帕奇科酒店
Hotel Pachico
·Hotels
电动自行车充电站健身设施（需付费）空调家庭房电梯行李寄存全部设施 · 68 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.8
房间9.7
服务9.7
清洁9.7
设施9.5
性价比9.3
网络8.9
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Two-Room Apartment
1 × Queen bed48 ㎡最多 6 人
This apartment consists of 1 living room, 2 separate bedrooms and 1 bathroom with a walk-in shower and free toiletries. Guests can make meals in the kitchen that is equipped with a refrigerator, a dishwasher, kitchenware and a microwave. Featuring a balcony, this apartment also provides soundproof walls, a tea and coffee maker and a flat-screen TV. The unit offers 4 beds.
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一卧室标准公寓
1 × Sofa bed41 ㎡最多 4 人
该公寓包含1个客厅、1个独立卧室和1个配有步入式淋浴和免费洗浴用品的卫生间。客人可以在设施齐全的厨房内准备餐点，厨房配备了冰箱、洗碗机、厨具和微波炉。公寓内还提供平面电视、隔音墙、小型酒吧、茶及咖啡机，并拥有迷人的山景。此单元设有3张床。
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套房
1 × Extra-large double bed (Super-king size)35 ㎡最多 2 人
这个套房配备了一个热水浴缸和一个水疗浴缸。空调套房设有一间卧室和一间配备步入式淋浴和坐浴盆的浴室。套房内部还提供一台平板电视，隔音墙面，迷你吧以及茶和咖啡的冲泡设备，同时您还可以享受到壮丽的山景。此单元提供一张床。
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带露台的套房
1 × Extra-large double bed (Super-king size)30 ㎡最多 2 人
客人将享受到独特的体验，因为该套房配备了热水浴缸和水疗浴缸。这间空调套房设有1个卧室和1个带步入式淋浴及坐浴盆的浴室。套房还拥有一个可俯瞰山景的露台，配有隔音墙和平板电视。此单元提供1张床。
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带阳台的双人房
2 × Twin bed / 1 × Double bed26 ㎡最多 2 人
宽敞的双人房配备了空调和隔音墙，设有一个俯瞰山景的阳台，以及一个配备步入式淋浴的私人浴室。房间内配有两张床。
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标准双人房
2 × Twin bed / 1 × Double bed20 ㎡最多 2 人
此双人客房配备免费洗漱用品，设有一个私密浴室，内含步入式淋浴、坐浴盆及吹风机。空调双人房提供平面电视、隔音墙、迷你吧以及茶咖冲泡设备，并可欣赏山景。房间内设有两张床。
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酒店设施 · 68
酒店提供的全部设施与服务(来自多源资料汇总)。
电动自行车充电站健身设施（需付费）空调家庭房电梯行李寄存快速入住/退房保险箱传真/复印隔音房间残疾人士设施停车允许携带宠物露台日光浴室私人登记入住/退房共享休息室/电视区桌游/拼图低浴室洗手池公共浴池浴室紧急绳户外家具宠物碗盲文工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器客房在清洁后密封餐饮区保持社交距离钥匙访问物业外的闭路电视获得医疗专业人员的服务为客人提供面罩送餐安全封闭钥匙卡访问客房服务移动应用程序互联网接入日本庭园健身设施（附加费）附近钓鱼快速入住电动自行车充电站附近的划船活动洗漱用品散装分配器泳池日光浴躺椅安全停车场自助停车（额外收费）适合骑自行车的酒店公共区域内的电视葡萄酒发布活动免费有线互联网前台（有限时间）游戏车库无烟房间旅游咨询台全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Kiro Sushi
Japanese · ★ Michelin
€€€€
Kiro translates as “homeward journey” and as such symbolises what this restaurant means to Félix Jiménez who, dressed in his spotless kimono, demonstrates the full array of skills he acquired in Japan. There, under the tutelage of maestro Yoshikawa Takamasa, he discovered the Edomae technique of preparing sushi, its tradition, the mystical meaning of its rules, and the secrets of Koshihikari rice… to create the perfect nigiri you need to remain faithful to the time-honoured Shokunin philosophy. These premises are already a place of culinary pilgrimage given that behind the front door (which is
14.1km
2
Ikaro
basque, riojana, ecuatoriana · ★ Michelin
€€€
Behind Ikaro’s façade, you’ll find a strong work ethic, enthusiasm and creativity in equal measure, along with the beautiful story of a dream come true. Here, couple Carolina Sánchez (from Cuenca in Ecuador) and Iñaki Murua (from Laguardia in Spain) are two chefs who now combine their working and personal lives after meeting at the Basque Culinary Center. Their attractive yet humble cuisine will surprise guests with its high level of technique, combining their respective culinary worlds: the superb bounty of La Rioja is enhanced by the fruits and condiments of Ecuador, resulting in dishes with
15.0km
3
Ajonegro
Fusion, Mexican · ★ Michelin
€€€
