瑞维恩海云台大道
Raviens Haeundae Avenue
·Hotels
空调电梯残疾人士设施停车私人登记入住/退房接驳服务（额外收费）全部设施 · 36 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
环境9.2
清洁8.8
服务8.4
设施8.4
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Deluxe Twin Room
1 × Twin bed / 1 × Double bed28 ㎡最多 3 人
The twin room includes a private bathroom, well-fitted with a shower, a bidet, a hairdryer and slippers. Meals can be prepared in the well-fitted kitchen, which comes with a stovetop, a refrigerator, a microwave and an electric kettle. The air-conditioned twin room provides a flat-screen TV with streaming services, a washing machine, a private entrance, a wardrobe as well as city views. The unit offers 2 beds.
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家庭工作室
2 × Double bed28 ㎡最多 4 人
家庭房配备私人浴室，设施齐全，设有淋浴、坐浴盆、吹风机和拖鞋。厨房设施完备，内有炉灶、冰箱、厨房用具及微波炉。该空调家庭房提供带串流服务的平板电视、洗衣机、独立出入口以及用餐区，同时还可享城市风景。房间内配置有两张床。
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豪华公寓
1 × Double bed / 1 × Sofa bed28 ㎡最多 4 人
该套房设有私人浴室，配备淋浴、智能坐浴盆、吹风机和拖鞋，旨在提升您的居住舒适度。在设施齐全的厨房中，客人可以使用炉灶、冰箱、厨房用具和微波炉，方便您的烹饪体验。空调套房内设有平板电视，并提供流媒体服务，让您随时享受娱乐。此外，房间还配备洗衣机、私人入口和用餐区，并能欣赏到迷人的海景。该单元提供两张床位，为您提供充足的休息空间。
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豪华双人房
1 × Double bed28 ㎡最多 2 人
双人房配有私人浴室，设施齐全，包括淋浴、坐浴盆、吹风机和拖鞋。厨房设备完善，设有炉灶、冰箱、厨房用具和微波炉，方便您准备餐食。宽敞的空调双人房配备了带流媒体服务的平板电视、洗衣机、独立入口和衣柜，并享有海景。房内设有一张床。
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Standard Twin Room
2 × Twin bed23 ㎡最多 2 人
In the kitchen, guests will find a stovetop, a refrigerator, a microwave and an electric kettle. This air-conditioned twin room is consisted of of a flat-screen TV with streaming services, a private bathroom as well as a terrace with city views. The unit has 2 beds.
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标准双人房
1 × Double bed23 ㎡最多 2 人
在设备齐全的厨房内，客人将找到炉灶、冰箱、厨具和微波炉。这间空调双人房配有一台带流媒体服务的平面电视、独立卫生间以及一个可俯瞰城市美景的露台。房间内设有一张床。
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酒店设施 · 36
酒店提供的全部设施与服务(来自多源资料汇总)。
空调电梯残疾人士设施停车私人登记入住/退房接驳服务（额外收费）低浴室洗手池盲文工作人员按照当地当局的指示遵循所有安全协议无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。客房在清洁后密封物业由专业清洁公司进行清洁可以将食物送到客房。物业外的闭路电视送餐安全封闭钥匙卡访问互联网接入没有无障碍班车洗漱用品散装分配器安全停车场自助停车（额外收费）沙滩玩具附近的海滩俱乐部（额外收费）公共区域内的电视无障碍接驳车免费有线互联网前台（有限时间）车库无烟房间全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Mori
Japanese · ★ Michelin
₩₩₩
Co-owned by a Korean chef trained in Japan and his Japanese wife, Mori offers nicely presented authentic Japanese kaiseki dining that will delight both your eyes and palate. Chef Kim Wan-gyu crafts delicate dishes using the fresh seafood and seasonal produce of Busan. He has an unmatched sense of culinary balance as manifested by the perfect harmony of ingredients and a well-controlled sense of rhythm that characterizes Mori’s course meals. Enjoy authentic Japanese cuisine in this cozy space, where the chef’s sincerely crafted cuisine is complemented by the smooth and attentive service of his
347m
2
Le DORER
Korean Contemporary · ★ Michelin
₩₩₩
Led by a young chef from Busan, Le DORER offers a tasting menu that modernises the essence of traditional Korean cuisine, placing seasonal local ingredients at its core. Originally a Korean restaurant, it has developed a contemporary style subtly influenced by French and Japanese techniques. After passing through a small alley, guests enter a speakeasy-like dining room with expansive ocean views. A well-stocked wine cellar and thoughtfully curated wine pairings further enrich the experience.
