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住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-23
住客高度赞赏酒店的历史建筑改造、精致细节及主人Jaume夫妇的热情周到服务，餐饮评价极高。主要负面反馈为夏季无空调导致炎热难耐，以及个别时段因当地节日噪音影响休息。
维度评分 · 跨来源加权
网络10.0
服务10.0
清洁10.0
房间9.9
设施9.8
性价比9.5
位置9.5
＋ 住客称赞主人服务亲切周到 · 建筑改造精致有格调 · 早餐丰盛且质量高 · 客房舒适干净
－ 住客抱怨节庆期间夜间噪音大 · 部分房间无空调 · 私人泳池较小 · 夏季缺乏空调
KEY适合追求文化体验与静谧乡村生活的旅客。夏季入住需确认房间通风或降温措施；对噪音敏感者建议避开当地节庆期间。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带阳台的豪华小套房
1 × Extra-large double bed (Super-king size)35 ㎡最多 2 人
此套房包括一个起居室、一个独立卧室和一个配有淋浴及免费洗浴用品的浴室。套房设有阳台，能够欣赏到城市美景，另配有空调和带流媒体服务的平面电视。房间内提供一张床。
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带露台的套房
1 × Extra-large double bed (Super-king size)35 ㎡最多 2 人
该套房包括1个客厅、1间独立卧室以及1间配有淋浴和免费洗浴用品的浴室。套房设有一个拥有花园美景的露台，同时提供空调和带串流服务的平板电视。此单元配备1张床。
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豪华双人浴室客房
1 × Extra-large double bed (Super-king size)35 ㎡最多 2 人
宽敞的双人房配备了空调、衣柜和可俯瞰城市景观的阳台，同时设有配备浴缸的私人浴室。房间内配备一张床。
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带阳台的双人房
1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
这间空调双人房配备了带流媒体服务的平板电视，设有私人浴室和可俯瞰花园的露台。房间内提供一张床。
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国王房
1 × Extra-large double bed (Super-king size)22 ㎡最多 2 人
此双人房提供免费洗浴用品和浴袍，配有带淋浴的私人卫浴、吹风机和拖鞋。经过空调调节的双人房配备有平板电视和流媒体服务、衣柜、实木地板、暖气以及城市景观。房间内设有一张床。
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酒店设施 · 57
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调游泳池行李寄存熨烫服务停车露台桌游/拼图仅限成人户外家具浅水区现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。对客人健康进行检查的流程为客人提供面罩送餐安全封闭安全警报客房服务移动应用程序互联网接入日本庭园健身/游泳池外部停车场提供折扣费用泳池日光浴躺椅泳池瀑布适合骑自行车的酒店快餐吧/熟食店水疗浴缸（附加费用）附近游泳公共区域内的电视现场网球课程附近户外游泳池的使用权葡萄酒发布活动免费有线互联网前台（有限时间）免费泳池小亭应请求提供客房服务无烟房间餐厅客房服务旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Quatre Molins
Creative · ★ Michelin
€€€
Given his unique nickname, it would be a surprise not to have heard of Rafel Muria, the so-called ‘honey chef’, for whom this natural product is much more than a fad, given that his family have been involved in beekeeping since 1810 through their company artMuria.In this simple restaurant, this chef who trained in renowned restaurants in Spain, France and Italy focuses on high-level creative cuisine which he showcases via elaborate dishes involving the discreet use of honey to add balance and stability. The concept, which is attuned to conscious gastronomy and seeks to highlight the wines from
11.4km
2
Brots
Modern Cuisine, Regional European · 必比登
€€
A gastronomic surprise tucked away in this small village in the Priorat wine region, nestled between mountains and surrounded by vineyards. Here, in this tranquil setting, chef Pieter Truyts, who trained in Michelin-starred restaurants in his native Belgium as well as in France and Spain, discovered the perfect place in which to “cook from the heart”, developing creative and highly interesting cuisine that showcases the very best local and seasonal ingredients, with a gift for combining them to maximise their flavour. There’s a small à la carte featuring traditionally inspired dishes with a mo
16.0km
3
La Boscana
Creative · ★★ Michelin
€€€€
If you’re looking for a special restaurant, La Boscana offers a culinary experience enhanced by its natural setting, with glass-fronted buildings overlooking pretty gardens, leafy groves and an idyllic lake, making this one of the most romantic places to eat in Spain! In its elegant dining room, bathed in natural light and embellished with designer details, enjoy innovative cuisine from Joel Castañé that has a strong emphasis on detail, both in terms of technique and presentation. Through his menus (usually one concise menu and a second, more extensive, seasonal option), the chef skilfully rew
33.9km
4
Can Bosch
deli, fine_dining, fish, grill, local, mediterranean, regional · ★ Michelin
€€€€
This centrally located restaurant, close to the city's harbour, offers the values of a family business that has remained true to itself, with honesty as its hallmark and a guiding principle that has remained unchanged since it opened its doors in 1969: to use only seasonal ingredients and take advantage of the quality of the nearby seafood. In fact, the fish and seafood come from the Cambrils fish market and its famous rice dishes are always made with Carnaroli rice from Molí de Rafelet in the Ebro Delta.Chef Arnau Bosch, who now flies solo at the helm of the kitchen (previously working with h
35.5km
5
Rincón de Diego
Traditional Cuisine · ★ Michelin
€€€
If you’re on the lookout for a restaurant with a little bit of history and with that ‘savoir-faire’ that only comes with time, this is a great option!The restaurant is split between two floors with a highly contemporary ambience, where guests can savour cuisine by the acclaimed duo of chef Diego Campos, one of the bastions behind the resurgence of local gastronomy, and his son Rubén, who brings a fresh approach to the proposal. The à la carte, closely linked to seafaring tradition from a modern perspective, is completed with three set menus (Gastronómico, Súmmum and Del Cava). It is pleasantly
35.6km
6
Deliranto
Contemporary, Modern Cuisine · ★ Michelin
€€€€
The quest for new culinary experiences has become a trend and that is precisely what is on offer here, where Deliranto’s haute cuisine is connected with stories, operas and classic tales (The Fable of Orpheus, The Wonderful Wizard of Oz, Alice in Wonderland etc) that transport us to another world.The unique, occasionally surreal cuisine of chef Josep Moreno starts off in the Cook & Travel gastro-bar, continues with more appetisers in the renovated kitchen, and reaches its zenith at the dining table where guests are treated to menus (short and long versions are both available) featuring a verit
37.1km
7
Antoni Rubies
Rice Dishes · 必比登
€
Are you crazy about rice dishes? Then don't miss this restaurant, one of the most interesting places to try them in the Segrià region of Lleida. The chef, who offsets the simplicity of the setting with a large dose of friendliness and presence in the dining room, is committed to a traditional-regional cuisine faithful to local products. Although they offer a carefully selected set menu, with suggestive starters (such as the black pudding ravioli with foie gras), meats and fish, the most outstanding dishes here are the rice dishes (made from the different varieties of Molí de Pals), normally fo
27.2km
8
Sisè
Contemporary · 必比登
€€
Sisè is situated in the district of Cappont, a residential area to the south of the city, where it is run in a very informal manner by Àngel Esteve, a young Lleida-born chef who has returned to his roots to open his own business (the name is his own small homage to his grandparents) having worked away in a number of leading restaurants. His cuisine, the main inspiration for which derives from the open grill, is showcased on an updated take on traditional cuisine, to which he adds interesting smoke-influenced touches (a superb example is the grilled cod with celery). The kitchen opens onto the
36.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。