A restaurant that will delight guests both for its gourmet cuisine and the love story that is behind it. The dreams and sense of excitement evident within its walls developed relatively recently when the two chefs at the helm met while working with celebrated chef Jordi Cruz at the three-Michelin-starred ABaC. Mariana Sánchez, originally from Cuernavaca (Mexico), and Gonzalo Baquedano, who hails from Logroño, showcase their skills on an à la carte and a tasting menu (in the evening, the latter is combined with another shorter menu option) that showcase the fusion between Mexican and La Rioja c
15.0km
4
Héctor Oribe
Contemporary
€€
This restaurant run by a pleasant married couple is one of those places that you love recommending to others. Here, the traditional cuisine with a contemporary touch is built around seasonal ingredients and showcased on a single tasting menu (a shorter version of the same menu is also available). Interesting dishes that we particularly enjoyed included the “canutillos” of black pudding and pine nuts with a red alubia and piparra pepper cream, the cod taco with chickpea hummus, piquillo peppers and a spinach pil-pil, and the fresh Idiazábal cheesecake with quince and walnuts.
1.8km
5
El Puntido
Contemporary, Creative
€€€
If you are interested in the world of wine and all the culture behind it, you should visit the Viñedos de Páganos winery, as this restaurant is located within its well-kept facilities. The restaurant, which has the exact same name as one of its most emblematic wines, is a superb spot to disconnect, with large windows that allow you to enjoy the views of the immense surrounding vineyards and the mountains. Here, chef Cristian Solana offers two tasting menus: Calados del Puntido, with a traditional touch, and El Puntido, which is more extensive, gastronomic and daring (there are dishes that can
1.8km
6
Casa Toni
Contemporary · 必比登
€€
A modern and contemporary restaurant that comes as quite a surprise in this village anchored at the foot of a walled castle-fortress with streets steeped in history and buildings fronted by beautiful stone façades. In this eclectic and unexpected setting, the modern interior, dominated by the contrasts between red and white, features numerous references to wine production, providing the backdrop for cuisine with a strong Rioja flavour that combines typical recipes such as “Patorrillo a la Riojana” (lamb’s tripe and trotters) with other more contemporary-style dishes. An interesting gastronomic
14.3km
7
Marqués de Riscal
Modern Cuisine
€€€€
Located within the eponymous hotel-winery (recognised as the best vineyard in Europe in 2021) designed by the famous architect Frank O. Gehry and overflowing with imagination and creativity. Beneath the spectacular curved roof of pink, gold and silver titanium that represent the red of the wine, the golden hue of the wire mesh decorating Marqués de Riscal’s bottles, and the gold colour of their capsules, discover innovative cuisine overseen by award-winning chef Francis Paniego, with a constant nod to tradition, memories and the superb seasonal ingredients of the Rioja and Álava provinces. Eve
5.5km
8
La Cocina de Ramón
Traditional Cuisine · 必比登
€€
A pleasant restaurant with plenty of personality that reflects the long love affair between owner-chef Ramón Piñeiro and his kitchen. Located in one of the main streets in Logroño’s old quarter, just a few metres from the cathedral, its heavily restored interior of open brickwork provides a warm and welcoming backdrop for cuisine that is strongly influenced by market availability and traditional home-style cooking that has been brought up-to-date and is constantly evolving (every day they make a different stew: Pochas, Caparrones, Patatas a la riojana...). Any of the dishes on the menu that sh
14.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。