1.3km
3
Haemok
Japanese · 必比登
₩₩
Popular among both tourists and local regulars, Haemok offers accessible Japanese fare. Its blue fence and inexplicably exotic edifice create a vibe that makes this spot stand out in the neighborhood. Its wood-based décor and tatami floor also add to the exotic ambiance. Haemok’s menu includes a few selections of Japanese rice bowls, sashimi, tempura, and tataki dishes. But its signature item is unarguably hitsumabushi (Nagoya-style grilled eel). Coated with umami-rich sauce, the eel features bottomless flavor and is a perfect accompaniment to the rice cooked to perfection. And just so you kno
131m
4
Buda Myeonoak
Naengmyeon · 必比登
₩
Buda Myeonoak, relocated near Haeundae Beach in 2021, offers Pyeongyang cold noodles made out of 100% buckwheat flour. Served with mild, umami-rich broth, the noodles are pleasantly chewy, revealing additional nutty flavour with every bite. Top them with your choice of garnishes to enhance both flavour and texture, making each bite more satisfying than the last. Oxtail soup is another speciality of the house. Simmered for hours with generous pieces of oxtail, it develops a deep, rich flavour, and the tender meat adds heartiness and comfort to each bowl.
431m
5
Nagahama Mangetsu
Ramen · 必比登
₩
Tucked deep within the Haeridan-gil area, this establishment stands out with a long line of diners waiting to be seated. This ramen joint in Busan is the first Korean outpost of a restaurant that started during the 1960s in the Nagahama area in Fukuoka, Japan. The ramen is prepared by simmering pig bones for hours until the broth becomes milky and smooth. Combined with a secret homemade soy sauce, the broth tastes rich, but never heavy. You may request your noodles be cooked to your liking, or add raw garlic or a spicy sauce. If you find your new broth a little too salty, feel free to ask for
565m
6
Palate
Contemporary · ★ Michelin
₩₩
Palate offers contemporary French cuisine that is free-spirited and adventurous in style. Its sensuous fare is based on the culinary diversity experienced by Chef Kim Jae-hoon. Ever since he boldly opened this diner in Busan, his hometown, the chef has been taking up diverse epicurean challenges while injecting freshness into the restaurant’s concept. This progressive aspect of Palate is well reflected in the cuisine it serves today. When it comes to dining, Busan has much respect for the old and traditional. This urban dining landscape makes one wonder how the chef’s ever-evolving culinary ex
1.9km
7
Fiotto
Italian Contemporary · ★ Michelin
₩₩₩
Perched on Dalmaji Hill, fiotto is a small, husband-and-wife–run restaurant offering a pasta-focused tasting menu. The dishes highlight vegetables from the owners’ family farm, Jirisan pork, native Korean rice, and other carefully sourced ingredients. Most components—fresh pastas, cured ham, kombucha vinegar and syrups—are made in-house, expressing Piotto’s natural, understated style. The cooking draws on modern Italian techniques, balancing pasta with other starch-based dishes, while restrained sweetness and a light touch allow the ingredients’ true character to shine. The wood-toned, beige-a
2.3km
8
Moemiljip
Memil-guksu · 必比登
₩
Using 100% Korean buckwheat and milling the noodles in-house, this restaurant invites you to appreciate the pure flavour and chewy texture of freshly made buckwheat noodles. While the bibim buckwheat noodles focus on a spicy bite, the perilla-oil and cold buckwheat noodles showcase the delicate aroma of buckwheat that the restaurant aims to highlight. The bouncy, tender slices of boiled pork also pair well with the noodles.
1.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。