WELLSTAY 新世界 和卿 酒店
WELLSTAY Shinsekai Wakyo
·Hotels
1 间客房
空调家庭房电梯共享休息室/电视区工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 30 +
官方介绍
Each accommodation at Wellstay Shinsekai Wakyo is thoughtfully created and adorned to provide visitors with a comfortable, home-like atmosphere. Rest assured, in a few chosen rooms, the presence of a refrigerator can be found.
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客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
同层四间客房
2 × Twin bed101 ㎡最多 10 人
私人专享的楼层，设有四间双床房。仅在预订人数为9至10位成人时，将为第9和第10位成人准备加床。请在预订时准确注明客人的人数。
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四人间
1 × Double bed / 1 × Sofa bed32 ㎡最多 4 人
四人间设有空调和洗衣机，并配备私人浴室，内有浴缸和淋浴设施。宽敞的厨房设备齐全，提供炉灶、冰箱、厨具和微波炉。房间设有阳台，还配有榻榻米、电热水壶和平面电视。该房型提供两张床。
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双人沙发房
2 × Single bed25 ㎡最多 2 人
双人间配备了空调、洗衣机和私密浴室，浴室内设有浴缸和淋浴设施。设施齐全的厨房配有炉灶、冰箱、厨具和微波炉。房间内还设有榻榻米、电热水壶、平板电视和阳台。该单元包含两张床。
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带榻榻米区域的双人房
2 × Single bed25 ㎡最多 2 人
双人房配备了空调、洗衣机以及配有浴缸和淋浴的私人浴室。在设施齐全的厨房内，客人将找到炉灶、冰箱、厨具和微波炉。此房间设有阳台，此外还提供榻榻米、电热水壶和平面电视。房间内配置有两张床。
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带浴室的四人间
2 × Twin bed / 1 × Double bed25 ㎡最多 4 人
四人房提供空调和洗衣机，并配有独立浴室，设有浴缸和淋浴。在设备齐全的厨房中，客人可以找到炉灶、冰箱、厨具和微波炉。该四人房还设有阳台，内部装饰有榻榻米，配备电热水壶和平面电视。房间内可供3张床使用。
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标准三人间
1 × Twin bed / 1 × Double bed25 ㎡最多 3 人
三人间配备空调和洗衣机，设有私密浴室，内含浴缸和淋浴设施。客人可以在厨房中烹饪，厨房配置有炉灶、冰箱、厨具和微波炉。该三人间还拥有一个阳台，提供榻榻米、电热水壶和平面电视。房间内提供两张床位。
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沙发床双人房
2 × Single bed / 1 × Sofa bed25 ㎡最多 3 人
三人间配备了空调、洗衣机以及带浴缸和淋浴的私人浴室。您可以在厨房内自行烹饪，厨房配备有炉灶、冰箱、厨具和微波炉。此三人间设有榻榻米、电热水壶、平板电视和阳台。房间提供3张床位。
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酒店设施 · 30
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯共享休息室/电视区工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离对客人健康进行检查的流程在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人安全警报酒店为客人提供的温度计钥匙卡访问互联网接入公共区域内的电视免费有线互联网全馆禁烟
周
周边与地图
餐厅景点
1
Sushidokoro Amano
Sushi · ★ Michelin
¥¥¥¥
The movements of the owner-chef’s fingers as he works are a marvel to watch. This deftness is apparent in his side dishes and sushi. His knife technique, informed by a deep understanding of the characteristics of each fish, raises the flavour to a new level. Sushi rice is changed frequently to maintain just the right temperature, that of the human body. Rice is gathered in the palm of the hand as if capturing air. Wasabi, applied with the index finger, is apportioned just right, as is the nikiri. Formed with practiced economy of movement, each nigiri is formed perfectly for true flavour.
403m
2
Sushi Harasho
Sushi · ★★ Michelin
¥¥¥
The stately tea-house interior and Japanese-style painting of the spray from a waterfall enfold guests in an atmosphere of tranquillity. Proclaiming a no-nonsense approach to sushi, the two chefs restrict seasoning and other preparations to the bare minimum. They add no sugar to the sushi rice, the better to draw out the natural sweetness of fish and rice. Tuna is marinated in soy sauce only briefly; conger eel dressed in sauce that is only slightly sweet. As they form sushi by hand, both chefs focus on the basics of rice, wasabi, vinegar and fish.
1.2km
3
Hachi
Japanese · ★ Michelin
¥¥¥¥
The proprietor of this refined, modern sukiya-style structure displays a unique approach while honouring tradition. The wanmono broth draws in the sweetness of kombu and the sharpness of shaved bonito. Sashimi showcases the chef’s disciplined knife technique. Generous amounts of seasonal ingredients are grilled over bincho charcoal. Even the handmade soba imparts a sense of season. ‘Omogashi’, the main sweet served in the tea ceremony, and usucha draw the meal to a close. Service is in the spirit of the tea ceremony.
1.1km
4
Yugen
Japanese · ★★ Michelin
¥¥¥¥
Yugen means ‘mysterious profundity’, grace whose depths can never be plumbed. It connotes the depths of Japanese cuisine, a product of constant refinement through the ages. Keisuke Mifune puts on display the skills and instincts he honed at a ryotei. He pays attention to combinations of ingredients and dishware, expressing the changing of the seasons through his menu. A Fukuoka native, the chef furnishes the bounty of Kyushu in the form of seafood from the Genkai Sea and the Goto Islands.
1.6km
5
Teruya
Japanese · ★★ Michelin
¥¥¥¥
The owner-chef teases out subtle flavours with a versatile sensibility and technique honed in Kyoto. He takes particular care when blending his dashi. Prepared with a light flavour, it draws out the character of each ingredient. Flavours of other ingredients transfer to the dashi in wanmono, steamed items and takiawase, lending depth to their taste. Preparations are simple, yet unseen tweaks make each item unique. Admire antique serving-ware and vessels fashioned by modern artists as you savour the tastes of the season.
1.8km
6
Taian
Japanese · ★★★ Michelin
¥¥¥
‘Taian’ means ‘big hut’, and indeed this little place has a huge spirit. Recalling the apparent paradox of the tea ceremony, in which a small, spare space is made to feel boundless, the cosy and clean décor is exceptional in its modesty. The cuisine crystallises the skill and passion of Hitoshi Takahata, while the contrast between outward appearance and inner content is a reflection of his philosophy. Cuisine with depths of flavour satisfies the soul.
2.1km
7
au soleil couchant
French · 必比登
¥¥
The French tricolour flies over the district of Yuhigaoka. ‘Au soleil couchant’ means ‘at the setting sun’, a homage to this couple’s apprenticeship in Lyon and to Yuhigaoka, which means ‘hill of the setting sun’. The chef as culinary artisan commands the kitchen, while his pâtissière wife serves customers. As in any good bistro, portions are generous. Pleasingly, vegetables are used in abundance. Respect for tradition and true French spirit permeate the establishment.
402m
8
Masuda
Japanese · ★ Michelin
¥¥¥
Hanging in the kitchen is a framed calligraphy motto bearing the phrase ‘Hakuraku no ikko’ -a reference to distinguishing true quality. It reflects the chef’s wish to keep improving so as to earn the respect of his diners. For the chefs, the plain wood counter is the stage on which they perform as one cohesive unit. Food and dishware captivate with seasonal combinations. The hassun is especially attention-grabbing: beauty sculpted from the bounty of land and sea, where both rich and light coexist. Guests here are welcomed with carefully prepared dishes.
2.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。