和2张双人日式榻榻米 323平方英尺的房间，位于顶层，享有城市美景 布局 - 卧室与客厅相连 互联网 - 免费WiFi 娱乐设施 - 有线电视频道 饮食 - 配备冰箱、炉灶、微波炉及厨具/餐具的厨房 睡眠 - 配有遮光窗帘和床上用品 浴室 - 配备淋浴、吹风机和毛巾 实用设施 - 办公桌 舒适性 - 可调节空调、每日清洁和供暖 无障碍设施 - 房间内为硬木地板 特别提醒 - 不提供牙刷和牙膏 禁烟房
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酒店设施 · 16
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房健身设施前门坡道24小时前台快速入住/退房免费无线网络野餐区健身设施快速退房电梯覆盖停车场安全停车场无烟物业无障碍通道到入口入口的明亮小道无障碍通道
周
周边与地图
餐厅景点
1
Kan Suke
japanese · ★ Michelin
$$$
A small Japanese restaurant that attracts customers from around the world. Discreet and simple in appearance, it also has a somewhat surprising location in a modest shopping centre. It is slightly reminiscent of the more authentic restaurants found in Tokyo (with just a chef, a counter, a rice cooker and a chopping board) and could almost pass unnoticed if you’re not looking out for it. Working alone, chef Keisuke Egashira bases the dining experience on the quality of the ingredients (grouper, tuna belly, squid, red snapper, Japanese amberjack etc), preparing sushi and sashimi with impressive
500m
2
Murakami
Japanese Contemporary · ★ Michelin
$$$$
A Japanese restaurant with a unique feel thanks to its designer decor and its large, elongated dining counter which is divided into three spaces where guests can observe the chefs in action. Here, everything revolves around the figure of chef Tsuyoshi Murakami, originally from Hokkaido in Japan, who emigrated to Brazil as a child (years later he returned to Japan to study its cuisine). This extrovert character who runs his eponymous restaurant successfully and has a charming ability to take his guests on a gastronomic voyage of discovery, concentrates his focus on two menus (you’ll need to spe
1.0km
3
D.O.M.
Creative · ★★ Michelin
$$$$
A unique gastronomic proposal presented by Alex Atala, Brazil’s most internationally renowned chef, shows that, even immersed in various projects, he always has something to say. The experience takes shape in a single tasting menu inspired by the jaguar, the largest feline in the Americas, portrayed through the menu: “Quando a onça bebe água” [When the jaguar drinks water] (also available in a vegetarian version). The proposal transports us through the flavours of the country’s great natural areas, with a succession of little‑known ingredients (priprioca roots, yam, ants, jambu [Acmella], tucu
1.4km
4
Fame Osteria
Italian Contemporary · ★ Michelin
$$$$
This modest restaurant has a singular story: it began life as a speakeasy bar and, in no time at all, became a hidden pilgrimage spot for food lovers! The discreet iron door, wedged between a gym and an ice cream parlour, leads to a steep staircase that takes you into an intimate, clean-lined space with the kitchen fully on show, making it the star of the room. If you manage to nab one of the four counter seats, you can watch chef Marco Renzetti up close, showcasing serious skill without relying on flashy tricks. The concept? A single nine-course tasting menu inspired by classic Italian cookin
1.1km
5
Kuro
Japanese · ★ Michelin
$$$
The stars of the show in this Japanese restaurant in the centre of the city close to the Museu de Arte de São Paulo Assis Chateaubriand are the grilled sushi and the grill itself. Here, dishes are cooked using the famous binchotan charcoal, an extremely pure charcoal (high density, high heat yield, very little smoke etc) that endows a very special flavour to dishes cooked on it. Chef Gerard Barberan with the assistance of executive chef Henry Miyano, offers a single Omakase menu at the counter around the kitchen for a maximum of ten guests per sitting (you need to be punctual as service starts
1.1km
6
Picchi
Italian · ★ Michelin
$$$$
If you have a craving for a good bowl of pasta, book a table at Picchi, an Italian restaurant located on the ground floor of the Regent Park hotel in the Jardins district with its upscale boutiques and art galleries. Here, chef Pier Paolo Picchi looks back to his childhood memories to create highly interesting cuisine that is showcased in enticing dishes based around classic Italian recipes and, in some cases, a more innovative approach that makes full use of the best seasonal Brazilian ingredients. The à la carte, which includes the traditional gnocchi, spaghetti, tortelli, pappardelle etc, i
1.3km
7
KANOE
Japanese · ★ Michelin
$$$$
An unusual and exclusive restaurant that is more akin to a secret dining club, where guests dine at the same time and important details are requested before they arrive (such as if they are right- or left-handed, if they have any allergies, or if they prefer sake or wine, etc). In the bright interior, with its minimalist decor and impressive dining counter with just nine seats, the aim is to resurrect classic and authentic Japanese cuisine using ancestral techniques that make full use of the best market ingredients (scallops with sea salt, sea bream with yuzu, yellowtail with sesame, horse mac
1.6km
8
A Baianeira - MASP
regional, brazilian · 必比登
$$
This lively restaurant is located in the emblematic MASP, on basement level two of a building housing the largest collection of European art in Latin America. The Minas Gerais-born chef Manuelle Ferraz, originally from Almenara, not far from the border with Bahia (the region from which the restaurant takes its name), is at the helm of this second Baianeira restaurant, following the success of the first venture in the district of Barra Funda. In this relaxed and simple setting decorated with artisanal pieces from around Brazil, the traditional cooking features redefined flavours in dishes that
589m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。