甜梦民宿
B&B Droomzoet
·Bed and breakfasts
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客房房型 · 2
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酒店设施 · 50
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电动自行车充电站行李寄存传真/复印熨烫服务打包午餐停车露台私人登记入住/退房共享休息室/电视区桌游/拼图接驳服务（额外收费）共享厨房户外家具水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供烟雾报警器客房在清洁后密封餐饮区保持社交距离钥匙访问可以将食物送到客房。对客人健康进行检查的流程获得医疗专业人员的服务为客人提供面罩安全警报互联网接入日本庭园没有无障碍班车电动自行车充电站外部停车场提供折扣费用私人野餐接待大厅自助停车（额外收费）沙滩伞监督儿童照护/活动无障碍接驳车葡萄酒发布活动免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
De Pastorie
Modern Cuisine · ★ Michelin
€€€€
Welcome to De Pastorie, 2.0, a 17C edifice whose period cachet has been savvily preserved in the wake of a top-to-toe makeover. The restaurant, dripping in high-class mod cons, is now the epitome of warm stylish urbanity. The landscaped manicured garden and leafy terrace are deservedly the pride and joy of this restaurant. Seasoned chef Carl Wens and his son Wout roll out a lineup that shines the spotlight on subtle Gallic classics, while treating them to a delicate youthful makeover. Sophisticated cooking that engages the senses best describes their ingredient-led score. Crunchy calf’s sweetb
10.8km
2
Maison Colette
French, Modern Cuisine · ★★ Michelin
€€€€
A wind of enthusiasm heralds Thijs Vervloet’s return to Tongerlo. This former doctor’s home has been entirely refurbished with alfresco dining in the garden and five deluxe guestrooms. Luxury is the bedrock of the high-end establishment from its Gallic poise and floor-to-ceiling windows that flood the interior in light to the cosily intimate drapes and made-to-measure porcelain tableware by Pieter Stockmans! A champion of the ingredient, Vervloet’s culinary signature seeks to place his classical background and training at the service of a demanding score underpinned by sensitivity and know-how
17.2km
3
Hert
Modern French, Creative · ★ Michelin
€€€€
Alex Verhoeven has established his HQ on the top floor of the Turnova tower. The hip industrial-cum-Scandinavian interior and open-plan kitchen are fashionably uncluttered, with the bonus of a knockout view over the Campine. Ideal for an alfresco drink and lunch, it is just the ticket to sample the exuberant score of the chef and his team. Exceptional produce, respect for tradition and a scattering of unexpected touches depict the savvily devised, subtle menus. An example: gently sautéed sole fillets, encircled by a frothy bisque sauce and a classic beurre blanc, are flanked by pieces of smoke
16.7km
4
De Farmasie
Modern French, Traditional Cuisine · 必比登
€€
A good meal is just what the doctor ordered! So, book a table in this establishment, whose black and white colour scheme is quirkily adorned with a 17C pharmacy cabinet and wainscoting in tribute to its former vocation. Chef Verheyen, a keen “farm to table” adept and a past master of subtle flavours, is capable of jazzing up salty mackerel with ponzu, underscoring juicy local poultry with a veal gravy or turning out an immaculately cooked rib steak from his wood-burning oven. Generosity is the keyword of this restaurant as the extensive menu demonstrates.
12.1km
5
Hof Ter Hulst
French, Classic French · ★ Michelin
€€€
Some establishments just know how to warm the cockles of one’s heart and Hof Ter Hulst is one such. The delightful Campine farmhouse has morphed into a characterful venue and as soon as you set foot inside the door, you understand that Johan Schroven doesn’t mess around with tradition, as his rich score demonstrates. The first bite of the langoustine, which is crafted with textbook precision, bears witness to the outstanding quality of the ingredients, further enhanced by a refreshing zest of lemon, without forgetting a creamy oxtail stew, truffles and a rich gravy that complete this exquisite
16.8km
6
Neon
Country cooking, Creative French · ★ Michelin
€€€
Nils Proost brings his vision of sustainable fine dining to life in this refurbished canteen of a former teacher training college. He sources regional veggies and fruit, North Sea fish and occasionally meat (whole carcasses) in a tribute to the region’s forests, land and sea. Zero waste inspires his creativity (a superb kombucha, for example), adding an intriguing dimension to his repertory. Vibrant fermentations, powerful flavours, surprising seasonings and understated fruity sweets: the tastebuds are constantly thrilled and enthralled at Neon. You might start with slices of celery prepared w
17.3km
7
Ching Ching
Chinese · 必比登
€€
Winston, in charge of the front-of-house, and Dong in the kitchen, greet diners in their bright, modern bolthole on a busy country road. The accent is on a highly distinctive culinary score and first-class produce. Authentic Chinese dishes are crafted with lashings of skill and know-how, like house dimsum with a sweet and sour sauce or steamed-to-order seabass flanked by a light soy sauce, crispy ginger and rice. The chef consummately juggles with different culinary techniques and has an Asian flair for sauces. It is always something of a challenge to make your choice from the extensive lineup
12.9km
8
Komaf
French Contemporary · ★ Michelin
€€€€
This farmstead’s 17th century period charm has been preserved and enhanced by a natural dimension in the wake of a top-to-toe makeover. Against a backdrop of wood and marble, thick protective drapes and Antwerp’s lush green countryside, Julie Van Gool and Anthony Stoop have built a remarkable establishment, whose intrinsic elegance is embodied by an attentive front-of-house team.The importance of last-minute preparations and big-boned sauces (so good you may even want to lick the plate), have no secrets for chef Stoop, who is also perfectly at ease with exotic flavours. His approach is measure
18.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。