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客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

豪华套房
1 × Extra-large double bed (Super-king size)50 ㎡最多 2 人
这间豪华套房配备了按摩浴缸、温泉浴和桑拿设施。套房内设有一个客厅、一个独立卧室以及一个配备步入式淋浴和免费洗漱用品的浴室。空调套房拥有一台带卫星频道的平面电视,隔音墙,迷你吧,以及茶和咖啡设备,窗外可欣赏到内部庭院的景观。房间内配有一张床。
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豪华小型套房
1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
此套房包含一个起居室、一个独立卧室以及一个配有步入式淋浴和免费的洗漱用品的浴室。套房配备空调、隔音墙、带卫星频道的平面电视,并为客人提供葡萄酒或香槟。该单元设有一张床。
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豪华双人间
1 × Extra-large double bed (Super-king size)23 ㎡最多 2 人
此双人客房提供免费洗浴用品,并配备私人浴室,其中设有步入式淋浴间和吹风机。空调双人客房内配有卫星频道的平面电视、隔音墙、衣柜和安全保险箱,并可欣赏到内部庭院的景致。该房间配有一张床。
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双人房
1 × Queen bed20 ㎡最多 2 人
此双人房配备免费洗浴用品,设有私人浴室,配有步入式淋浴和吹风机。房间采用隔音墙,提供衣柜、保险箱、瓷砖地面,并配备带卫星频道的平面电视。该单元配有一张床。
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带阳台的双人房
1 × Extra-large double bed (Super-king size)20 ㎡最多 2 人
双人间设有隔音墙,配备衣柜、俯瞰内院景观的阳台,以及拥有步入式淋浴的私人浴室。此房间配备一张床。
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豪华单人房
1 × Twin bed12 ㎡最多 1 人
本单人房配备免费的洗漱用品,设有带步入式淋浴和吹风机的私人浴室。房间内配有空调、隔音墙、卫星频道平板电视,并为客人准备了巧克力。该房间提供一张床。
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单人间
1 × Twin bed10 ㎡最多 1 人
此单人间提供免费洗漱用品,配备私人浴室,设有步入式淋浴和吹风机。房间的隔音墙确保宁静的环境,内设衣柜、保险箱、瓷砖地面,以及带卫星频道的平面电视。房间配有一张床,舒适而温馨。
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酒店设施 · 54
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房烧烤设施保险箱传真/复印隔音房间打包午餐允许携带宠物露台私人登记入住/退房无过敏房间儿童餐水果宠物碗工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离钥匙访问可以将食物送到客房。物业外的闭路电视对客人健康进行检查的流程为客人提供面罩送餐安全封闭安全警报钥匙卡访问烹饪课程互联网接入日本庭园附近钓鱼现场游乐场私人野餐接待大厅提供素食菜单选项葡萄酒发布活动免费有线互联网附近有骑马活动提供晚餐(预约)应请求提供客房服务无烟房间餐厅客房服务旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Wirtshaus Meyers Keller
Farm to table, Country cooking · ★ Michelin
€€€
This place is something special. Joachim (also known as Jockl) Kaiser and his wife are the third generation to run this appealingly rustic and trendy restaurant. The kitchen concept is intriguing: In addition to the regular Wirtshauskarte, with a selection that balances hearty traditional fare and more ambitious dishes – mouthwatering options include lamb lights or skrei with fennel and white wine sauce – they propose a seasonal set menu consisting of a "starter", "centrepiece" and "finale". A nice idea: You are free to choose one or more of the "centrepiece" dishes – which include a vegetaria
35.0km
2
AUGUST
Creative · ★★ Michelin
€€€€
A place that lives, sleeps and breathes art! Not only is there the special cachet of the listed Haag Villa (1877), there is also Christian Grünwald's cooking, the likes of which you would be hard pressed to find anywhere else. We are in the company of an extremely creative chef who stands out for having his own distinctive signature. This he showcases in a seasonal set menu – the various appetisers are a fantastic introduction! He draws inspiration from nature and uses ingredients of excellent quality. For example, the "local venison, Butter von 4 Hölzern, spruce needle powder, roasted macaron
41.3km
3
Weingärtnerhaus
International, Farm to table
€€
Not only does this place promise good food, but the setting is also inviting: the restaurant is located in a lovely winegrower's house (named after the vineyards below). Built in 1542, it stands directly on the historical estate of Schloss Leitheim. Season-driven cuisine is served in a lovely, cosy interior. On Sundays and Mondays there is a more limited offering in the form of the Azubi-Menü devised by the trainee chefs. Tip: The wine list includes a number of South African vintages. Should you wish to stay overnight, the Schloss Leitheim hotel has inviting guestrooms.
