蒲公英酒店 Sinsa 1
Dandelion Sinsa 1
·Hotels
空调家庭房行李寄存隔音房间私人登记入住/退房共享厨房全部设施 · 26 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.8
清洁9.6
网络9.5
房间9.5
设施9.5
环境9.4
性价比9.3
位置9.0
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 10
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华套房 - 提供停车位
1 × Queen bed54 ㎡最多 6 人
这间套房拥有独立的入口，配备空调，包含一个客厅、两个独立的卧室和两个带淋浴及坐浴盆的浴室。在设施齐全的厨房内，客人将找到冰箱、厨具、微波炉和电热水壶。这间宽敞的套房还提供洗衣机、隔音墙、用餐区、衣柜以及平板电视。此外，套房配备有三张床，保证您的舒适与便利。
在 FlyerTrip 查价 / 预订 →
标准套房 - 提供停车位
1 × Double bed40 ㎡最多 6 人
这间套房设有独立的入口，配备空调，内部包括一个客厅、两个独立的卧室和一个带淋浴及坐浴盆的浴室。设施齐全的厨房配备冰箱、厨具、微波炉及电热水壶，方便您自行准备餐食。套房还提供洗衣机、隔音墙、用餐区和衣柜，此外，您可以在平板电视前放松身心。此单元可容纳三张床位，为您和您的家人或朋友提供舒适的住宿体验。
在 FlyerTrip 查价 / 预订 →
家庭房
2 × Double bed29 ㎡最多 4 人
家庭房配备了空调和洗衣机，并设有一个带淋浴和坐浴盆的私人浴室。客人可以在厨房内自行制作餐点，厨房配备了冰箱、厨房用具、微波炉和电热水壶。家庭房拥有独立入口，隔音墙，餐饮区，衣柜以及平板电视。房间提供两张床。
在 FlyerTrip 查价 / 预订 →
家庭房
2 × Double bed29 ㎡最多 4 人
家庭房配备了空调和洗衣机，设有一个私人浴室，其中配有淋浴和坐厕。客人可以在厨房中自行准备餐食，厨房装备有冰箱、厨具、微波炉和电热水壶。家庭房拥有独立的入口，隔音墙壁，餐饮区域，衣柜以及一台平板电视。房间内配有两张床。
在 FlyerTrip 查价 / 预订 →
庭院景观家庭房
2 × Double bed29 ㎡最多 4 人
家庭房配有独立卫生间，设施齐备，包括淋浴、坐浴盆、吹风机和拖鞋。厨房设施完备，配有冰箱、厨房用具、微波炉和电热水壶。经过空调调节的家庭房设有平板电视、洗衣机、私密入口、隔音墙以及内院景观。房间提供两张床位。
在 FlyerTrip 查价 / 预订 →
庭院景观家庭间
2 × Double bed29 ㎡最多 4 人
设备齐全的厨房包含冰箱、厨具、微波炉及电热水壶。家庭房配备空调，拥有独立的入口和私人卫生间，内设淋浴和坐浴盆。房间内提供两张床。
在 FlyerTrip 查价 / 预订 →courtyard_view庭院景观家庭间
庭院景观家庭间
2 × Double bed29 ㎡最多 4 人
家庭房配备了独立卫生间，内设淋浴、洁身器、吹风机和拖鞋，充分满足您的日常需求。在设备齐全的厨房中，客人可以找到冰箱、厨具、微波炉和电热水壶，为您的烹饪需求提供便利。带空调的家庭房内设有平板电视、洗衣机、独立入口以及隔音墙，确保您在此享有宁静的居住环境，房间内可以俯瞰内庭院的景色。该单元设有两张床，适合家庭入住。
在 FlyerTrip 查价 / 预订 →客房家庭房
家庭房
2 × Double bed23 ㎡最多 4 人
家庭房配备空调、洗衣机，并设有一个配备淋浴和坐浴盆的私人浴室。厨房设施齐全，配有冰箱、厨房用具、微波炉和电热水壶。家庭房提供独立的入口、隔音墙、用餐区、衣柜，以及一台平板电视。房间内设有两张床，适合家庭入住。
在 FlyerTrip 查价 / 预订 →
家庭房
2 × Double bed23 ㎡最多 4 人
家庭房配备空调、洗衣机和一个私人浴室，浴室内设有淋浴和坐浴盆。设施齐全的厨房配备冰箱、厨具、微波炉和电水壶。家庭房提供独立入口、隔音墙、餐区、衣柜和平板电视。该单位设有两张床。
在 FlyerTrip 查价 / 预订 →
带庭院景观的双人房
1 × Double bed20 ㎡最多 2 人
双人间配有独立卫生间，设施齐全，包括淋浴、坐浴盆、吹风机和拖鞋。厨房设备完善，配有冰箱、厨具、微波炉和电热水壶。空调双人房内设有平面电视、洗衣机、私人入口、防噪墙以及内庭院景观。此单元提供一张床。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 26
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房行李寄存隔音房间私人登记入住/退房共享厨房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房客人在住宿期间可以选择取消任何清洁服务。烟雾报警器物业由专业清洁公司进行清洁可以将食物送到客房。物业外的闭路电视24小时安全服务安全警报互联网接入公共区域内的电视免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
GiwaKang
Korean Contemporary · ★ Michelin
₩₩₩₩
At Giwakang, Chef Min-chul Kang—known for his distinctive French culinary style—presents a bold approach rooted in Korean cuisine. Melding classic Korean flavours with refined French techniques, Chef Kang creatively masters complex flavour pairings that might otherwise seem improbable. Dishes like dongchimi with caviar, ganjang gejang rice with truffle, and squid mandu are both daring and harmonious. The spotless open kitchen and elegant, modern space set a polished tone for the restaurant, while warm, attentive service rounds out a dining experience that feels both inventive and deeply satisf
246m
2
Soigné
Contemporary · ★★ Michelin
₩₩₩₩
Soigné is celebrated for a tasting menu that reflects the changing seasons and brings each ingredient to life. Owner-chef Jun Lee blends Korean sensibilities with contemporary techniques, creating dishes articulated entirely in his own voice. His signature ‘Episode’ menus unfold like a classical narrative, from introduction to conclusion, as a paced culinary performance. In a minimalist, white-toned space centred on the kitchen, with elegant plating and attentive service, the dining experience is one to remember.
668m
3
alla prima
Innovative · ★★ Michelin
₩₩₩₩