4.7km
4
Nose & Belly
Innovative, Regional Cuisine · ★ Michelin
€€€
"Follow your nose – listen to your belly" – that's the idea behind the name of this small restaurant. Located in the centre of Augsburg, it is well worth a visit, primarily on account of the cleverly thought-out seasonal cuisine, for which Hendrik Ketter and his team use regional produce wherever possible. On Wednesdays and Thursdays, there is the à la carte offering "NO.BEL LEGER" as well as the "Chef's Choice Menu", which comprises five or seven courses. On Fridays and Saturdays, a set menu with four to seven courses is available – also in a vegetarian version. In addition, you can expect pr
41.4km
5
Sartory
international · ★ Michelin
€€€€
The compact fine dining restaurant of this venerable establishment – today Hotel Maximilian's – exudes an air of modernity, thanks to its sleek, fresh design and classically inspired cuisine. In Simon Lang's kitchen, the food is made with top-notch seasonal ingredients, for example "grilled black cod & green apple, veal sweetbread cuts, fermented shallots, leek oil". Choose between the "Menu du Chef" and a vegetarian set menu, with optional wine pairings. Alternatively, there is a five-course tasting menu including wine pairings. This is complemented by attentive service and on-point wine reco
42.1km
6
Zur Glocke
Farm to table, Modern Cuisine · 必比登
€€€
The Stoiber family put their heart and soul into running this modern restaurant. Their commitment is particularly evident in the excellent cuisine, which follows the seasons and draws on quality ingredients. There are three set menus, one of them vegetarian, and all courses can also be ordered à la carte. Mouthwatering creations include beetroot with porcini ice cream, quail and mushrooms, or cream of sweetcorn soup with wild prawn, polenta and popcorn. Diners are treated to attentive service in an inviting setting: Pale wood, clean lines, exposed concrete and restrained decorative details cre
31.4km
7
Alte Liebe
german, regional · ★ Michelin
€€€€
Chef-patron Benjamin Mitschele, a long-standing presence as a restaurateur in Augsburg, presents two concepts here. On Wednesdays and Thursdays, the place operates as a bistro serving small plates à la carte. On Fridays and Saturdays the "Alte Liebe" set menu comprising five or eight courses is served – vegetarian version available. In both cases, the well-thought-out dishes are full of flavour and personality. Close attention is paid to the quality and seasonality of ingredients, some of which come from the restaurant's own certified-organic nursery. Ambitious wine recommendations. The well-c
42.9km
8
Gaststube Zum Klosterbräu
Bavarian, Seasonal Cuisine
€€
This is how you imagine a historical Bavarian restaurant: wooden beams on the ceiling, floorboards, tiled stove – rustic, inviting and wonderfully cosy (or "zünftig" as they say in these parts). There is also a wonderful terrace. The cuisine is classic, regional and seasonal – served à la carte or in three set menus, one of which is vegetarian. There is a good selection of wines to choose from. Tip: well-priced lunch menu with two or three courses (Tues. to Fri., except public holidays). You can also visit the Baroque Münster Heilig Kreuz in Bergen.
15.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。