alla prima's natural flavors of the ingredients are preserved, while the balance of herbs and vegetables adds an alluring aroma. The tasting menu is original without being overly complex or intimidating. The wide counter offers the best view of the the kitchen’s lively energy, while the calm, classic ambiance and softly lit dining room ensure that no detail has been overlooked in providing a truly comfortable meal.
877m
4
Evett
Innovative, Korean · ★★ Michelin
₩₩₩₩
Chef Joseph Lidgerwood turns foraging into an art form, handcrafting traditional meju and brewing his own sauces. For him, there is no such thing as an ordinary or overused ingredient. His signature meju doughnut, filled with cream, anchovy dalgona, and black garlic, elevates umami and fermented depth to new heights. The menu at Evett is a canvas of innovation, featuring bold reinterpretations of Korean culinary heritage, such as house-made pine needle oil and floral-infused medicinal liquor. By seamlessly blending tradition with a global vision, the chef’s creations shine even brighter when p
913m
5
Hakusi
Japanese · ★ Michelin
₩₩₩₩
True to its name, the restaurant is housed in a pristine white building, creating a space that feels like a blank canvas and conveys a distinctly modern atmosphere. The open kitchen, surrounded by counter seating, allows guests to watch the entire cooking process, adding a dynamic element to the dining experience. The cuisine reflects the same contemporary spirit, highlighting the chef’s creativity. A standout is the crispy unagi, served first in a traditional style with sansho, followed by a second preparation wrapped in a thin pancake with basil and dipped in basil vinegar, reminiscent of Pe
622m
6
Légume
Vegan, Vegetarian · ★ Michelin
₩₩
Creating elegant, compelling cuisine using only plant-based ingredients is no easy task, yet Chef Si-woo Sung achieves it with confidence at Légume. His deep understanding of vegetarian cooking, combined with a distinctive personal vision, has shaped a menu with a clear identity. In pursuing a fully vegan approach, the restaurant refines contemporary cuisine while highlighting the breadth of Korean vegetarian traditions. The chef’s assured technique brings clarity and depth to each dish, and the imaginative flavours appeal not only to vegetarians but to diners with a wide range of tastes.
642m
7
Collage
French Contemporary · ★ Michelin
₩₩₩
Just like the visual art technique of collage, Chef Jin-sung Noh draws upon his extensive understanding of ingredients to create dishes that balance various flavours. His refined culinary skills are richly expressed through the harmonious blend of ingredients' inherent flavours and dense sauces. By incorporating seasonal local ingredients with fermentation techniques, he gives traditional French cuisine a modern, diverse touch. Enjoy his distinctively stylish dishes in a charming dining space.
715m
8
Goryori Ken
Contemporary, Japanese Contemporary · ★ Michelin
₩₩₩₩
This intimate setting, with the main bar seating only eight, allows patrons to watch the chef's every movement. While preserving its unassuming façade on the second floor of the premises, Chef Kim Geon showcases highly seasonal ingredients in creations inspired by the freshness of the produce and his own creative intuition. Consistency and care are things Kim takes very seriously when serving his customers. The drinks menu features an impressive variety of sake produced by small Japanese breweries.
782m
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。